Bio-ecological control of chronic liver disease and encephalopathy

Metabolic Brain Disease

Volumn 24, Issue 1, 2009, Pages 223-236

  Bengmark, Stig ^a,b,c  

^a LUND UNIVERSITY   (Sweden)

^b UNIVERSITY COLLEGE LONDON   (United Kingdom)

^c NONE   (United Kingdom)

Author keywords

Chronic liver disease; Encephalopathy; Inflammation; Lactic acid bacteria; Life style; Liver cirrhosis; Prebiotics; Probiotics

Indexed keywords

AMMONIA; ANTIOXIDANT; ENDOTOXIN; MALONALDEHYDE; MYELOPEROXIDASE; NITRIC OXIDE; PROBIOTIC AGENT; SYNBIOTIC AGENT; VITAMIN;

AMMONIA BLOOD LEVEL; ANTIINFLAMMATORY ACTIVITY; CHRONIC LIVER DISEASE; DIABETES MELLITUS; DISEASE ASSOCIATION; EXERCISE; FOOD INTAKE; HEPATIC ENCEPHALOPATHY; HUMAN; KIDNEY DISEASE; LACTIC ACID BACTERIUM; LACTOBACILLUS PARACASEI; LACTOBACILLUS PLANTARUM; LIFESTYLE; LUNG DISEASE; OBESITY; PEDIOCOCCUS; PEDIOCOCCUS PENTOSACEUS; REVIEW; RISK REDUCTION; THYROID DISEASE;

DIETARY PROTEINS; FOOD HABITS; FOOD, FORMULATED; HEPATIC ENCEPHALOPATHY; HUMANS; INFLAMMATION; LACTIC ACID; LIVER DISEASES; PROBIOTICS; RISK REDUCTION BEHAVIOR;

PEDIOCOCCUS PENTOSACEUS;

EID: 60449103487     PISSN: 08857490     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11011-008-9128-z     Document Type: Review

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