![]() |
Volumn 15, Issue 6, 2008, Pages 1049-1054
|
Ultrasound as pre-treatment for drying of pineapple
|
Author keywords
Ananas comosus; Drying; Optimization; Osmotic dehydration; Pineapple; Ultrasound
|
Indexed keywords
DEHYDRATION;
FRUITS;
LOW TEMPERATURE DRYING;
OPTIMIZATION;
OSMOSIS;
ULTRASONICS;
ANANAS COMOSUS;
FOODSTUFFS;
OSMOTIC DEHYDRATION;
PINEAPPLE;
FOOD PROCESSING;
ARTICLE;
DESICCATION;
FOOD PRESERVATION;
MATHEMATICAL MODEL;
MOISTURE;
OSMOTIC DEHYDRATION;
OSMOTIC STRESS;
PINEAPPLE;
PRIORITY JOURNAL;
PROCESS OPTIMIZATION;
ULTRASOUND;
WATER LOSS;
|
EID: 44649178621
PISSN: 13504177
EISSN: None
Source Type: Journal
DOI: 10.1016/j.ultsonch.2008.03.009 Document Type: Article |
Times cited : (171)
|
References (36)
|