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Chromatographia

Volumn 69, Issue 9-10, 2009, Pages 1107-1111

Applications of a novel sample preparation method for the determination of sulfonamides in edible meat by CZE

(3) Farooq, Muhammad Umar a Su, Ping a Yang, Yi a

a BEIJING UNIVERSITY OF CHEMICAL TECHNOLOGY (China)

Author keywords

Capillary zone electrophoresis; Solid phase extraction; Sulfonamides residues

Indexed keywords

ACETONITRILE; PHOSPHATE BUFFERED SALINE; PROPANOL; PROTEIN; SULFADIMETHOXINE; SULFADIMIDINE; SULFAMERAZINE; SULFAMETHOXAZOLE; SULFONAMIDE;

ARTICLE; BEEF; CAPILLARY ZONE ELECTROPHORESIS; ELECTRIC POTENTIAL; FOOD ANALYSIS; LIVER; MEAT; PH; PRIORITY JOURNAL; PROTEIN DENATURATION; RELIABILITY; SEPARATION TECHNIQUE; SOLID PHASE EXTRACTION; VALIDATION PROCESS; VALIDITY;

EID: 67349175784 PISSN: 00095893 EISSN: 16121112 Source Type: Journal
DOI: 10.1365/s10337-009-1025-z Document Type: Article

Times cited : (17)

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