The environmental response and stability of pectin and poly-l-lysine multilayers

Carbohydrate Polymers

Volumn 70, Issue 4, 2007, Pages 422-429

  Moffat, Jonathan ^a   Noel, Timothy R ^a   Parker, Roger ^a   Wellner, Nikolaus ^a   Ring, Steve G ^a  

^a INSTITUTE OF FOOD RESEARCH   (United Kingdom)

Author keywords

Biopolymer multilayer; Pectin; Poly l lysine; Quartz crystal microbalance

Indexed keywords

FOURIER TRANSFORM INFRARED SPECTROSCOPY; IONIC STRENGTH; IONIZATION; QUARTZ CRYSTAL MICROBALANCES;

BIOPOLYMER MULTILAYER; DESWELLING; PECTIN; POLY-L-LYSINE;

MULTILAYERS;

EID: 34548693438     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2007.05.001     Document Type: Article

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