Presence of lunasin in plasma of men after soy protein consumption

Journal of Agricultural and Food Chemistry

Volumn 57, Issue 4, 2009, Pages 1260-1266

  Dia, Vermont P ^a   Torres, Sofia ^a   De Lumen, Ben O ^b   Erdman Jr , John W ^a   De Mejia, Elvira Gonzalez ^a  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

^b UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

Absorption; Bioavailability; Lunasin; Plasma; Soybean

Indexed keywords

ANTINEOPLASTIC AGENT; GM2S 1 PROTEIN, GLYCINE MAX; GM2S-1 PROTEIN, GLYCINE MAX; SOYBEAN PROTEIN;

ADOLESCENT; ADULT; AMINO ACID SEQUENCE; ARTICLE; BIOAVAILABILITY; BLOOD; CHEMISTRY; DIET; ENZYME LINKED IMMUNOSORBENT ASSAY; HUMAN; KINETICS; MALE; MOLECULAR GENETICS;

ADOLESCENT; ADULT; AMINO ACID SEQUENCE; ANTINEOPLASTIC AGENTS, PHYTOGENIC; BIOLOGICAL AVAILABILITY; DIET; ENZYME-LINKED IMMUNOSORBENT ASSAY; HUMANS; KINETICS; MALE; MOLECULAR SEQUENCE DATA; SOYBEAN PROTEINS;

GLYCINE MAX;

EID: 64549150140     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf803303k     Document Type: Article

References (27)

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