Measurement of volatile oxidation products from milk using solvent-assisted flavour evaporation and solid phase microextraction

International Dairy Journal

Volumn 17, Issue 7, 2007, Pages 746-752

  Havemose, M S ^a   Justesen, P ^a   Bredie, W L P ^b   Nielsen, J H ^a  

^a DANISH INSTITUTE OF AGRICULTURAL SCIENCES   (Denmark)

^b UNIVERSITY OF COPENHAGEN   (Denmark)

Author keywords

High vacuum distillation; Milk; Oxidation; SAFE; SPME; Volatiles

Indexed keywords

DISTILLATION; EVAPORATION; EXTRACTION; GAS CHROMATOGRAPHY; OXIDATION;

HIGH-VACUUM DISTILLATION; MILK; SOLID PHASE MICROEXTRACTION (SPME);

DAIRY PRODUCTS;

EID: 33947657445     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2006.09.008     Document Type: Article

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