메뉴 건너뛰기




Volumn 14, Issue 1, 1998, Pages 87-98

Application of 1-MCP and propylene to identify ethylene-dependent ripening processes in mature banana fruit

Author keywords

1 MCP; Ethylene; Musa sp.; Propylene; Respiration; Ripening; Volatiles

Indexed keywords

MUSA;

EID: 0032170527     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0925-5214(98)00032-5     Document Type: Article
Times cited : (300)

References (27)
  • 1
    • 0031251754 scopus 로고    scopus 로고
    • Differential gene expression in ripening banana fruit
    • Clendennen S.K., May G.D. Differential gene expression in ripening banana fruit. Plant Physiol. 115:1997;463-469.
    • (1997) Plant Physiol. , vol.115 , pp. 463-469
    • Clendennen, S.K.1    May, G.D.2
  • 2
    • 0010301855 scopus 로고
    • Commonwealth Scientific and Industrial Research Organisation, Banana Research Advisory Committee, Technical Bulletin 3. CSIRO, Melbourne.
    • Commonwealth Scientific and Industrial Research Organisation, 1971. Banana Ripening Guide. Banana Research Advisory Committee, Technical Bulletin 3. CSIRO, Melbourne.
    • (1971) Banana Ripening Guide
  • 3
    • 0002652533 scopus 로고
    • Ethylene biosynthesis in banana fruit evolution of EFE activity and ACC levels in peel and pulp during ripening
    • Dominguez M., Vendrell M. Ethylene biosynthesis in banana fruit evolution of EFE activity and ACC levels in peel and pulp during ripening. J. Hortic. Sci. 60:1993;63-70.
    • (1993) J. Hortic. Sci. , vol.60 , pp. 63-70
    • Dominguez, M.1    Vendrell, M.2
  • 4
    • 0000530431 scopus 로고    scopus 로고
    • Ethylene - Biosynthesis and perception
    • Fluhr R., Mattoo A.K. Ethylene - biosynthesis and perception. Crit. Rev. Plant Sci. 15:1996;479-523.
    • (1996) Crit. Rev. Plant Sci. , vol.15 , pp. 479-523
    • Fluhr, R.1    Mattoo, A.K.2
  • 7
    • 0001190904 scopus 로고
    • Effect of exogenous ethylene concentration and fruit temperature on the minimum treatment time necessary to induce ripening in banana fruit
    • Inaba A., Nakamura R. Effect of exogenous ethylene concentration and fruit temperature on the minimum treatment time necessary to induce ripening in banana fruit. J. Jpn. Soc. Hortic. Sci. 55:1986;348-354.
    • (1986) J. Jpn. Soc. Hortic. Sci. , vol.55 , pp. 348-354
    • Inaba, A.1    Nakamura, R.2
  • 8
    • 0001222786 scopus 로고
    • Induction of ethylene synthesising competency in Granny Smith apples by exposure to low temperature in air
    • Jobling J.J., McGlasson W.B., Dilley D.R. Induction of ethylene synthesising competency in Granny Smith apples by exposure to low temperature in air. Postharvest Biol. Technol. 1:1991;111-118.
    • (1991) Postharvest Biol. Technol. , vol.1 , pp. 111-118
    • Jobling, J.J.1    McGlasson, W.B.2    Dilley, D.R.3
  • 9
    • 0001951489 scopus 로고
    • Changes of ACC and EFE activity in peel and pulp of banana fruit during ripening in relation to ethylene production (in Chinese with English abstract)
    • Ke L.S., Tsai P.L. Changes of ACC and EFE activity in peel and pulp of banana fruit during ripening in relation to ethylene production (in Chinese with English abstract). J. Agric. Assoc. China. 143:1988;48-60.
    • (1988) J. Agric. Assoc. China , vol.143 , pp. 48-60
    • Ke, L.S.1    Tsai, P.L.2
  • 10
    • 0010302624 scopus 로고    scopus 로고
    • Potential applications of controlling ethylene synthesis and perception in transgenic plants
    • In: Kanellis, A.K., Chang, C., Kende, H., Grierson, D. (Eds.), Kluwer Academic, Dordrecht
    • Klee, H.J., Tieman, D., 1997. Potential applications of controlling ethylene synthesis and perception in transgenic plants. In: Kanellis, A.K., Chang, C., Kende, H., Grierson, D. (Eds.), Biology and Biotechnology of the Plant Hormone Ethylene. Kluwer Academic, Dordrecht, pp. 289-297.
    • (1997) Biology and Biotechnology of the Plant Hormone Ethylene , pp. 289-297
    • Klee, H.J.1    Tieman, D.2
  • 12
    • 0000691194 scopus 로고
    • Ethylene promotes the capability to malonylate 1-aminocyclopropane-1-carboxylate and D-amino acids in preclimacteric tomato fruits
    • Liu Y., Su L.Y., Yang S.F. Ethylene promotes the capability to malonylate 1-aminocyclopropane-1-carboxylate and D-amino acids in preclimacteric tomato fruits. Plant Physiol. 77:1985;891-895.
    • (1985) Plant Physiol. , vol.77 , pp. 891-895
    • Liu, Y.1    Su, L.Y.2    Yang, S.F.3
  • 13
    • 0001353358 scopus 로고
    • An efficient and convenient synthesis of 1-methylcyclopropene
    • Magid R.M., Clarke T.C., Duncan C.D. An efficient and convenient synthesis of 1-methylcyclopropene. J. Org. Chem. 36:1971;1320-1321.
    • (1971) J. Org. Chem. , vol.36 , pp. 1320-1321
    • Magid, R.M.1    Clarke, T.C.2    Duncan, C.D.3
  • 14
    • 0015524915 scopus 로고
    • Treatment of fruit with propylene gives information about the biogenesis of ethylene
    • McMurchie E.J., McGlasson W.B., Eaks I.L. Treatment of fruit with propylene gives information about the biogenesis of ethylene. Nature. 237:1972;235-236.
    • (1972) Nature , vol.237 , pp. 235-236
    • McMurchie, E.J.1    McGlasson, W.B.2    Eaks, I.L.3
  • 15
    • 0031251757 scopus 로고    scopus 로고
    • Gene expression in the pulp of ripening bananas. Two-dimensional sodium dodecyl sulphate-polyacrylamide gel electrophoresis of the in vitro translation products and cDNA cloning of 25 different ripening-related mRNAs
    • Medina-Suarez R., Manning K., Fletcher J., Aked J., Bird C.R., Seymour G.B. Gene expression in the pulp of ripening bananas. Two-dimensional sodium dodecyl sulphate-polyacrylamide gel electrophoresis of the in vitro translation products and cDNA cloning of 25 different ripening-related mRNAs. Plant Physiol. 115:1997;453-461.
    • (1997) Plant Physiol. , vol.115 , pp. 453-461
    • Medina-Suarez, R.1    Manning, K.2    Fletcher, J.3    Aked, J.4    Bird, C.R.5    Seymour, G.B.6
  • 16
    • 77957179815 scopus 로고
    • Molecular cloning and sequence of a complementary DNA encoding 1-aminocyclopropane-1-carboxylate synthase induced by tissue wounding
    • Nakajima N., Mori H., Yamazaki K., Imaseki H. Molecular cloning and sequence of a complementary DNA encoding 1-aminocyclopropane-1-carboxylate synthase induced by tissue wounding. Plant Cell Physiol. 31:1990;1021-1029.
    • (1990) Plant Cell Physiol. , vol.31 , pp. 1021-1029
    • Nakajima, N.1    Mori, H.2    Yamazaki, K.3    Imaseki, H.4
  • 17
    • 0031259180 scopus 로고    scopus 로고
    • Expression and internal feedback regulation of ACC synthase and ACC oxidase genes in ripening tomato fruit
    • Nakatsuka A., Shiomi S., Kubo Y., Inaba A. Expression and internal feedback regulation of ACC synthase and ACC oxidase genes in ripening tomato fruit. Plant Cell Physiol. 38:1997;1103-1110.
    • (1997) Plant Cell Physiol. , vol.38 , pp. 1103-1110
    • Nakatsuka, A.1    Shiomi, S.2    Kubo, Y.3    Inaba, A.4
  • 18
    • 0000082342 scopus 로고
    • Effects of exogenous ethylene on ethylene production in citrus leaf tissue
    • Riov J., Yang S.F. Effects of exogenous ethylene on ethylene production in citrus leaf tissue. Plant Physiol. 70:1982;136-141.
    • (1982) Plant Physiol. , vol.70 , pp. 136-141
    • Riov, J.1    Yang, S.F.2
  • 19
    • 0001958377 scopus 로고
    • Banana
    • In: Seymour, G.B., Taylor J., Tucker G. (Eds.), Chapman and Hall, London
    • Seymour, G.B., 1993. Banana. In: Seymour, G.B., Taylor J., Tucker G. (Eds.), Biochemistry of Fruit Ripening. Chapman and Hall, London, pp. 83-106.
    • (1993) Biochemistry of Fruit Ripening , pp. 83-106
    • Seymour, G.B.1
  • 20
    • 0003094431 scopus 로고    scopus 로고
    • Effects of 1-methylcyclopropene and methylenecyclopropane on ethylene binding and ethylene action on cut carnations
    • Sisler E.C., Dupille E., Serek M. Effects of 1-methylcyclopropene and methylenecyclopropane on ethylene binding and ethylene action on cut carnations. Plant Growth Regul. 18:1996;79-86.
    • (1996) Plant Growth Regul. , vol.18 , pp. 79-86
    • Sisler, E.C.1    Dupille, E.2    Serek, M.3
  • 21
    • 0001692603 scopus 로고    scopus 로고
    • Comparison of cyclopropene, 1-methylcyclopropene, and 3,3-dimethylcyclopropene as ethylene antagonists in plants
    • Sisler E.C., Serek M., Dupille E. Comparison of cyclopropene, 1-methylcyclopropene, and 3,3-dimethylcyclopropene as ethylene antagonists in plants. Plant Growth Regul. 18:1996;169-174.
    • (1996) Plant Growth Regul. , vol.18 , pp. 169-174
    • Sisler, E.C.1    Serek, M.2    Dupille, E.3
  • 22
    • 0000448999 scopus 로고
    • Production and development of volatile aroma compounds of apple fruits at different times of maturity
    • Song J., Bangerth F. Production and development of volatile aroma compounds of apple fruits at different times of maturity. Acta Hortic. 368:1994;150-159.
    • (1994) Acta Hortic. , vol.368 , pp. 150-159
    • Song, J.1    Bangerth, F.2
  • 23
    • 0001137611 scopus 로고    scopus 로고
    • Effect of 1-MCP on apple fruit ripening and volatile production
    • Song J., Tian M.S., Dilley D.R., Beaudry R.M. Effect of 1-MCP on apple fruit ripening and volatile production. HortScience. 32:1997;536.
    • (1997) HortScience , vol.32 , pp. 536
    • Song, J.1    Tian, M.S.2    Dilley, D.R.3    Beaudry, R.M.4
  • 24
    • 84970568725 scopus 로고
    • Inhibition of ethylene production in banana fruit tissue by ethylene treatment
    • Vendrell M., McGlasson W.B. Inhibition of ethylene production in banana fruit tissue by ethylene treatment. Aust. J. Biol. Sci. 24:1971;885-895.
    • (1971) Aust. J. Biol. Sci. , vol.24 , pp. 885-895
    • Vendrell, M.1    McGlasson, W.B.2
  • 25
    • 0010346930 scopus 로고    scopus 로고
    • The relationship between ethylene and aroma volatiles production in climacteric ripening fruit
    • Division of Agricultural and Food Chemistry, American Chemical Society (in press).
    • Wyllie, S.G., Golding, J.B., McGlasson, W.B., Williams, M., 1997. The relationship between ethylene and aroma volatiles production in climacteric ripening fruit. In: Proceedings of the 9th International Flavor Conference. Division of Agricultural and Food Chemistry, American Chemical Society (in press).
    • (1997) In: Proceedings of the 9Th International Flavor Conference
    • Wyllie, S.G.1    Golding, J.B.2    McGlasson, W.B.3    Williams, M.4
  • 26
    • 0029278627 scopus 로고
    • The tomato never-ripe locus regulates ethylene inducible gene expression and is linked to a homolog of the Arabidopsis ETR1 gene
    • Yen H.C., Lee S., Tanksley S.D., Lanahan M.B., Klee H.J., Giovannoni J.J. The tomato never-ripe locus regulates ethylene inducible gene expression and is linked to a homolog of the Arabidopsis ETR1 gene. Plant Physiol. 107:1995;1343-1353.
    • (1995) Plant Physiol. , vol.107 , pp. 1343-1353
    • Yen, H.C.1    Lee, S.2    Tanksley, S.D.3    Lanahan, M.B.4    Klee, H.J.5    Giovannoni, J.J.6
  • 27
    • 0031473205 scopus 로고    scopus 로고
    • ER5, a tomato cDNA encoding an ethylene-responsive LEA-like protein; Characterization and expression in response to drought, ABA and wounding
    • Zegzouti H., Jones B., Marty C., Lelievre J.M., Latche A., Pech J.C., Bouzayen M. ER5, a tomato cDNA encoding an ethylene-responsive LEA-like protein; characterization and expression in response to drought, ABA and wounding. Plant Mol. Biol. 35:1997;847-854.
    • (1997) Plant Mol. Biol. , vol.35 , pp. 847-854
    • Zegzouti, H.1    Jones, B.2    Marty, C.3    Lelievre, J.M.4    Latche, A.5    Pech, J.C.6    Bouzayen, M.7


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.