Estimated net endogenous acid production and intake of bone health-related nutrients in Hong Kong Chinese adolescents

European Journal of Clinical Nutrition

Volumn 63, Issue 4, 2009, Pages 505-512

  Chan, R S M ^a   Woo, J ^a   Chan, D C C ^a   Cheung, C S K ^a   Lo, D H S ^a  

^a CHINESE UNIVERSITY OF HONG KONG   (Hong Kong)

Author keywords

[No Author keywords available]

Indexed keywords

ASCORBIC ACID; CARBOHYDRATE; FAT; MAGNESIUM; PHOSPHORUS; POTASSIUM; PROTEIN; SODIUM; VITAMIN D; VITAMIN K GROUP;

ADOLESCENT HEALTH; ARTICLE; BEVERAGE; BODY HEIGHT; BODY MASS; BODY WEIGHT; CALCIUM INTAKE; CALORIC INTAKE; CHILD; CHILD NUTRITION; CHINESE; CONTROLLED STUDY; DAIRY PRODUCT; DIETARY INTAKE; EGG; FAT INTAKE; FEEDING BEHAVIOR; FEMALE; FISH; FOOD COMPOSITION; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; FRUIT; HONG KONG; HUMAN; LEGUME; MALE; MEAT; NUTRITIONAL ASSESSMENT; PHOSPHATE INTAKE; POTASSIUM INTAKE; PROTEIN INTAKE; SCHOOL CHILD; SEX DIFFERENCE; SODIUM INTAKE; VEGETABLE; VITAMIN INTAKE;

ACIDS; ASCORBIC ACID; ASIAN CONTINENTAL ANCESTRY GROUP; CALCIUM, DIETARY; CHILD; CHILD NUTRITIONAL PHYSIOLOGY PHENOMENA; DIET; DIET SURVEYS; DIETARY PROTEINS; FEMALE; HONG KONG; HUMANS; MAGNESIUM; MALE; OSTEOPOROSIS; POTASSIUM, DIETARY; SEX FACTORS; SODIUM, DIETARY; VITAMINS;

EID: 64249087847     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/ejcn.2008.3     Document Type: Article

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