Hyperproduction of enzymes by fungi

Food Mycology: A Multifaceted Approach to Fungi and Food

Volumn , Issue , 2007, Pages 183-196

  Wösten, Han A B ^a   Scholtmeijer, Karin ^a   De Vries, Ronald P ^a  

^a UTRECHT UNIVERSITY   (Netherlands)

Author keywords

[No Author keywords available]

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EID: 48249091115     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1201/9781420020984     Document Type: Chapter

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