Development of PCR primers for the detection of porcine DNA in feed using mtATP6 as the target sequence

Journal of the Food Hygienic Society of Japan

Volumn 50, Issue 2, 2009, Pages 89-92

  Yoshida, Tomotaro ^a,b   Nomura, Tetsuya ^a   Shinoda, Naoki ^a   Kusama, Toyoko ^a   Kadowaki, Koh Ichi ^b   Sugiura, Katsuaki ^a  

^a FOOD AND AGRICULTURAL MATERIALS INSPECTION CENTER   (Japan)

^b NATIONAL VETERINARY ASSAY LABORATORY   (Japan)

Author keywords

Animal feed; Meat and bone meal; PCR; Porcine DNA; Primer

Indexed keywords

DNA; MITOCHONDRIAL DNA; PRIMER DNA;

ANIMAL; ANIMAL FOOD; ARTICLE; CATTLE; GENETICS; POLYMERASE CHAIN REACTION; SENSITIVITY AND SPECIFICITY; SWINE;

ANIMAL FEED; ANIMALS; CATTLE; DNA; DNA PRIMERS; DNA, MITOCHONDRIAL; POLYMERASE CHAIN REACTION; SENSITIVITY AND SPECIFICITY; SWINE;

ANIMALIA; BOS; BOVIDAE; BOVINAE; SUIDAE; SUS;

EID: 66249100232     PISSN: 00156426     EISSN: None     Source Type: Journal    
DOI: 10.3358/shokueishi.50.89     Document Type: Article

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