The uptake and metabolism of benzo[a]pyrene from a sample food substrate in an in vitro model of digestion

Food and Chemical Toxicology

Volumn 46, Issue 2, 2008, Pages 610-618

  Vasiluk, Luba ^a   Pinto, Linda J ^a   Tsang, Wing Shan ^a   Gobas, Frank A P C ^a   Eickhoff, Curtis ^b   Moore, Margo M ^a  

^a SIMON FRASER UNIVERSITY   (Canada)

^b CANTEST Ltd   (Canada)

Author keywords

Benzo a pyrene; Bioavailability; Caco 2 cells; Food; In vitro test

Indexed keywords

BENZO[A]PYRENE; CARBON 14; LIPID;

AGING; AQUEOUS SOLUTION; ARTICLE; CELL TRANSFER; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DIFFUSION; DIGESTION; FOOD; FOOD POISONING; HUMAN; HUMAN CELL; IN VITRO STUDY; INTESTINE CELL; INTESTINE FLUID; LIPID DIET; MILK; POWDER; SOLUBILITY; TOXICOKINETICS; XENOBIOTIC METABOLISM;

ANIMALS; BENZO(A)PYRENE; BIOLOGICAL AVAILABILITY; CACO-2 CELLS; CELL MEMBRANE PERMEABILITY; DIGESTIVE PHYSIOLOGY; FOOD CONTAMINATION; HUMANS; MILK; MODELS, BIOLOGICAL; POWDERS;

EID: 37349088616     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2007.09.007     Document Type: Article

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