Effect of fatty acids and the aqueous diffusion barrier on the uptake and transport of polychlorinated biphenyls in Caco-2 cells

Journal of Lipid Research

Volumn 37, Issue 5, 1996, Pages 950-961

  Dulfer, Wiegert J ^a   Groten, John P ^b   Govers, Harrie A J ^a  

^a UNIVERSITY OF AMSTERDAM   (Netherlands)

^b TNO   (Netherlands)

Author keywords

enterocytes; lipoproteins; metabolism; triglyceride; xenobiotics

Indexed keywords

BILE SALT; FATTY ACID; POLYCHLORINATED BIPHENYL;

AQUEOUS SOLUTION; ARTICLE; CANCER CELL CULTURE; CELL TRANSPORT; DIFFUSION; FAT INTAKE; HUMAN; HUMAN CELL; HYDROPHOBICITY; INTESTINE CELL; MICELLE; PERMEABILITY BARRIER; PRIORITY JOURNAL; SOLUBILITY; XENOBIOTIC METABOLISM;

BIOLOGICAL TRANSPORT; CACO-2 CELLS; CELL POLARITY; DIFFUSION; FATTY ACIDS; HUMANS; POLYCHLORINATED BIPHENYLS; SOLUBILITY; WATER;

EID: 0029941483     PISSN: 00222275     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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