A quantitative characterisation of meals and their contexts in a sample of 25 to 49-year-old Spanish people

Appetite

Volumn 52, Issue 2, 2009, Pages 318-327

  Jaeger, Sara R ^a   Marshall, David W ^b   Dawson, John ^b,c,d  

^a THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED   (New Zealand)

^b UNIVERSITY OF EDINBURGH   (United Kingdom)

^c UNIVERSITY OF STIRLING   (United Kingdom)

^d ESADE BUSINESS SCHOOL   (Spain)

Author keywords

24 Hour dietary recall; Canonical correspondence analysis; Fruit; Meal patterns; Online panel; Quantitative research

Indexed keywords

ADULT; CHILD; CHOICE BEHAVIOR; DIET; EATING; EDUCATIONAL STATUS; FAMILY CHARACTERISTICS; FEEDING BEHAVIOR; FEMALE; FOOD PREFERENCES; FRUIT; HUMANS; INCOME; MALE; MEMORY; MIDDLE AGED; SPAIN;

EID: 60749124875     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2008.11.004     Document Type: Article

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