-
1
-
-
0028946084
-
Phylogenetic identification and in situ detection of individual microbial cells without cultivation
-
AMANN, R.; LUDWIG, W.; SCHLEIFER, K-H. Phylogenetic identification and in situ detection of individual microbial cells without cultivation. Microbiol. Rev., v.59, p.143-169, 1995.
-
(1995)
Microbiol. Rev
, vol.59
, pp. 143-169
-
-
AMANN, R.1
LUDWIG, W.2
SCHLEIFER, K.-H.3
-
2
-
-
0035370087
-
The identification of microorganisms by fluorescence in situ hybridisation
-
AMANN, R.; FUCHS, B. M.; BEHRENS, S. The identification of microorganisms by fluorescence in situ hybridisation. Cur. Opinion Biotechnol., v.12, p.231-236, 2001
-
(2001)
Cur. Opinion Biotechnol
, vol.12
, pp. 231-236
-
-
AMANN, R.1
FUCHS, B.M.2
BEHRENS, S.3
-
3
-
-
0035169208
-
Direct in situ assessment of bacteria in probiotic dairy products using viability staining in conjunction with confocal scanning laser microscopy
-
AUTY, M.A.E.; GARDINER, G.E.; MCBREARTY, S.J. et al. Direct in situ assessment of bacteria in probiotic dairy products using viability staining in conjunction with confocal scanning laser microscopy. Appl. Environ. Microbiol., v.67, p.420-425, 2001.
-
(2001)
Appl. Environ. Microbiol
, vol.67
, pp. 420-425
-
-
AUTY, M.A.E.1
GARDINER, G.E.2
MCBREARTY, S.J.3
-
4
-
-
0142043307
-
Development of specific fluorescent oligonucleotide probes for in situ identification of wine lactic acid bacteria
-
BLASCO, L.; FERRER, S.; PARDO., I. Development of specific fluorescent oligonucleotide probes for in situ identification of wine lactic acid bacteria. FEMS Microbiol. Lett., v.225, p.115-123, 2003.
-
(2003)
FEMS Microbiol. Lett
, vol.225
, pp. 115-123
-
-
BLASCO, L.1
FERRER, S.2
PARDO, I.3
-
5
-
-
40349107714
-
-
BOTTELDOORN, N.; HEYNDRICKX, M.; RIJPENS, N. et al. Prevalence of Salmonella, Campylobacter and VTEC in pig farm. In: INTERNATIONAL SYMPOSIUM ON THE EPIDEMIOLOGY AND CONTROL OF SALMONELLA AND OTHER FOOD BORNE PATHOGENS IN PORK, 4., 2001, Leipzig. Proceedings... Leipzig, Germany. p. 139-142. (Abstract).
-
BOTTELDOORN, N.; HEYNDRICKX, M.; RIJPENS, N. et al. Prevalence of Salmonella, Campylobacter and VTEC in pig farm. In: INTERNATIONAL SYMPOSIUM ON THE EPIDEMIOLOGY AND CONTROL OF SALMONELLA AND OTHER FOOD BORNE PATHOGENS IN PORK, 4., 2001, Leipzig. Proceedings... Leipzig, Germany. p. 139-142. (Abstract).
-
-
-
-
6
-
-
4844223736
-
Presença de Salmonella sp. no trato intestinal e em tonsilas/linfonodos submandibulares de suínos ao abate.
-
CASTAGNA, S.M.F.; SCHARZ, P.; CANAL, C.W. et al. Presença de Salmonella sp. no trato intestinal e em tonsilas/linfonodos submandibulares de suínos ao abate. Arq. Bras. Med. Vet. Zootec., v.56, p.300-306, 2004.
-
(2004)
Arq. Bras. Med. Vet. Zootec
, vol.56
, pp. 300-306
-
-
CASTAGNA, S.M.F.1
SCHARZ, P.2
CANAL, C.W.3
-
7
-
-
0030862709
-
Detection of Salmonella from raw food samples using Dynabeads anti-Salmonella and a conventional reference method
-
CUDJOE, K. S.; KRONA, R. Detection of Salmonella from raw food samples using Dynabeads anti-Salmonella and a conventional reference method. Int. J. Food Microbiol., v.37, p.55-62, 1997.
-
(1997)
Int. J. Food Microbiol
, vol.37
, pp. 55-62
-
-
CUDJOE, K.S.1
KRONA, R.2
-
8
-
-
0038048393
-
Rapid sample preparation method for PCR-based detection of Escherichia coli O157:H7 in ground beef
-
CUI, S.; SCHROEDER, C.M.; ZHANG, D.Y. et al. Rapid sample preparation method for PCR-based detection of Escherichia coli O157:H7 in ground beef. J. Appl. Microbiol., v.95, p.129-134, 2003.
-
(2003)
J. Appl. Microbiol
, vol.95
, pp. 129-134
-
-
CUI, S.1
SCHROEDER, C.M.2
ZHANG, D.Y.3
-
9
-
-
17844396718
-
-
D'HAINAUT, L, Ed, Lisboa: Fundação Calouste Gulbenkian, 366p
-
D'HAINAUT, L. (Ed.). Conceitos e métodos da estatística. Lisboa: Fundação Calouste Gulbenkian, 1992. 366p.
-
(1992)
Conceitos e métodos da estatística
-
-
-
10
-
-
0024507744
-
Phylogenetic stains: Ribosomal RNA-based probes for the identification of single microbial cells
-
DE LONG, E.F.; WICKHAM, G.S.; PACE, N.R. Phylogenetic stains: ribosomal RNA-based probes for the identification of single microbial cells. Science, v.243, p.1360-1363, 1989.
-
(1989)
Science
, vol.243
, pp. 1360-1363
-
-
DE LONG, E.F.1
WICKHAM, G.S.2
PACE, N.R.3
-
11
-
-
0032559038
-
Comparison between ICS-VIDAS, MSRV and standard cultural method for Salmonella recovery in poultry meat
-
DE MEDICI, D.; PEZZOTTI, G.; MARFOGLIA, D. et al. Comparison between ICS-VIDAS, MSRV and standard cultural method for Salmonella recovery in poultry meat. Int. J. Food Microbiol., v.45, p.205-210, 1998.
-
(1998)
Int. J. Food Microbiol
, vol.45
, pp. 205-210
-
-
DE MEDICI, D.1
PEZZOTTI, G.2
MARFOGLIA, D.3
-
12
-
-
0038066578
-
Improved detection of Salmonella sp. in foods by fluorescent in situ hybridization with 23S rRNA probes: A comparison with conventional cultural methods
-
FANG, Q.; BROCKMANN, S.; BOTZENHART, K. et al. Improved detection of Salmonella sp. in foods by fluorescent in situ hybridization with 23S rRNA probes: a comparison with conventional cultural methods. J. Food Protect., v.66, p.723-731, 2003.
-
(2003)
J. Food Protect
, vol.66
, pp. 723-731
-
-
FANG, Q.1
BROCKMANN, S.2
BOTZENHART, K.3
-
13
-
-
0028793731
-
Influence of inoculation route on the carrier state of Salmonella choleraesuis in swine
-
GRAY, J.T.; FEDORKA-CRAY, P.J.; STABEL, T.J. et al. Influence of inoculation route on the carrier state of Salmonella choleraesuis in swine. Vet. Microbiol., v.47, p.43-59, 1995.
-
(1995)
Vet. Microbiol
, vol.47
, pp. 43-59
-
-
GRAY, J.T.1
FEDORKA-CRAY, P.J.2
STABEL, T.J.3
-
14
-
-
0028862922
-
Prokaryotic in situ PCR: Visualization of microscale distribution of specific genes and gene products in prokaryotic communities
-
HODSON, R. E.; DUSTMAN, W. A.; GARG, R. P. et al. Prokaryotic in situ PCR: visualization of microscale distribution of specific genes and gene products in prokaryotic communities. Appl. Environ. Microbiol., v.61, p.4074-4082, 1995.
-
(1995)
Appl. Environ. Microbiol
, vol.61
, pp. 4074-4082
-
-
HODSON, R.E.1
DUSTMAN, W.A.2
GARG, R.P.3
-
15
-
-
40349115339
-
-
JACOB, B.; KORSAK, N.; ETIENNE, G. et al. Serotypes and antimicrobial patterns of Salmonella strains isolated from three different pig production systems: farrow to finish pig herds, weaner to finish pig herds and slaughtered pigs of all origin. In: INTERNATIONAL SYMPOSIUM ON THE EPIDEMIOLOGY AND CONTROL OF SALMONELLA AND OTHER FOOD BORNE PATHOGENS IN PORK, 4., 2001, Leipzig. Proceedings... Leipzig, Germany. p.214-216. (Abstract).
-
JACOB, B.; KORSAK, N.; ETIENNE, G. et al. Serotypes and antimicrobial patterns of Salmonella strains isolated from three different pig production systems: farrow to finish pig herds, weaner to finish pig herds and slaughtered pigs of all origin. In: INTERNATIONAL SYMPOSIUM ON THE EPIDEMIOLOGY AND CONTROL OF SALMONELLA AND OTHER FOOD BORNE PATHOGENS IN PORK, 4., 2001, Leipzig. Proceedings... Leipzig, Germany. p.214-216. (Abstract).
-
-
-
-
16
-
-
40349106887
-
-
JUNG, B.Y.; LEE, W.W.; LEE, H.S. et al. Prevalence of Salmonella in slaughter pigs in South Korea. In: INTERNATIONAL SYMPOSIUM ON THE EPIDEMIOLOGY AND CONTROL OF SALMONELLA AND OTHER FOOD BORNE PATHOGENS IN PORK, 4., 2001, Leipzig. Proceedings... Leipzig, Germany. p.202-204. (Abstract).
-
JUNG, B.Y.; LEE, W.W.; LEE, H.S. et al. Prevalence of Salmonella in slaughter pigs in South Korea. In: INTERNATIONAL SYMPOSIUM ON THE EPIDEMIOLOGY AND CONTROL OF SALMONELLA AND OTHER FOOD BORNE PATHOGENS IN PORK, 4., 2001, Leipzig. Proceedings... Leipzig, Germany. p.202-204. (Abstract).
-
-
-
-
17
-
-
0034932537
-
Direct detection of thermotolerant campylobacters in chicken products by PCR and in situ hybridization
-
MORENO, Y.; HERNANDEZ, M.; FERRUS, M.A. et al. Direct detection of thermotolerant campylobacters in chicken products by PCR and in situ hybridization. Res. Microbiol., v.152, p.577-582, 2001.
-
(2001)
Res. Microbiol
, vol.152
, pp. 577-582
-
-
MORENO, Y.1
HERNANDEZ, M.2
FERRUS, M.A.3
-
18
-
-
0343192453
-
Fluorescence in situ hybridization (FISH) for direct visulaization of microorganisms
-
MOTER, A.; GOBEL, U.B. Fluorescence in situ hybridization (FISH) for direct visulaization of microorganisms. J. Microbiol. Methods, v.41, p.85-112, 2000.
-
(2000)
J. Microbiol. Methods
, vol.41
, pp. 85-112
-
-
MOTER, A.1
GOBEL, U.B.2
-
19
-
-
0030758271
-
Evaluation of a fluorescence-labelled oligonucleotide probe targeting 23S rRNA for in situ detection of Salmonella serovars in paraffin-embedded tissue sections and their rapid identification in bacterial smears
-
NORDENTOFT, S.; CHRISTENSEN, H.; WEGENER, H.C. Evaluation of a fluorescence-labelled oligonucleotide probe targeting 23S rRNA for in situ detection of Salmonella serovars in paraffin-embedded tissue sections and their rapid identification in bacterial smears. J. Clin. Microbiol., v.35, p.2642-2648, 1997.
-
(1997)
J. Clin. Microbiol
, vol.35
, pp. 2642-2648
-
-
NORDENTOFT, S.1
CHRISTENSEN, H.2
WEGENER, H.C.3
-
20
-
-
35348827096
-
Fluorescent In Situ Hybridization aplicado à detecção rápida de Salmonella de origem alimentar e ambiental.
-
OLIVEIRA, M.; BERNARDO, F. Fluorescent In Situ Hybridization aplicado à detecção rápida de Salmonella de origem alimentar e ambiental. Rev. Port. Cien. Vet., v.97, p.81-85, 2002.
-
(2002)
Rev. Port. Cien. Vet
, vol.97
, pp. 81-85
-
-
OLIVEIRA, M.1
BERNARDO, F.2
-
21
-
-
40349105123
-
-
PLESS, P.; KOFER, J.; FUCHS, K. Salmonella surveillance in Styrian meat cutting plants. In: INTERNATIONAL SYMPOSIUM ON THE EPIDEMIOLOGY AND CONTROL OF SALMONELLA AND OTHER FOOD BORNE PATHOGENS IN PORK, 4., 2001, Leipzig. Proceedings... Leipzig, Germany. p. 36-38. (Abstract).
-
PLESS, P.; KOFER, J.; FUCHS, K. Salmonella surveillance in Styrian meat cutting plants. In: INTERNATIONAL SYMPOSIUM ON THE EPIDEMIOLOGY AND CONTROL OF SALMONELLA AND OTHER FOOD BORNE PATHOGENS IN PORK, 4., 2001, Leipzig. Proceedings... Leipzig, Germany. p. 36-38. (Abstract).
-
-
-
-
22
-
-
40349112096
-
-
POPOFF, M.Y. (Ed.). Antigenic formulas of the Salmonella serovars. 8.ed. Report of the WHO Collaborating Centre for reference and Research on Salmonella. Paris: Institute Pasteur, 2001.
-
POPOFF, M.Y. (Ed.). Antigenic formulas of the Salmonella serovars. 8.ed. Report of the WHO Collaborating Centre for reference and Research on Salmonella. Paris: Institute Pasteur, 2001.
-
-
-
-
23
-
-
0033547721
-
Rapid detection of stressed Salmonella sp. in dairy and eggs products using immunomagnetic separation and PCR
-
RIJPENS, N.; HERMAN, L.; VEREECKEN, F. et al. Rapid detection of stressed Salmonella sp. in dairy and eggs products using immunomagnetic separation and PCR. Int. J. Food Microbiol., v.46, p.37-44, 1999.
-
(1999)
Int. J. Food Microbiol
, vol.46
, pp. 37-44
-
-
RIJPENS, N.1
HERMAN, L.2
VEREECKEN, F.3
-
24
-
-
33750313464
-
Infecção por Salmonella enterica em suínos criados em um sistema integrado do Sul do Brasil.
-
SILVA, L.E.; GOTARDI, C.P.; VIZZOTO, J.D. et al. Infecção por Salmonella enterica em suínos criados em um sistema integrado do Sul do Brasil. Arq. Bras. Med. Vet. Zootec., v.58, p.455-461, 2006.
-
(2006)
Arq. Bras. Med. Vet. Zootec
, vol.58
, pp. 455-461
-
-
SILVA, L.E.1
GOTARDI, C.P.2
VIZZOTO, J.D.3
-
25
-
-
17844363705
-
Evaluation of Fluorescent in situ Hybridization (FISH) as a rapid screening method for detection of Salmonella in tonsils of slaughtered pigs for consumption: A comparison with conventional culture method
-
VIEIRA-PINTO, M.M.; OLIVEIRA, M.; BERNARDO, F. et al. Evaluation of Fluorescent in situ Hybridization (FISH) as a rapid screening method for detection of Salmonella in tonsils of slaughtered pigs for consumption: a comparison with conventional culture method. J. Food Safety, v.25, p.109-119, 2005.
-
(2005)
J. Food Safety
, vol.25
, pp. 109-119
-
-
VIEIRA-PINTO, M.M.1
OLIVEIRA, M.2
BERNARDO, F.3
-
26
-
-
0033694533
-
Exploring the frontier between life and death in Escherichia coli: Evaluation of different viability markers in live and heat- or UV-killed cells
-
VILLARINO, A.; BOUVET, O.M.M.; REGNAULT, B. et al. Exploring the frontier between life and death in Escherichia coli: evaluation of different viability markers in live and heat- or UV-killed cells. Res. Microbiol., v.151, p.755-768, 2000.
-
(2000)
Res. Microbiol
, vol.151
, pp. 755-768
-
-
VILLARINO, A.1
BOUVET, O.M.M.2
REGNAULT, B.3
-
27
-
-
0036800812
-
Comparison between VIDAS automatic Enzyme-Linked Fluorescent Immunoassay and cultural method for Salmonella recovery from pork carcass sponge samples
-
YEH, K-S. ; TSAI, C-E. ; CHEN, S-P. et al. Comparison between VIDAS automatic Enzyme-Linked Fluorescent Immunoassay and cultural method for Salmonella recovery from pork carcass sponge samples. J. Food Prot., v.65, p.1656-1659, 2002.
-
(2002)
J. Food Prot
, vol.65
, pp. 1656-1659
-
-
YEH, K.-S.1
TSAI, C.-E.2
CHEN, S.-P.3
|