메뉴 건너뛰기




Volumn 88, Issue 11, 2008, Pages 1911-1920

Assessment of compositional changes during ripening of transgenic papaya modified for protection against papaya ringspot virus

Author keywords

'Sunrise solo'; Nutritional and antinutritional components; Papaya; Papaya ringspot virus (PRSV); Ripening; Transgenic

Indexed keywords

CARICA; CARICA PAPAYA; PAPAYA RINGSPOT VIRUS;

EID: 49649120865     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.3295     Document Type: Conference Paper
Times cited : (22)

References (72)
  • 1
    • 49649122561 scopus 로고    scopus 로고
    • Ministry of Agriculture and Lands, Databank and Evaluation Division, Ministry of Agriculture and Lands, Kingston
    • Ministry of Agriculture and Lands, All Island Estimates of Crop Production 1997-2006. Databank and Evaluation Division, Ministry of Agriculture and Lands, Kingston (2007).
    • (2007) All Island Estimates of Crop Production 1997-2006
  • 2
    • 49649098393 scopus 로고    scopus 로고
    • Statistical Institute of Jamaica STATIN, 1991-2004. Statistical Institute of Jamaica, Kingston
    • Statistical Institute of Jamaica (STATIN), Provisional Report on External Trade of Jamaica 1991-2004. Statistical Institute of Jamaica, Kingston (2006).
    • (2006) Provisional Report on External Trade of Jamaica
  • 3
    • 49649125364 scopus 로고
    • Jamaica Promotions Corporation (JAMPRO)
    • Speed-O-Graphic Printers, Kingston
    • Thomas O, Jamaica Promotions Corporation (JAMPRO) General Agricultural Bulletin 18. Speed-O-Graphic Printers, Kingston (1994).
    • (1994) General Agricultural Bulletin , vol.18
    • Thomas, O.1
  • 5
    • 33749347180 scopus 로고
    • Papaya
    • ed. by Salunke DK and Desai BB. CRC Press, Boca Raton, FL, pp
    • Salunke DK and Desai BB, Papaya, in Post Harvest Biotechnology of Fruit, Vol. II, ed. by Salunke DK and Desai BB. CRC Press, Boca Raton, FL, pp. 135-147 (1984).
    • (1984) Post Harvest Biotechnology of Fruit , vol.2 , pp. 135-147
    • Salunke, D.K.1    Desai, B.B.2
  • 6
    • 0001669227 scopus 로고
    • Sugar composition of papayas during fruit development
    • Chan JT, Hibbard KL, Goo T and Akamine EK, Sugar composition of papayas during fruit development. HortScience 14:140-141 (1979).
    • (1979) HortScience , vol.14 , pp. 140-141
    • Chan, J.T.1    Hibbard, K.L.2    Goo, T.3    Akamine, E.K.4
  • 8
    • 33745305108 scopus 로고    scopus 로고
    • Nutritional analysis of two local varieties of papaya (Carica papaya L.) at different maturation stages
    • Bari L, Hassa P, Absar N, Haque ME, Khuda MIIE, Pervin MM, et al, Nutritional analysis of two local varieties of papaya (Carica papaya L.) at different maturation stages. Pak J Biol Sci 9:137-140 (2006).
    • (2006) Pak J Biol Sci , vol.9 , pp. 137-140
    • Bari, L.1    Hassa, P.2    Absar, N.3    Haque, M.E.4    MIIE, K.5    Pervin, M.M.6
  • 9
    • 49649105814 scopus 로고    scopus 로고
    • Umoh IB, Commonly used fruits in Nigeria, in Nutritional Quality of Plant Foods, ed. by Osagie AU and Eka OU. University of Benin, Benin City, pp. 134-159 (1998).
    • Umoh IB, Commonly used fruits in Nigeria, in Nutritional Quality of Plant Foods, ed. by Osagie AU and Eka OU. University of Benin, Benin City, pp. 134-159 (1998).
  • 10
    • 18844439715 scopus 로고    scopus 로고
    • The role of plant secondary metabolites in mammalian herbivory: Ecological perspectives
    • Iason G, The role of plant secondary metabolites in mammalian herbivory: ecological perspectives. Proc Nutr Soc 64:123-131 (2005).
    • (2005) Proc Nutr Soc , vol.64 , pp. 123-131
    • Iason, G.1
  • 11
    • 85127194726 scopus 로고    scopus 로고
    • Welch RM and Graham RD, A new paradigm for world agriculture: productive, sustainable, nutritious, healthful food systems. Food Nutr Bull 21:361-366 (2000).
    • Welch RM and Graham RD, A new paradigm for world agriculture: productive, sustainable, nutritious, healthful food systems. Food Nutr Bull 21:361-366 (2000).
  • 12
    • 7544234887 scopus 로고    scopus 로고
    • Role of dietary intake and intestinal absorption of oxalate in calcium stone formation
    • Jaegger P and Robertson WG, Role of dietary intake and intestinal absorption of oxalate in calcium stone formation. Nephron Physiol 98:64-71 (2004).
    • (2004) Nephron Physiol , vol.98 , pp. 64-71
    • Jaegger, P.1    Robertson, W.G.2
  • 14
    • 0035670660 scopus 로고    scopus 로고
    • Toxic effects of benzyl and allyl isothiocyanates and benzyl-isoform specific metabolites in the urinary bladder after a single intravesical application to rats
    • Masutomi N, Toyoda K, Shibutani M, Niho N, Uneyama C, Takahashi N, et al, Toxic effects of benzyl and allyl isothiocyanates and benzyl-isoform specific metabolites in the urinary bladder after a single intravesical application to rats. Toxicol Pathol 29:617-622 (2001).
    • (2001) Toxicol Pathol , vol.29 , pp. 617-622
    • Masutomi, N.1    Toyoda, K.2    Shibutani, M.3    Niho, N.4    Uneyama, C.5    Takahashi, N.6
  • 15
    • 0026341134 scopus 로고
    • Effects of high levels of Brussels sprouts in the diet of rats
    • De Groot AP, Willems MI and de Vos RH, Effects of high levels of Brussels sprouts in the diet of rats. Food Chem Toxicol 29:829-837 (1991).
    • (1991) Food Chem Toxicol , vol.29 , pp. 829-837
    • De Groot, A.P.1    Willems, M.I.2    de Vos, R.H.3
  • 16
    • 0019484233 scopus 로고
    • Cassava diet, chronic cyanide intoxication and neuropathy in the Nigerian Africans
    • Osuntokun BO, Cassava diet, chronic cyanide intoxication and neuropathy in the Nigerian Africans. World Rev Nutr Diet 36:141-173 (1981).
    • (1981) World Rev Nutr Diet , vol.36 , pp. 141-173
    • Osuntokun, B.O.1
  • 17
    • 0026767790 scopus 로고
    • An outbreak of acute intoxications from consumption of insufficiently processed cassava in Tanzania
    • Mlingi NLV, Poulter NH and Rosling H, An outbreak of acute intoxications from consumption of insufficiently processed cassava in Tanzania. Nutr Res 12:677-687 (1992).
    • (1992) Nutr Res , vol.12 , pp. 677-687
    • Mlingi, N.L.V.1    Poulter, N.H.2    Rosling, H.3
  • 18
    • 0000136133 scopus 로고
    • Fatal and non-fatal acute poisoning attributed to cassava-based meal
    • Akintonwa A, Tunwashe O and Onifade A, Fatal and non-fatal acute poisoning attributed to cassava-based meal. Acta Hort 375:285-288 (1994).
    • (1994) Acta Hort , vol.375 , pp. 285-288
    • Akintonwa, A.1    Tunwashe, O.2    Onifade, A.3
  • 19
    • 0000572434 scopus 로고
    • The bioanthropological impact of chronic exposure to sub-lethal cyanogens from cassava in Africa
    • Jackson FL, The bioanthropological impact of chronic exposure to sub-lethal cyanogens from cassava in Africa. Acta Hort 375:295-309 (1994).
    • (1994) Acta Hort , vol.375 , pp. 295-309
    • Jackson, F.L.1
  • 20
    • 0000284551 scopus 로고
    • Benzyl isothiocyanate of papaya fruit
    • Tang CS, Benzyl isothiocyanate of papaya fruit. Phytochemistry 10:117-121 (1971).
    • (1971) Phytochemistry , vol.10 , pp. 117-121
    • Tang, C.S.1
  • 22
    • 49649091627 scopus 로고    scopus 로고
    • Tipton TV, Wanitprapha YK, Nakamoto ST and Chia CL, Papaya. Economic Fact Sheet #10, Department of Agricultural and Resource Economics, College of Tropical Agriculture and Human Resources, University of Hawaii (1990).
    • Tipton TV, Wanitprapha YK, Nakamoto ST and Chia CL, Papaya. Economic Fact Sheet #10, Department of Agricultural and Resource Economics, College of Tropical Agriculture and Human Resources, University of Hawaii (1990).
  • 23
    • 0031670093 scopus 로고    scopus 로고
    • Control of papaya ringspot virus in papaya: A case study
    • Gonsalves D, Control of papaya ringspot virus in papaya: a case study. Annu Rev Phytopathol 36:415-437 (1998).
    • (1998) Annu Rev Phytopathol , vol.36 , pp. 415-437
    • Gonsalves, D.1
  • 25
    • 0036556594 scopus 로고    scopus 로고
    • Transformation of Carica papaya L. with virus coat protein genes for studies on resistance to papaya ringspot virus
    • Tennant P, Ahmad MH and Gonsalves D, Transformation of Carica papaya L. with virus coat protein genes for studies on resistance to papaya ringspot virus. Trop Agric 79:105-113 (2002).
    • (2002) Trop Agric , vol.79 , pp. 105-113
    • Tennant, P.1    Ahmad, M.H.2    Gonsalves, D.3
  • 26
    • 22544449279 scopus 로고    scopus 로고
    • Field resistance of coat protein transgenic papaya to papaya ringspot virus in Jamaica
    • Tennant P, Ahmad MH and Gonsalves D, Field resistance of coat protein transgenic papaya to papaya ringspot virus in Jamaica. Plant Dis 89:841-847 (2005).
    • (2005) Plant Dis , vol.89 , pp. 841-847
    • Tennant, P.1    Ahmad, M.H.2    Gonsalves, D.3
  • 27
    • 0037828816 scopus 로고    scopus 로고
    • The scientific basis for risk assessment and regulation of genetically modified foods
    • Kuiper HA and Kleter GA, The scientific basis for risk assessment and regulation of genetically modified foods. Trends Food Sci Technol 14:277-293 (2003).
    • (2003) Trends Food Sci Technol , vol.14 , pp. 277-293
    • Kuiper, H.A.1    Kleter, G.A.2
  • 28
    • 0037723037 scopus 로고    scopus 로고
    • Food allergens of plant origin - their molecular and evolutionary relationships
    • Mills ENC, Madsen C, Shewry PR and Wichers HJ, Food allergens of plant origin - their molecular and evolutionary relationships. Trends Food Sci Technol 14:145-156 (2003).
    • (2003) Trends Food Sci Technol , vol.14 , pp. 145-156
    • Mills, E.N.C.1    Madsen, C.2    Shewry, P.R.3    Wichers, H.J.4
  • 30
    • 55549142541 scopus 로고    scopus 로고
    • An overview of general features of risk assessments of genetically modified crops
    • in press, DOI: 10.1007/s10681-007-9643-8
    • Craig W, Tepfer M, Degrassi G and Ripandelli D, An overview of general features of risk assessments of genetically modified crops. Euphytica (in press) (2008). DOI: 10.1007/s10681-007-9643-8.
    • (2008) Euphytica
    • Craig, W.1    Tepfer, M.2    Degrassi, G.3    Ripandelli, D.4
  • 31
    • 49649093783 scopus 로고    scopus 로고
    • Roberts MM, Physicochemical characterization of transgenic and non-transgenic papaya (Carica papaya L.) fruit. MPhil Thesis, University of the West Indies, Kingston (2004).
    • Roberts MM, Physicochemical characterization of transgenic and non-transgenic papaya (Carica papaya L.) fruit. MPhil Thesis, University of the West Indies, Kingston (2004).
  • 32
    • 0004202155 scopus 로고    scopus 로고
    • AOAC, 17th edn, AOAC International, Gaithersburg, MD
    • AOAC, Official Methods of Analysis (17th edn). AOAC International, Gaithersburg, MD (2000).
    • (2000) Official Methods of Analysis
  • 33
    • 0002535721 scopus 로고
    • Carotenoids
    • ed. by Gross J. Van Nostrand Reinhold, New York, NY, pp
    • Gross J, Carotenoids, in Pigments in Vegetables: Chlorophylls and Carotenoids, ed. by Gross J. Van Nostrand Reinhold, New York, NY, pp. 73-254 (1991).
    • (1991) Pigments in Vegetables: Chlorophylls and Carotenoids , pp. 73-254
    • Gross, J.1
  • 34
    • 0000829067 scopus 로고    scopus 로고
    • Chemical composition and color of strained carrots as affected by processing
    • Howard LR, Braswell DD and Aselage J, Chemical composition and color of strained carrots as affected by processing. J Food Sci 61:327-329 (1996).
    • (1996) J Food Sci , vol.61 , pp. 327-329
    • Howard, L.R.1    Braswell, D.D.2    Aselage, J.3
  • 35
    • 0001253951 scopus 로고
    • Localizations of benzyl glucosinolate and thioglucosidase in Carica papaya fruit
    • Tang CS, Localizations of benzyl glucosinolate and thioglucosidase in Carica papaya fruit. Phytochemistry 12:769-773 (1973).
    • (1973) Phytochemistry , vol.12 , pp. 769-773
    • Tang, C.S.1
  • 36
    • 33646513492 scopus 로고    scopus 로고
    • Ascorbic acid, vitamin A, and mineral composition of banana (Musa sp.) and papaya (Carica papaya) cultivars grown in Hawaii
    • Wall M, Ascorbic acid, vitamin A, and mineral composition of banana (Musa sp.) and papaya (Carica papaya) cultivars grown in Hawaii. J Food Compos Anal 19:434-445 (2006).
    • (2006) J Food Compos Anal , vol.19 , pp. 434-445
    • Wall, M.1
  • 37
    • 49649116477 scopus 로고    scopus 로고
    • Caribbean Food and Nutrition Institute CFNI, Pan American Health Organization, Kingston, pp
    • Caribbean Food and Nutrition Institute (CFNI), Food Composition Tables for Use in the English Speaking Caribbean Supplement. Pan American Health Organization, Kingston, pp. 9-10 (2000).
    • (2000) Food Composition Tables for Use in the English Speaking Caribbean Supplement , pp. 9-10
  • 38
    • 0003737624 scopus 로고    scopus 로고
    • Online, US Department of Agriculture , Available:, 28 January
    • USDA, Nutrient Database for Standard Reference Release 12: Papayas. [Online]. US Department of Agriculture (1998). Available: http://www.moondragon.org/nutrition/foodguide/papaya.htcm3 [28 January 2004].
    • (1998) Nutrient Database for Standard Reference Release 12: Papayas
  • 39
    • 22444452214 scopus 로고    scopus 로고
    • Dietary fiber content and composition of fruits in Taiwan
    • Chang SC, Lee MS, Lin CJ and Chen ML, Dietary fiber content and composition of fruits in Taiwan. Asia Pac J Clin Nutr 7:206-210 (1998).
    • (1998) Asia Pac J Clin Nutr , vol.7 , pp. 206-210
    • Chang, S.C.1    Lee, M.S.2    Lin, C.J.3    Chen, M.L.4
  • 40
    • 0036189073 scopus 로고    scopus 로고
    • Evolution of soluble sugars during ripening of papaya fruit and its relation to sweet taste
    • Gomez M, Lalalo F and Cordenunsi B, Evolution of soluble sugars during ripening of papaya fruit and its relation to sweet taste. J Food Sci 67:442-447 (2002).
    • (2002) J Food Sci , vol.67 , pp. 442-447
    • Gomez, M.1    Lalalo, F.2    Cordenunsi, B.3
  • 41
    • 49649101649 scopus 로고
    • Effect of ethephon latex stimulant on papaya (Carica papaya L)
    • Shanmugavelu KG, Chittiraichelvan R and Rao VNM, Effect of ethephon latex stimulant on papaya (Carica papaya L). J Hort Sci 51:425-427 (1976).
    • (1976) J Hort Sci , vol.51 , pp. 425-427
    • Shanmugavelu, K.G.1    Chittiraichelvan, R.2    Rao, V.N.M.3
  • 42
    • 84984426499 scopus 로고
    • A quantitative analysis of the factors affecting plant nutrients uptake from some soils
    • Baldwin JP, A quantitative analysis of the factors affecting plant nutrients uptake from some soils. J Soil Sci 26:195-206 (1975).
    • (1975) J Soil Sci , vol.26 , pp. 195-206
    • Baldwin, J.P.1
  • 44
    • 0001813389 scopus 로고
    • Effects of agricultural practices on the composition of foods
    • ed. by Harris RS and Karmas E. AVI, Westport, CT, pp
    • Harris RS, Effects of agricultural practices on the composition of foods, in Nutritional Evaluation of Food Processing, ed. by Harris RS and Karmas E. AVI, Westport, CT, pp. 33-57 (1975).
    • (1975) Nutritional Evaluation of Food Processing , pp. 33-57
    • Harris, R.S.1
  • 45
    • 0029763356 scopus 로고    scopus 로고
    • Carotenoid pigments and colour of hermaphrodite and female papaya fruits (Carica papaya L.) cv Sunrise during post-harvest ripening
    • Cano MP, de Ancos B, Lobo MG and Monreal M, Carotenoid pigments and colour of hermaphrodite and female papaya fruits (Carica papaya L.) cv Sunrise during post-harvest ripening. J Sci Food Agric 71:351-358 (1996).
    • (1996) J Sci Food Agric , vol.71 , pp. 351-358
    • Cano, M.P.1    de Ancos, B.2    Lobo, M.G.3    Monreal, M.4
  • 46
    • 0005372206 scopus 로고
    • Comparison of the carotenoids in yellow- and red-fleshed Carica papaya
    • Yamamoto HY, Comparison of the carotenoids in yellow- and red-fleshed Carica papaya. Nature 201:1049-1050 (1964).
    • (1964) Nature , vol.201 , pp. 1049-1050
    • Yamamoto, H.Y.1
  • 47
    • 84894404634 scopus 로고
    • Sources of variation in the nutrient content of agricultural commodities from the farm to the consumer
    • Shewfelt RL, Sources of variation in the nutrient content of agricultural commodities from the farm to the consumer. J Food Qual 13:37-54 (1990).
    • (1990) J Food Qual , vol.13 , pp. 37-54
    • Shewfelt, R.L.1
  • 48
  • 49
    • 18344392853 scopus 로고    scopus 로고
    • Genetic diversity of Carica papaya as revealed by AFLP markers
    • Kim M, Moore P, Zee F, Fitch M, Steiger D, Manshardt R, et al, Genetic diversity of Carica papaya as revealed by AFLP markers. Genome 45:503-512 (2002).
    • (2002) Genome , vol.45 , pp. 503-512
    • Kim, M.1    Moore, P.2    Zee, F.3    Fitch, M.4    Steiger, D.5    Manshardt, R.6
  • 50
    • 33747076100 scopus 로고    scopus 로고
    • Assessing the potential for unintended effects in genetically modified potatoes perturbed in metabolic and developmental processes. Targeted analysis of key nutrients and anti-nutrients
    • Shepherd LV, McNicol JW, Razzo R, Taylor M and Davies HV, Assessing the potential for unintended effects in genetically modified potatoes perturbed in metabolic and developmental processes. Targeted analysis of key nutrients and anti-nutrients. Transgenic Res 15:409-425 (2006).
    • (2006) Transgenic Res , vol.15 , pp. 409-425
    • Shepherd, L.V.1    McNicol, J.W.2    Razzo, R.3    Taylor, M.4    Davies, H.V.5
  • 51
    • 0242554088 scopus 로고
    • Somaclonal variation-a novel source of variability from cell cultures for plant improvement
    • Larkin PJ and Scowcroft WR, Somaclonal variation-a novel source of variability from cell cultures for plant improvement. Theor Appl Genet 60:197-214 (1981).
    • (1981) Theor Appl Genet , vol.60 , pp. 197-214
    • Larkin, P.J.1    Scowcroft, W.R.2
  • 53
    • 0001590773 scopus 로고
    • Somaclonal variation
    • ed. by Bradshaw JE and Mackay GM. CAB International, Wallingford, pp
    • Kumar A, Somaclonal variation, in Potato Genetics, ed. by Bradshaw JE and Mackay GM. CAB International, Wallingford, pp. 197-212 (1994).
    • (1994) Potato Genetics , pp. 197-212
    • Kumar, A.1
  • 56
    • 37249071363 scopus 로고    scopus 로고
    • Recent advances in barley transformation
    • Dahleen LS and Manoharan M, Recent advances in barley transformation. Vitro Cell Dev Biol 43:493-506 (2007).
    • (2007) Vitro Cell Dev Biol , vol.43 , pp. 493-506
    • Dahleen, L.S.1    Manoharan, M.2
  • 57
    • 0036159444 scopus 로고    scopus 로고
    • Virus coat protein transgenic papaya provides practical control of papaya ringspot virus in Hawaii
    • Ferreira SA, Pitz KY, Manshardt R, Zee F, Fitch M and Gonsalves G, Virus coat protein transgenic papaya provides practical control of papaya ringspot virus in Hawaii. Plant Dis 86:101-105 (2002).
    • (2002) Plant Dis , vol.86 , pp. 101-105
    • Ferreira, S.A.1    Pitz, K.Y.2    Manshardt, R.3    Zee, F.4    Fitch, M.5    Gonsalves, G.6
  • 58
    • 49649098392 scopus 로고    scopus 로고
    • Honolulu, HI. University of Hawaii, College of Tropical Agriculture and Human Resources
    • Manshardt RM, UH Rainbow papaya. Germplasm, G-1. Honolulu, HI. University of Hawaii, College of Tropical Agriculture and Human Resources (1998).
    • (1998) Germplasm
    • Manshardt, R.M.1    Rainbow papaya, U.H.2
  • 59
    • 0035677522 scopus 로고    scopus 로고
    • Comparison of carotenoid components between GM and non-GM papaya
    • Mutsuga M, Ohta H, Toyoda M and Goda Y, Comparison of carotenoid components between GM and non-GM papaya. J Food Hyg Soc Jpn 42:367-373 (2001).
    • (2001) J Food Hyg Soc Jpn , vol.42 , pp. 367-373
    • Mutsuga, M.1    Ohta, H.2    Toyoda, M.3    Goda, Y.4
  • 60
    • 35148846381 scopus 로고    scopus 로고
    • Safety of virus-resistant transgenic plants two decades after their introduction: Lessons from realistic field risk assessment studies
    • Fuchs M and Gonsalves D, Safety of virus-resistant transgenic plants two decades after their introduction: lessons from realistic field risk assessment studies. Annu Rev Phytopathol 45:173-202 (2007).
    • (2007) Annu Rev Phytopathol , vol.45 , pp. 173-202
    • Fuchs, M.1    Gonsalves, D.2
  • 61
    • 30344463769 scopus 로고    scopus 로고
    • virus-resistant transgenic papaya for people in rural communities of Thailand
    • Update on the development of virus-resistant papaya
    • Sakuanrungsirikul S, Sarindu N, Prasartsee V, Chaikiatiyos S, Siriyan R, Sriwatanakul M, et al, Update on the development of virus-resistant papaya: virus-resistant transgenic papaya for people in rural communities of Thailand. Food Nutr Bull 26:422-426 (2005).
    • (2005) Food Nutr Bull , vol.26 , pp. 422-426
    • Sakuanrungsirikul, S.1    Sarindu, N.2    Prasartsee, V.3    Chaikiatiyos, S.4    Siriyan, R.5    Sriwatanakul, M.6
  • 62
    • 0010079259 scopus 로고
    • The mustard oil of papaya seed
    • Ettlinger MG and Hodgkins JE, The mustard oil of papaya seed. J Org Chem 21:204-205 (1956).
    • (1956) J Org Chem , vol.21 , pp. 204-205
    • Ettlinger, M.G.1    Hodgkins, J.E.2
  • 64
    • 0034978431 scopus 로고    scopus 로고
    • Seasonal variations in hydrogen cyanide concentration of three Lotus species
    • Gebrehiwot L and Beuselinck P, Seasonal variations in hydrogen cyanide concentration of three Lotus species. Agron J 93:603-608 (2001).
    • (2001) Agron J , vol.93 , pp. 603-608
    • Gebrehiwot, L.1    Beuselinck, P.2
  • 65
    • 0036179522 scopus 로고    scopus 로고
    • Effects of cassava processing method on anti-nutritional components and health status of children
    • Omorogieva O and Deane R, Effects of cassava processing method on anti-nutritional components and health status of children. J Sci Food Agric 82:252-257 (2002).
    • (2002) J Sci Food Agric , vol.82 , pp. 252-257
    • Omorogieva, O.1    Deane, R.2
  • 66
    • 0038168764 scopus 로고    scopus 로고
    • Cassava cyanogens and free amino acids in raw and cooked leaves
    • Ngudi DD, Kuo Y-H and Lambein F, Cassava cyanogens and free amino acids in raw and cooked leaves. Food Chem Toxicol 41:1193-1197 (2003).
    • (2003) Food Chem Toxicol , vol.41 , pp. 1193-1197
    • Ngudi, D.D.1    Kuo, Y.-H.2    Lambein, F.3
  • 67
    • 20444368468 scopus 로고    scopus 로고
    • Calcium oxalate in plants: Formation and function
    • Franceschi VR and Nakata PA, Calcium oxalate in plants: formation and function. Annu Rev Plant Biol 56:41-71 (2005).
    • (2005) Annu Rev Plant Biol , vol.56 , pp. 41-71
    • Franceschi, V.R.1    Nakata, P.A.2
  • 68
    • 0036768528 scopus 로고    scopus 로고
    • Comparison of extraction methods for the determination of soluble and total oxalate in foods by HPLC-enzyme-reactor
    • Honow R and Hesse A, Comparison of extraction methods for the determination of soluble and total oxalate in foods by HPLC-enzyme-reactor. Food Chem 78:511-521 (2002).
    • (2002) Food Chem , vol.78 , pp. 511-521
    • Honow, R.1    Hesse, A.2
  • 69
    • 0036717727 scopus 로고    scopus 로고
    • The effect of different diets on urine composition and the risk of calcium oxalate crystallisation in healthy subjects
    • Siener R and Hesse A, The effect of different diets on urine composition and the risk of calcium oxalate crystallisation in healthy subjects. Eur Urol 42:289-296 (2002).
    • (2002) Eur Urol , vol.42 , pp. 289-296
    • Siener, R.1    Hesse, A.2
  • 70
    • 24644465745 scopus 로고    scopus 로고
    • Nutritional value of fresh leafy vegetables as affected by pre-harvest factors
    • Weerakkody WAP, Nutritional value of fresh leafy vegetables as affected by pre-harvest factors. Acta Hort 604:511-515 (2003).
    • (2003) Acta Hort , vol.604 , pp. 511-515
    • Weerakkody, W.A.P.1
  • 71
    • 0000331241 scopus 로고    scopus 로고
    • Effect of cooking on the soluble and insoluble oxalate content of some New Zealand foods
    • Savage GP, Vanhanen L, Mason SM and Ross AB, Effect of cooking on the soluble and insoluble oxalate content of some New Zealand foods. J Food Compos Anal 13:201-206 (2000).
    • (2000) J Food Compos Anal , vol.13 , pp. 201-206
    • Savage, G.P.1    Vanhanen, L.2    Mason, S.M.3    Ross, A.B.4
  • 72
    • 0034126305 scopus 로고    scopus 로고
    • Substantial equivalence of antinutrients and inherent plant toxins in genetically modified novel foods
    • Novak WK and Haslberger AG, Substantial equivalence of antinutrients and inherent plant toxins in genetically modified novel foods. Food Chem Toxicol 38:473-483 (2000).
    • (2000) Food Chem Toxicol , vol.38 , pp. 473-483
    • Novak, W.K.1    Haslberger, A.G.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.