A method to evaluate capacity and efficiency of water soluble antioxidants as peroxyl radical scavengers

Archives of Biochemistry and Biophysics

Volumn 462, Issue 1, 2007, Pages 38-46

  Zennaro, Lucio ^a,c   Rossetto, Monica ^a,c   Vanzani, Paola ^a,d   De Marco, Veronica ^a   Scarpa, Marina ^b,c   Battistin, Leontino ^a,d   Rigo, Adelio ^a,d  

^a UNIVERSITY OF PADOVA   (Italy)

^b UNIVERSITY OF TRENTO   (Italy)

^c NATIONAL INSTITUTE OF BIOSTRUCTURES AND BIOSYSTEMS   (Italy)

^d IRCCS SAN CAMILLO HOSPITAL   (Italy)

Author keywords

Antioxidant activity assay; Antioxidant capacity; Antioxidant efficiency; Antioxidant reaction kinetics; Free radical reactions; Lipid peroxidation

Indexed keywords

ANTIOXIDANT; LIPID; PEROXY RADICAL; POLYPHENOL; SCAVENGER; WATER;

ARTICLE; CONCENTRATION RESPONSE; DIETARY INTAKE; DIGESTION; INTESTINE ABSORPTION; LIPID ABSORPTION; MICELLE; PRIORITY JOURNAL; SMALL INTESTINE; SOLUBILITY;

ANTIOXIDANTS; FREE RADICAL SCAVENGERS; HUMANS; INHIBITORY CONCENTRATION 50; KINETICS; LIPID PEROXIDATION; MICELLES; MODELS, CHEMICAL; MODELS, STATISTICAL; OCTOXYNOL; PEROXIDES; SODIUM DODECYL SULFATE; SOLUBILITY; TIME FACTORS; WATER;

EID: 34248588757     PISSN: 00039861     EISSN: 10960384     Source Type: Journal    
DOI: 10.1016/j.abb.2007.03.017     Document Type: Article

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