Relationship of ethanol yield to agronomic and seed quality characteristics of small grains

Cereal Chemistry

Volumn 85, Issue 3, 2008, Pages 322-328

  Lacerenza, J A ^a   Martin, J M ^a   Talbert, L E ^a   Lanning, S P ^a   Giroux, M J ^a  

^a MONTANA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AGRONOMY; CROPS; ETHANOL; GRAIN (AGRICULTURAL PRODUCT); PLANTS (BOTANY); STARCH;

AGRONOMIC YIELDS; CARBOHYDRATE SOURCES; CLIMATIC REGIONS; ETHANOL YIELD; FUEL ETHANOL; PROTEIN CONTENTS; QUALITY CHARACTERISTIC; SEED QUALITY; SMALL GRAINS; STARCH CONTENTS;

PROTEINS;

HORDEUM; HORDEUM VULGARE SUBSP. VULGARE; TRITICUM AESTIVUM; TRITICUM TURGIDUM SUBSP. DURUM; ZEA MAYS;

EID: 45349094353     PISSN: 00090352     EISSN: None     Source Type: Journal    
DOI: 10.1094/CCHEM-85-3-0322     Document Type: Article

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