Transformation of maltose into prebiotic isomaltooligosaccharides by a novel α-glucosidase from Xantophyllomyces dendrorhous

Process Biochemistry

Volumn 42, Issue 11, 2007, Pages 1530-1536

  Fernández Arrojo, Lucía ^a   Marín, Dolores ^b   Gómez De Segura, Aranzazu ^a   Linde, Dolores ^b   Alcalde, Miguel ^a   Gutiérrez Alonso, Patricia ^b   Ghazi, Iraj ^a   Plou, Francisco J ^a   Fernández Lobato, María ^b   Ballesteros, Antonio ^a  

^a CSIC   (Spain)

^b UNIVERSIDAD AUTÓNOMA DE MADRID   (Spain)

Author keywords

Alpha glucosidase; Glycosidase; Isomaltooligosaccharides prebiotics; Oligosaccharides; Transglycosylation

Indexed keywords

ENZYME ACTIVITY; GLYCOSYLATION; OLIGOSACCHARIDES; YEAST;

ALPHA-GLUCOSIDASE; GLYCOSIDASE; PREBIOTIC ISOMALTOOLIGOSACCHARIDES; TRANSGLYCOSYLATION; TRANSGLYCOSYLATION ACTIVITY; XANTHOPHYLLOMYCES DENDRORHOUS;

MALTOSE;

PHAFFIA RHODOZYMA; SACCHAROMYCES CEREVISIAE; XANTHOPHYLLOMYCES DENDRORHOUS;

EID: 35148887289     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2007.08.007     Document Type: Article

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