Bolus ingestion but not regular consumption of native or dealcoholized red wine modulates selected immunological functions of leukocytes in healthy volunteers

Annals of Nutrition and Metabolism

Volumn 52, Issue 4, 2008, Pages 288-295

  Ellinger, Sabine ^a,b   Arendt, Bianca M ^a   Fimmers, Rolf ^b   Stehle, Peter ^b   Spengler, Ulrich ^b   Goerlich, Roland ^a  

^a RWTH AACHEN UNIVERSITY   (Germany)

^b UNIVERSITY OF BONN   (Germany)

Author keywords

Immune system; Phagocytosis; Polyphenols; Red wine; Respiratory burst; T cell apoptosis

Indexed keywords

CATECHIN; EPICATECHIN; FLAVANOL DERIVATIVE; FLAVONOL; MALVIDIN CHLORIDE; POLYPHENOL; PROANTHOCYANIDIN; RESVERATROL;

ADULT; ALCOHOL CONSUMPTION; APOPTOSIS; ARTICLE; CONTROLLED STUDY; FEMALE; HUMAN; HUMAN EXPERIMENT; IMMUNOLOGICAL PARAMETERS; IMMUNOMODULATION; ISCHEMIC HEART DISEASE; LEUKOCYTE FUNCTION; MALE; MONOCYTE; NEUTROPHIL; NORMAL HUMAN; PHAGOCYTOSIS; PRIORITY JOURNAL; RED WINE; T LYMPHOCYTE;

ADULT; ANTIOXIDANTS; APOPTOSIS; CORONARY DISEASE; DOSE-RESPONSE RELATIONSHIP, DRUG; DRUG ADMINISTRATION SCHEDULE; ETHANOL; FEMALE; FLAVONOIDS; GRANULOCYTES; HUMANS; MALE; MONOCYTES; PHAGOCYTOSIS; PHENOLS; PROSPECTIVE STUDIES; RESPIRATORY BURST; T-LYMPHOCYTES; WINE;

EID: 47549112557     PISSN: 02506807     EISSN: None     Source Type: Journal    
DOI: 10.1159/000146275     Document Type: Article

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