Feeding practices and the use of supplements for dogs kept by owners in different socioeconomic groups

Veterinary Record

Volumn 163, Issue 21, 2008, Pages 621-624

  Thomson, R M ^a   Hammond, J ^a   Ternent, H E ^a   Yam, P S ^a  

^a UNIVERSITY OF GLASGOW   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALIA; CANIS FAMILIARIS;

EID: 57249116342     PISSN: 00424900     EISSN: None     Source Type: Journal    
DOI: 10.1136/vr.163.21.621     Document Type: Article

References (33)

1. ADEBOWALE, A., JIANPIN, D., LIANG, Z., LESLIE, J. L. & EDDINGTON, N. D. (2002) The bioavailability and pharmacokinetics of glucosamine hydrochloride and low molecular weight chondroitin sulfate after single and multiple doses to beagle dogs. Biopharmaceutics and Drug Disposition 23, 217-225
2. ANANDAN, R., MATHEW, S., SANKAR, T. V. & VISWANATHAN, P. G. (2007) Protective effect of n-3 polyunsaturated fatty acids concentrate on isoproterenol-induced myocardial infarction in rats. Prostaglandins Leukotrienes and Essential Fatty Acids 76, 153-158
3. BAUER, J. E. (2006) Update on essential fatty acids, www.ivis.org/ proceedings/ hills/dermatology/bauerl.pdf. Accessed April 23, 2008
4. BAUER, I. E., HEINEMANN, K. M., LEES, G. E. & WALDRON, M. K. (2006) Retinal functions of young dogs are improved and maternal plasma phospholipids are altered with diets containing long chain n-3 polyunsaturated fatty acids during gestation, lactation and after weaning. Journal of Nutrition 136(Suppl), 1991S-1994S
5. BILLMAN, G. E., KANG, J. X. & LEAF, A. (1997) Prevention of ischaemiainduced cardiac sudden death by n-3 polyunsaturated fatty acids in dogs. Lipids 32, 1161-1168
6. BILLMAN, G. E., KANG, J. X. & LEAF, A. (1999) Prevention of sudden cardiac death by dietary pure omega-3 polyunsaturated fatty acids in dogs. Circulation 99, 2452-2457
7. BOOTHE, D. W. (2004) Balancing fact and fiction with nutraceuticals and other novel ingredients. Proceedings of the 29th World Small Animal Veterinary Association Congress. Rhodes, Greece, October 6 to 9, 2004. www. vin.com/proceedings/Proceedings.plx?CID=WSAVA2004&O=Generic. Accessed November 7, 2007
8. BROWN, S. A., BROWN, C. A., CROWELL, W. A., BARSANTI, J. A., ALLEN, T., COWELL, C. & FINCO, D. R. (1998) Beneficial effects of chronic administration of dietary omega-3 polyunsaturated fatty acids in dogs with renal insufficiency. Journal of Laboratory and Clinical Medicine 131, 447-455
9. CLEGG, D. O., REDA, D. J., HARRIS, C. L., KLEIN, M. A., O'DELL, I. R., HOOPER, M. M. 8c OTHERS (2006) Glucosamine, chondroitin sulphate and the two in combination for painful knee osteoarthritis. New England Journal of Medicine 354, 795-808
10. FSA (2006) Survey to assess the market for high dose vitamin and mineral supplements in the UK and to determine the use of voluntary advising statements FSIS 12/06 - June 2006. www.food.gov.uk/multimedia/pdfs/fsis1206. pdf#page=1. Accessed November 13, 2007
11. FREEMAN, L. M., ABOOD, S. K., FASCETTI, A. J., FLEEMAN, L. M., MICHEL, K. E., LAFLAMME, D. P., BAUER, C., KEMP, B. L. E., VAN DOREN, J. R. & WILLOUGHBY, K. N. (2006) Disease prevalence among dogs and cats in the United States and Australia and proportions of dogs and cats that receive therapeutic diets or dietary supplements. Journal of the American Veterinary Medical Association 229, 531-534
12. GROSS, K. L., WEDEKIND, K. J., COWELL, C. S., SCHOENHERR, W. D., JEWELL, D. E., ZICKER, S. C., DEBRAEKELEER, J. & FREY, R. A. (2000) Nutrients. In Small Animal Clinical Nutrition. 4th edn. Eds M. S. Hand, C. D. Thatcher, R. L. Remillard, P. Roudebush. Marceline, Walsworth Publishing Company, pp 21 -107
13. GUNTHER, S., PATTERSON, R. E., KRISTAL, A. R., STRATTON, K. L. & WHITE, E. (2004) Demographic and health-related correlates of herbal and speciality supplement use. Journal of the American Dietetic Association 104, 27-34
14. HALL, J. A., PICTON, R. A., SKINNER, M. M., JEWELL, D. E. & WANDER, R. C. (2006) The (n-3) fatty acid dose, independent of the (n-6) to (n-3) fatty acid ratio, affects the plasma fatty acid profile of normal dogs. Journal of Nutrition 136, 2338-2344
15. HANSEN, R. A., HARRIS, M. A., PLUHAR, G. E., MOTTA, T., BREVARD, S., OGILVIE, G. K., FETTMAN, M. J. & ALLEN, K. G. D. (2008) Fish oil decreases matrix metalloproteinases in knee synovia of dogs with inflammatory joint disease. Journal of Nutritional Biochemistry 19, 101-108
16. HEINEMANN, K. M. & BAUER, J. E. (2006) Docosahexaenoic acid and neurologic development in animals. Journal of the American Veterinary Medical Association 228, 700-705
17. KALLFELZ, F. A. & DZANIS, D. A. (1989) Overnutrition: an epidemic problem in pet animal practice? Veterinary Clinics of North America: Small Animal Practice 19, 433-446
18. KIRK, S. F. L., CADE, J. E., BARRET, J. H. & CONNER, M. (1999) Diet and lifestyle characteristics associated with dietary supplement use in women. Public Health Nutrition 2, 69-73
19. KNUDSEN, V. K., RASMUSSEN, L. B., HARALDSDOTTIR, J., OVESEN, L., BULOW, L., KNUDSEN, N., JORGENSEN, T., LAURBERG, P. amp; PERRILD, H. (2002) Use of dietary supplements in Denmark is associated with health and former smoking. Public Health Nutrition 5, 463-468
20. LYLE, B. J., MARES-PERLMAN, J. A., KLEIN, B. E. K., KLEIN, R. & GREGOR, J. L. (1998) Supplement users differ from nonusers in demographic, lifestyle, dietary and health characteristics. Journal of Nutrition 128, 2355-2362
21. MCCARTHY, G., O'DONOVAN, J., JONES, B., MCALLISTER, H., SEED, M. & MOONEY, C. (2007) Randomised double blind, positive controlled trial to assess efficacy of glucosamine/chondroitin sulphate for the treatment of dogs with osteoarthritis. Veterinary Journal 174, 54-61
22. MELLANBY, R. J., MEE, A. P., BERRY, J. L. & HERTAGE, M. E. (2005) Hypercalcaemia in two dogs caused by excessive dietary supplementation of vitamin D. Journal of Small Animal Practice 46, 334-338
23. MILLEN, A. E., DODD, K. W. & SUBAR, A. F. (2004) Use of vitamin, mineral, nonvitamin, and nonmineral supplements in the United States: the 1987, 1992 and 2000 National Health Interview Survey results. Journal of American Dietetic Association 104, 942-950
24. MOREAU, M., DUPUIS, J., BONNEAU, N. H. & DESNOYERS, M. (2003) Clinical evaluation of a nutraceutical, carprofen and meloxicam for the treatment of dogs with osteoarthritis. Veterinary Record 152, 323-329
25. NRC (2006) Nutrient Requirements of Dogs and Cats. National Research Council of the National Academies. Washington DC, National Academic Press
26. OGILVIE, G. K., FETTMAN, M. J., MALLINKRODT, C. H., WALTON, J. A., HANSEN, R. A., DAVENPORT, D. J., GROSS, K. L., RICHARDSON, K. L., ROGERS, Q. & HAND, M. S. (2000) Effect of fish oil, arginine, and doxorubicin chemotherapy on remission and survival time for dogs with lymphoma: a double blind, randomized placebo-controlled study. Cancer 88, 1916-1928
27. PDSA (2007) What are the eligibility criteria? www.pdsa.org.uk/ eligibility/ html. Accessed October 30, 2007
28. PETTITT, R. (2007) Nutraceuticals: ineffectual or magical new treatment? Veterinary Times 37, 17-19
29. REINART, A., ROHRMANN, S., BECKER, N. & LINSEISEN, J. (2007) Lifestyle and diet in people using dietary supplements: a German cohort study. European Journal of Nutrition 46, 165-173
30. SETNIKAR, I. & ROVATI, L. C. (2001) Absorption, distribution, metabolism and excretion of glucosamine sulfate. A review. Arzneimittelforschung 51, 699-725
31. SETNIKAR, I., GIACCHETTI, C. & ZANOLO, G. (1986) Pharmacokinetics of glucosamine in the dog and in man. Arzneimittelforschung 36, 729-735
32. SINGH, R. B., NIAZ, M. A., SHARMA, J. P., KUMAR, R., RASTOGI, V. & MOSHIRI, M. (1997) Randomized, double-blind placebo-controlled trial of fish oil and mustard oil in patients with suspected acute myocardial infarction: the Indian experiment of infarct survival 4. Cardiovascular Drugs and Therapy 11, 485-491
33. TURRELL, G. & KAVANAGH, A. M. (2006) Socio-economic pathways to diet: modelling the association between socio-economic position and food purchasing behaviour. Public Health Nutrition 9, 375-383