Evaluation of an artificial olfactory system for grain quality discrimination

LWT

Volumn 40, Issue 10, 2007, Pages 1815-1825

  Balasubramanian, S ^a   Panigrahi, S ^b   Kottapalli, B ^c   Wolf Hall, C E ^c  

^a NORTH DAKOTA STATE UNIVERSITY   (United States)

^b North Dakota State University   (United States)

^c NDSU   (United States)

Author keywords

Barley; Electronic nose; Ergosterol; Food safety; Grain storage; Intelligent sensors

Indexed keywords

DISCRIMINANT ANALYSIS; FEATURE EXTRACTION; GRAIN (AGRICULTURAL PRODUCT); MATHEMATICAL MODELS; PRINCIPAL COMPONENT ANALYSIS; SIGNAL PROCESSING;

BARLEY; ELECTRONIC NOSE; ERGOSTEROL; FOOD SAFETY; GRAIN STORAGE; INTELLIGENT SENSORS;

SENSORY AIDS;

FUSARIUM; HORDEUM;

EID: 34447301220     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2006.12.016     Document Type: Article

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