Thermodynamic analysis of allosamidin binding to a family 18 chitinase

Biochemistry

Volumn 46, Issue 43, 2007, Pages 12347-12354

  Cederkvist, F Henning ^a   Saua, Silje F ^a   Karlsen, Vigdis ^a   Sakuda, Shohei ^b   Eijsink, Vincent G H ^a   Sørlie, Morten ^a  

^a NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

^b UNIVERSITY OF TOKYO   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

BINDING REACTIONS; ENZYMOLOGY; FUNGAL CONTROL; THERMODYNAMIC ANALYSIS;

FUNGI; PEST CONTROL; PH EFFECTS; REACTION KINETICS; THERMODYNAMIC PROPERTIES; X RAY CRYSTALLOGRAPHY;

ENZYME INHIBITION;

ALLOSAMIDIN; ASPARTIC ACID; CHITINASE; GLUTAMIC ACID; PROTEIN CHIB; UNCLASSIFIED DRUG;

ARTICLE; BINDING AFFINITY; COMPLEX FORMATION; CONFORMATIONAL TRANSITION; ENTHALPY; ENTROPY; ENZYME INHIBITION; ENZYMOLOGY; ISOTHERMAL TITRATION CALORIMETRY; PH; PRIORITY JOURNAL; PROTEIN FAMILY; PROTEIN PROTEIN INTERACTION; PROTON TRANSPORT; SERRATIA MARCESCENS; SOLVATION; THERMODYNAMICS; X RAY CRYSTALLOGRAPHY;

ACETYLGLUCOSAMINE; CHITINASE; HYDROGEN-ION CONCENTRATION; LECTINS; MODELS, MOLECULAR; PROTEIN BINDING; SERRATIA MARCESCENS; THERMODYNAMICS; TRISACCHARIDES;

SERRATIA MARCESCENS;

EID: 35648968032     PISSN: 00062960     EISSN: None     Source Type: Journal    
DOI: 10.1021/bi701029u     Document Type: Article

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