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Verluyten, J.1
Leroy, F.2
De Vuyst, L.3
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52
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0037061133
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Modelling microbial growth in structured foods: towards a unified approach
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Wilson P.D.G., Brocklehurst T.F., Arino S., Thuault D., Jakobsen M., Lange M., Farkas J., Wimpenny J.W.T., Van Impe J.F. Modelling microbial growth in structured foods: towards a unified approach. Int J Food Microbiol 2002, 73:275-289.
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(2002)
Int J Food Microbiol
, vol.73
, pp. 275-289
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Wilson, P.D.G.1
Brocklehurst, T.F.2
Arino, S.3
Thuault, D.4
Jakobsen, M.5
Lange, M.6
Farkas, J.7
Wimpenny, J.W.T.8
Van Impe, J.F.9
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