Application of polynomial models to predict growth of mixed cultures of Pseudomonas spp. and Listeria in meat

International Journal of Food Microbiology

Volumn 61, Issue 1, 2000, Pages 27-39

  Lebert, I ^a   Robles Olvera, V ^a   Lebert, A ^a  

^a Station de Recherche sur la Viande   (France)

Author keywords

Listeria models; Meat products; Mixed populations; Polynomial models; Predictive microbiology; Pseudomonas models

Indexed keywords

ARTICLE; BACTERIAL GROWTH; BACTERIUM CULTURE; FREEZING; INOCULATION; LISTERIA; MEAT; MODEL; NONHUMAN; PREDICTION; PSEUDOMONAS; STRAIN DIFFERENCE;

ANIMALS; BIAS (EPIDEMIOLOGY); CATTLE; FOOD PRESERVATION; FORECASTING; LISTERIA; MEAT; MODELS, BIOLOGICAL; MODELS, STATISTICAL; PSEUDOMONAS; TIME FACTORS;

BACTERIA (MICROORGANISMS); LISTERIA; LISTERIA INNOCUA; LISTERIA MONOCYTOGENES; NEGIBACTERIA; POSIBACTERIA; PSEUDOMONAS; PSEUDOMONAS FLUORESCENS; PSEUDOMONAS FRAGI;

EID: 0034307806     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-1605(00)00359-7     Document Type: Article

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