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Volumn 26, Issue 2, 2002, Pages 147-155

1-MCP is more effective on a floral brassica (Brassica oleracea var. italica L.) than a leafy brassica (Brassica rapa var. chinensis)

Author keywords

1 Methylcyclopropene; Broccoli; Ethylene; Leafy vegetable; Pak choy; Storage

Indexed keywords

BRASSICA; BRASSICA OLERACEA; BRASSICA OLERACEA VAR. BOTRYTIS; BRASSICA OLERACEA VAR. CAPITATA; BRASSICA OLERACEA VAR. ITALICA; BRASSICA RAPA; BRASSICA RAPA SUBSP. RAPA;

EID: 0036729220     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0925-5214(02)00011-X     Document Type: Article
Times cited : (69)

References (26)
  • 25
    • 84985251660 scopus 로고
    • Effect of short-term carbon dioxide treatment on the market quality of stored broccoli
    • (1979) J. Food Sci. , vol.44 , pp. 1478-1482
    • Wang, C.Y.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.