Authentication of anglerfish species (Lophius spp) by means of polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) and forensically informative nucleotide sequencing (FINS) mthodologies

Journal of Agricultural and Food Chemistry

Volumn 56, Issue 22, 2008, Pages 10594-10599

  Espiñeira, Montserrat ^a   González LAVÍN, Nerea ^a   Vieites, Juan M ^a   Santaclara, Francisco J ^a  

^a ANFACO CECOPESCA   (Spain)

Author keywords

Anglerfish; COI; FINS; Genetic identification; Lophius; PCR RFLP

Indexed keywords

DNA;

ANIMAL; ARTICLE; CHEMISTRY; CLASSIFICATION; DNA SEQUENCE; FISH; FOOD CONTAMINATION; FORENSIC SCIENCE; GENETICS; METHODOLOGY; PHYLOGENY; POLYMERASE CHAIN REACTION; RESTRICTION FRAGMENT LENGTH POLYMORPHISM;

ANIMALS; DNA; FISHES; FOOD CONTAMINATION; FORENSIC SCIENCES; PHYLOGENY; POLYMERASE CHAIN REACTION; POLYMORPHISM, RESTRICTION FRAGMENT LENGTH; SEQUENCE ANALYSIS, DNA;

LOPHIIDAE; LOPHIIFORMES; LOPHIUS; LOPHIUS BUDEGASSA; LOPHIUS PISCATORIUS; LOPHIUS VOMERINUS;

EID: 57849118912     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf801728q     Document Type: Article

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