Changes in diet during adult life and risk of colorectal adenomas

Nutrition and Cancer

Volumn 49, Issue 1, 2004, Pages 49-58

  Chiu, Brian Chih Hung ^a   Gapstur, Susan M ^a  

^a NORTHWESTERN UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; ARTICLE; COLON ADENOMA; CONTROLLED STUDY; DIET; FEMALE; FISH; FOOD COMPOSITION; HUMAN; MAJOR CLINICAL STUDY; MALE; MEAT; RECTUM ADENOMA; RISK ASSESSMENT; RISK FACTOR; VEGETABLE;

GALLUS GALLUS;

EID: 4644309967     PISSN: 01635581     EISSN: None     Source Type: Journal    
DOI: 10.1207/s15327914nc4901_7     Document Type: Article

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