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Volumn 64, Issue 6, 2009, Pages 646-652

Effect of dietary unsaturated fatty acids on senile amyloidosis in senescence-accelerated mice

Author keywords

Accelerated mice (SAM); Aging; Amyloidosis; Dietary oil; Senescence

Indexed keywords

AMYLOID; ANTIBODY; APOLIPOPROTEIN A2; FISH OIL; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; OLIVE OIL; PERILLA OIL; SAFFLOWER OIL; SINGLE STRANDED DNA; UNSATURATED FATTY ACID; APOLIPOPROTEIN A1; EDIBLE OIL; LINOLENIC ACID; PERILLA SEED OIL; TRIACYLGLYCEROL; VEGETABLE OIL;

EID: 66149107417     PISSN: 10795006     EISSN: None     Source Type: Journal    
DOI: 10.1093/gerona/glp047     Document Type: Article
Times cited : (9)

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