New approach for the synthesis and isolation of dimeric procyanidins

Journal of Agricultural and Food Chemistry

Volumn 56, Issue 13, 2008, Pages 5374-5385

  Köhler, Nils ^a   Wray, Victor ^b   Winterhalter, Peter ^a  

^a TECHNICAL UNIVERSITY OF BRAUNSCHWEIG   (Germany)

^b HELMHOLTZ CENTRE FOR INFECTION RESEARCH   (Germany)

Author keywords

Chalcane flavan 3 ols; Countercurrent chromatography; Gambiriins; HSCCC; Procyanidins; Synthesis

Indexed keywords

BIFLAVONOID; CATECHIN; FLAVAN 3 OL; FLAVAN-3-OL; FLAVONOID; PLANT EXTRACT; PROANTHOCYANIDIN; PROCYANIDIN; SOLVENT;

ARTICLE; CHEMISTRY; DIMERIZATION; GRAPE; ISOLATION AND PURIFICATION; METABOLISM; SYNTHESIS;

BIFLAVONOIDS; CATECHIN; DIMERIZATION; FLAVONOIDS; PLANT EXTRACTS; PROANTHOCYANIDINS; SOLVENTS; VITIS;

VITACEAE;

EID: 47849102677     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf7036505     Document Type: Article

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