Effect of 1-methylcyclopropene on expression of genes for ethylene biosynthesis enzymes and ethylene receptors in post-harvest broccoli

Plant Growth Regulation

Volumn 57, Issue 3, 2009, Pages 223-232

  Ma, Gang ^a,b   Wang, Ran ^a   Wang, Cheng Rong ^a   Kato, Masaya ^c   Yamawaki, Kazuki ^c   Qin, Fei Fei ^a   Xu, Hui Lian ^d  

^a QINGDAO AGRICULTURAL UNIVERSITY   (China)

^b GIFU UNIVERSITY   (Japan)

^c SHIZUOKA UNIVERSITY   (Japan)

^d International Nature Farming Research Center   (Japan)

Author keywords

1 Methylcyclopropene (1 MCP); Broccoli; Ethylene; Real time PCR; Yellowing

Indexed keywords

BRASSICA OLERACEA; BRASSICA OLERACEA VAR. CAPITATA; BRASSICA OLERACEA VAR. ITALICA;

EID: 61849184981     PISSN: 01676903     EISSN: 15735087     Source Type: Journal    
DOI: 10.1007/s10725-008-9339-7     Document Type: Article

References (52)

1. AJ Able LS Wong A Prasad TJ O'Hare 2002 1-MCP is more effective on a floral brassica (Brassica oleracea var. italica L.) than a leafy brassica (Brassica rapa var. chinensis) Postharvest Biol Technol 26 147 155 10.1016/S0925-5214(02)00011-X
2. SM Blankenship JM Dole 2003 1-Methylcyclopropene: a review Postharvest Biol Technol 28 1 25 10.1016/S0925-5214(02)00246-6
3. C Chang R Stadler 2001 Ethylene hormone receptor action in Arabidopsis Bioessays 23 619 627 10.1002/bies.1087
4. HH Chen YY Charng FY Shang JF Shaw 1998 Molecular cloning and sequencing of a broccoli cDNA (Accession No.AF047476) encoding an ETR-type ethylene receptor (PGR98-088) Plant Physiol 117 717 10.1104/pp.117.2.717
5. HH Chen YY Charng SF Yang JF Shaw 1998 Isolation and characterization of a broccoli cDNA (Accession No.AF047477) encoding an ERS-type ethylene receptor (PGR98-123) Plant Physiol 117 1126
6. CG Downs SD Somerfield MC Davey 1997 Cytokinin treatment delays senescence but not sucrose loss in harvested broccoli Postharvest Biol Technol 11 93 100 10.1016/S0925-5214(97)01419-1
7. K Eggermont IJ Goderis WF Broekaert 1996 High-throughput RNA extraction from plant samples based on homogenisation by reciprocal shaking in the presence of a mixture of sand and glass beads Plant Mol Biol Rep 14 273 279 10.1007/BF02671663
8. XT Fan JP Mattheis 1999 Impact of 1-methylcyclopropene and methyl jasmonate on apple volatile production J Agric Food Chem 47 2847 2853 10.1021/jf990221s
9. XT Fan JP Mattheis 2000 Yellowing of broccoli in storage is reduced by 1-methylcyclopropene HortSci 35 885 887
10. X Feng A Apelbaum EC Sisler R Goren 2000 Control of ethylene responses in avocado fruit with 1-methylcyclopropene Postharvest Biol Technol 20 143 150 10.1016/S0925-5214(00)00126-5
11. R Fluhr AK Mattoo 1996 Ethylene: biosynthesis and perception CRC Crit Rev Plant Sci 15 479 523 10.1080/713608139
12. Y Funamoto N Yamauchi T Shigenaga M Shigyo 2002 Effects of heat treatment on chlorophyll degrading enzymes in stored broccoli (Brassica oleracea L.) Postharvest Biol Technol 24 163 170 10.1016/S0925-5214(01)00135-1
13. SL Gillies PMA Toivonen 1995 Cooling method influences the postharvest quality of broccoli HortSci 30 313 315
14. J Giovannoni 2001 Molecular biology of fruit maturation and ripening Annu Rev Plant Physiol Plant Mol Biol 52 725 749 10.1146/annurev.arplant.52.1.725
15. JB Golding D Shearer SG Wyllie WB McGlasson 1998 Application of 1-MCP and propylene to identify ethylene-dependent ripening process in mature banana fruit Postharvest Biol Technol 14 87 98 10.1016/S0925-5214(98)00032-5
16. M Hansen EH Sorensen M Cantwell 2001 Changes in acetaldehyde, ethanol and amino acid concentrations in broccoli florets during air and controlled atmosphere storage Postharvest Biol Technol 22 227 237 10.1016/S0925-5214(01) 00093-X
17. FA Hoeberichts LHW Van der Plas EJ Woltering 2002 Ethylene perception is required for the expression of tomato ripening-related genes and associated physiological changes even at advanced stages of ripening Postharvest Biol Technol 26 125 133 10.1016/S0925-5214(02)00012-1
18. J Hua E Meyerowitz 1998 Ethylene responses are negatively regulated by a receptor gene family in Arabidopsis thaliana Cell 94 261 271 10.1016/S0092-8674(00)81425-7
19. Y Jiang DC Joyce AJ MaCnish 1999 Extension of the shelf life of banana fruit by 1-methylcyclopropene in combination with polyethylene bags Postharvest Biol Technol 16 187 193 10.1016/S0925-5214(99)00009-5
20. M Kato T Kamo R Wang F Nishikawa H Hyodo Y Ikoma M Sugiura M Yano 2002 Wound-induced ethylene synthesis in stem tissue of harvested broccoli and its effect on senescence and ethylene synthesis in broccoli florets Postharvest Biol Technol 24 69 78 10.1016/S0925-5214(01)00111-9
21. H Kende 1993 Ethylene biosynthesis Annu Rev Plant Physiol Plant Mol Biol 44 283 307 10.1146/annurev.pp.44.060193.001435
22. GA King SC Morris 1994 Physiological changes of broccoli during early postharvest senescence and through the preharverst/postharvest continuum J Am Soc Hortic Sci 119 270 275
23. VVV Ku RBH Wills 1999 Effect of 1-methylcyclopropene on the storage life of broccoli Postharvest Biol Technol 17 127 132 10.1016/S0925-5214(99)00042-3
24. CC Lashbrook DM Tieman HJ Klee 1998 Differential regulation of the tomato ETR gene family throughout plant development Plant J 15 243 252 10.1046/j.1365-313X.1998.00202.x
25. JM Lelièvere A Latchè B Jones M Bouzayen JC Pech 1997 Ethylene and fruit ripening Physiol Plant 100 727 739
26. MCC Lizada SF Yang 1979 A simple and sensitive assay for 1-aminocyclopropane-1-carboxylic acid Anal Biochem 100 140 145 10.1016/0003-2697(79)90123-4
27. ZS Luo 2007 Effect of 1-methylcyclopropene on ripening of postharvest persimmon (Diospyros kaki L.) fruit Food Sci Technol 40 285 291
28. J Makhlouf C Willemot J Arul F Castaigne JP Emond 1989 Regulation of ethylene biosynthesis in broccoli flower buds in controlled atmospheres J Am Soc Hortic Sci 114 955 958
29. N Pathak MH Asif P Dhawan M Srivastava P Nath 2003 Expression and activities of ethylene biosynthesis enzymes during ripening of banana fruits and effect of 1-MCP treatment Plant Growth Regul 40 11 19 10.1023/A:1023040812205
30. BJ Pogson CG Downs KM Davies 1995 Differential expression of two 1-aminocyclopropane-1-carboxylic acid oxidase genes in broccoli after harvest Plant Physiol 108 651 657 10.1104/pp.108.2.651
31. JW Rushing 1990 Cytokinins affect respiration, ethylene production, and chlorophyll retention of packaged broccoli florets HortSci 25 88 90
32. K Sato-Nara KI Yuhashi K Higashi K Hosoya M Kubota H Ezura 1999 Stage- and tissue-specific expression of ethylene receptor homolog genes during fruit development in muskmelon Plant Physiol 120 321 330 10.1104/pp.120.1.321
33. EC Sisler M Serek 1997 Inhibitors of ethylene responses in plants at the receptor level: recent developments Physiol Plant 100 577 582 10.1111/j.1399-3054.1997.tb03063.x
34. Y Suzuki T Uji H Terai 2004 Inhibiton of senescence in broccoli florets with ethanol vapor from alcohol powder Postharvest Biol Technol 31 177 182 10.1016/j.postharvbio.2003.08.002
35. Y Suzuki T Asoda Y Matsumoto H Terai M Kato 2005 Suppression of the expression of genes encoding ethylene biosynthetic enzymes in harvested broccoli with high temperature treatment Postharvest Biol Technol 36 265 271
36. Taiz L, Zeiger E (1998) Plant physiology, 2nd edn. Sinauer Associates, Sunderland, pp 667-668. ISBN 0-87893-831-1
37. H Terai M Kanou M Mizuno H Tsuchida 1999 Inhibition of yellowing and ethylene production in broccoli florets following high temperature treatment with hot air Food Preserv Sci 25 221 226
38. MS Tian CG Downs RE Lill GA King 1994 A role for ethylene in the yellowing of broccoli after harvest J Am Soc Hortic Sci 119 276 281
39. MS Tian AB Woolf JH Bowen IB Ferguson 1996 Changes in color and chlorophyll fluorescence of broccoli florets following hot water treatment J Am Soc Hortic Sci 121 310 313
40. DM Tieman MG Taylor JA Ciardi HJ Klee 2000 The tomato ethylene receptors NR and LE-ETR4 are negative regulators of ethylene response and exhibit functional compensation within a multigene family Proc Natl Acad Sci USA 97 5663 5668 10.1073/pnas.090550597
41. PMA Toivonen 1997 The effects of storage temperature, storage duration, hydro-cooling, and micro-perforated wrap on shelf life of broccoli (Brassica oleracea L., Italica group) Postharvest Biol Technol 10 59 65 10.1016/S0925-5214(97)87275-4
42. PMA Toivonen JR DeEll 2001 Chlorophyll fluorescence, fermentation product accumulation, and quality of stored broccoli in modified atmosphere packages and subsequent air storage Postharvest Biol Technol 23 61 69 10.1016/S0925-5214(01)00086-2
43. GD Trinchero GO Sozzi F Covatta AA Fraschina 2004 Inhibition of ethylene action by 1-methylcyclopropene extends postharvest life of "Bartlett" pears Postharvest Biol Technol 32 193 204 10.1016/j.postharvbio.2003.11.009
44. D Valero D Martinez-Romero JM Valverde F Guillen M Serrano 2003 Quality improvement and extension of shelf life by 1-methylcyclopropene in plum as affected by ripening stage at harvest Innov Food Sci Emerg Technol 4 339 348 10.1016/S1466-8564(03)00038-9
45. 2 concentrations Plant Physiol 114 1501 1509
46. CY Wang 1977 Effect of aminoethyoxy analog of rhizobitoxine and sodium benzoate on senescence of broccoli HortSci 12 54 56
47. R Wang M Kato T Kamo F Nishikawa H Hyodo Y Ikoma M Sugiura M Yano 2002 Cloning and expression analysis of putative ethylene receptor genes BO-ETR1, BO-ETR2 and BO-ERS in harvested broccoli J Jpn Soc Hortic Sci 71 252 254
48. SF Yang NE Hoffmann 1984 Ethylene biosynthesis and its regulation in higher plants Annu Rev Plant Physiol 35 155 189 10.1146/annurev.pp.35.060184. 001103
49. CY Yang FH Chu YT Wang YT Chen SF Yang JF Shaw 2003 Novel broccoli 1-aminocyclopropane-1-carboxylate oxidase gene (Bo-ACO3) associated with the late stage of postharvest floret senescence J Agric Food Chem 51 2569 2575 10.1021/jf034007m
50. TI Zarembinski A Theologis 1994 Ethylene biosynthesis and action: a case of conservation Plant Mol Biol 26 1579 1597 10.1007/BF00016491
51. MJ Zhang YM Jiang WB Jiang XJ Liu 2006 Regulation of ethylene synthesis of harvested banana fruit by 1-methylecyclopropene Food Technol Biotechnol 44 111 115
52. H Zhuang MM Barth DF Hildebrand 1994 Packaging influenced total chlorophyll, soluble protein, fatty acid composition and lipoxygenase activity in broccoli florets J Food Sci 59 1171 1174 10.1111/j.1365-2621.1994.tb14669.x