Biology and taxonomy of Bacillus cereus, Bacillus anthracis, and Bacillus thuringiensis

Canadian Journal of Microbiology

Volumn 53, Issue 6, 2007, Pages 673-687

  Vilas Boas G T ^a   Peruca, A P S ^a   Arantes, O M N ^a  

^a STATE UNIVERSITY OF LONDRINA   (Brazil)

Author keywords

Bacillus anthracis; Bacillus cereus; Bacillus thuringiensis; Species concept; Taxonomy

Indexed keywords

BIOACTIVITY; ECOLOGY; GENETIC ENGINEERING; MAMMALS; MICROBIOLOGY; PATHOGENS;

BACILLUS ANTHRACIS; BACILLUS CEREUS; GENETIC CHARACTERISTICS; TAXONOMIC RELATIONSHIPS;

BACTERIA;

BACTERIUM; BIOCHEMISTRY; BIOLOGY; GENOMICS; MICROBIOLOGY; TAXONOMY;

ANTHRAX; BACILLUS ANTHRACIS; BACILLUS CEREUS; BACILLUS CIRCULANS; BACILLUS LICHENIFORMIS; BACILLUS MEGATERIUM; BACILLUS SUBTILIS; BACILLUS THURINGIENSIS; BACTERIAL GENE; BIOLOGY; BIOTECHNOLOGY; FOOD CONTAMINATION; FOOD POISONING; HUMAN; NONHUMAN; POPULATION GENETIC PARAMETERS; PRIORITY JOURNAL; REVIEW; TAXONOMY;

BACILLUS ANTHRACIS; BACILLUS CEREUS; BACILLUS THURINGIENSIS; GENOME, BACTERIAL; GENOMICS; VARIATION (GENETICS);

BACILLUS ANTHRACIS; BACILLUS CEREUS; BACILLUS CEREUS GROUP; BACILLUS THURINGIENSIS; BACTERIA (MICROORGANISMS); HEXAPODA; MAMMALIA;

EID: 34848854587     PISSN: 00084166     EISSN: None     Source Type: Journal    
DOI: 10.1139/W07-029     Document Type: Review

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