Detection of genetically modified organisms in processed meat products on the Serbian food market

Meat Science

Volumn 81, Issue 1, 2009, Pages 230-232

  Taski Ajdukovic, K ^a   Nikolic, Z ^a   Vujakovic, M ^a   Milosevic, M ^a   Ignjatov, M ^a   Petrovic, D ^a  

^a National Laboratory for Seed Testing   (Serbia)

Author keywords

Genetically modified organism (GMO); Meat products; Roundup Ready (RR) soya

Indexed keywords

GLYCINE MAX;

EID: 53649102509     PISSN: 03091740     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.meatsci.2008.07.024     Document Type: Article

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