메뉴 건너뛰기




Volumn 42, Issue 1, 2006, Pages 35-41

Biotransformation of p-coumaric acid by Paecilomyces variotii

Author keywords

p coumaric acid; p hydroxybenzaldehyde; p hydroxybenzoic acid; Paecilomyces variotii; Phenolics

Indexed keywords

BENZOIC ACID; BIODEGRADATION; DEGRADATION;

EID: 33645213822     PISSN: 02668254     EISSN: 1472765X     Source Type: Journal    
DOI: 10.1111/j.1472-765X.2005.01801.x     Document Type: Article
Times cited : (32)

References (24)
  • 1
    • 0347599058 scopus 로고    scopus 로고
    • Lignins and lignocellulosics: A better control of synthesis for new and improved uses
    • . .
    • Boudet A.M. Kajita S. Grima-Pettenati J. Goffner D. 2003 Lignins and lignocellulosics: a better control of synthesis for new and improved uses. Trends Plant Sci 8 576 581.
    • (2003) Trends Plant Sci , vol.8 , pp. 576-581
    • Boudet, A.M.1    Kajita, S.2    Grima-Pettenati, J.3    Goffner, D.4
  • 2
    • 0031568791 scopus 로고    scopus 로고
    • High cell density mixotrophic culture of Spirulina platensis on glucose for phycocyanin production using a fed-batch system
    • .
    • Chen F. Zhang Y. 1997 High cell density mixotrophic culture of Spirulina platensis on glucose for phycocyanin production using a fed-batch system. Enzyme Microb Technol 20 211 224.
    • (1997) Enzyme Microb Technol , vol.20 , pp. 211-224
    • Chen, F.1    Zhang, Y.2
  • 3
    • 0032989507 scopus 로고    scopus 로고
    • Chlorogenic acids and other cinnamates - Nature, occurrence and dietary burden
    • .
    • Clifford M.N. 1999 Chlorogenic acids and other cinnamates - nature, occurrence and dietary burden. J Sci Food Agric 79 362 372.
    • (1999) J Sci Food Agric , vol.79 , pp. 362-372
    • Clifford, M.N.1
  • 4
    • 0042849343 scopus 로고    scopus 로고
    • Detection of major phenolic acids from dried mesocarpic husk of mature coconut by thin layer chromatography
    • .
    • Dey G. Sachan A. Ghosh S. Mitra A. 2003 Detection of major phenolic acids from dried mesocarpic husk of mature coconut by thin layer chromatography. Ind Crops Prod 18 171 176.
    • (2003) Ind Crops Prod , vol.18 , pp. 171-176
    • Dey, G.1    Sachan, A.2    Ghosh, S.3    Mitra, A.4
  • 6
    • 0037731561 scopus 로고    scopus 로고
    • Fungal biotransformation of p-coumaric acid into caffeic acid by Pycnoporus cinnabarinus: An alternative for producing a strong natural antioxidant
    • .
    • Estrada Alvarado I. Navarro D. Record E. Asther M. Asther M. Lesage-Meessen L. 2003 Fungal biotransformation of p-coumaric acid into caffeic acid by Pycnoporus cinnabarinus: an alternative for producing a strong natural antioxidant. World J Microbiol Biotechnol 19 157 160.
    • (2003) World J Microbiol Biotechnol , vol.19 , pp. 157-160
    • Estrada Alvarado, I.1    Navarro, D.2    Record, E.3    Asther, M.4    Asther, M.5    Lesage-Meessen, L.6
  • 7
    • 0001391235 scopus 로고
    • Conversion of p-coumaric acid to p-hydroxybenzoic acid by cell-free extracts of potato tubers and Polyporus hispidus
    • .
    • French C.J. Vance C.P. Towers G.H.N. 1976 Conversion of p-coumaric acid to p-hydroxybenzoic acid by cell-free extracts of potato tubers and Polyporus hispidus. Phytochemistry 15 564 566.
    • (1976) Phytochemistry , vol.15 , pp. 564-566
    • French, C.J.1    Vance, C.P.2    Towers, G.H.N.3
  • 8
    • 23744472425 scopus 로고    scopus 로고
    • Degradation of ferulic acid by a basidiomycetes Schizophyllum commune
    • .
    • Ghosh S. Sachan A. Mitra A. 2005 Degradation of ferulic acid by a basidiomycetes Schizophyllum commune. World J Microbiol Biotechnol 21 385 388.
    • (2005) World J Microbiol Biotechnol , vol.21 , pp. 385-388
    • Ghosh, S.1    Sachan, A.2    Mitra, A.3
  • 9
    • 0030965391 scopus 로고    scopus 로고
    • An attempt to channel the transformation of vanillic acid into vanillin by controlling methoxyquinone formation in Pycnoporus cinnabarinus with cellobiose
    • .
    • Lesage-Meessen L. Haon M. Delattre M. Thibault J.-F. Colonna Ceccaldi B. Bruneire P. Asther M. 1997 An attempt to channel the transformation of vanillic acid into vanillin by controlling methoxyquinone formation in Pycnoporus cinnabarinus with cellobiose. Appl Microbiol Biotechnol 47 393 397.
    • (1997) Appl Microbiol Biotechnol , vol.47 , pp. 393-397
    • Lesage-Meessen, L.1    Haon, M.2    Delattre, M.3    Thibault, J.-F.4    Colonna Ceccaldi, B.5    Bruneire, P.6    Asther, M.7
  • 10
    • 0027951993 scopus 로고
    • Biosynthesis of p-hydroxybenzoate from p-coumarate and p-coumaryl-Coenzyme a in cell-free extracts of Lithospermum erythrorhizon cell cultures
    • .
    • Löscher R. Heide L. 1994 Biosynthesis of p-hydroxybenzoate from p-coumarate and p-coumaryl-Coenzyme A in cell-free extracts of Lithospermum erythrorhizon cell cultures. Plant Physiol 106 271 279.
    • (1994) Plant Physiol , vol.106 , pp. 271-279
    • Löscher, R.1    Heide, L.2
  • 12
    • 33747333106 scopus 로고
    • Use of dinitrosaIicyIic acid reagent for determination of reducing sugar
    • .
    • Miller G.L. 1959 Use of dinitrosaIicyIic acid reagent for determination of reducing sugar. Anal Chem 31 426 428
    • (1959) Anal Chem , vol.31 , pp. 426-428
    • Miller, G.L.1
  • 14
    • 0032928901 scopus 로고    scopus 로고
    • Towards a high-yield bioconversion of ferulic acid to vanillin
    • .
    • Muheim A. Lerch K. 1999 Towards a high-yield bioconversion of ferulic acid to vanillin. Appl Microbiol Biotechnol 51 456 461.
    • (1999) Appl Microbiol Biotechnol , vol.51 , pp. 456-461
    • Muheim, A.1    Lerch, K.2
  • 16
    • 0000827261 scopus 로고    scopus 로고
    • Determination of ferulic and p-coumaric acids in wheat straw and the amounts released by mild acid and alkaline peroxide treatment
    • .
    • Pan G.X. Bolton J.L. Leary G.J. 1998 Determination of ferulic and p-coumaric acids in wheat straw and the amounts released by mild acid and alkaline peroxide treatment. J Agril Food Chem 46 5283 5288.
    • (1998) J Agril Food Chem , vol.46 , pp. 5283-5288
    • Pan, G.X.1    Bolton, J.L.2    Leary, G.J.3
  • 17
    • 0037337346 scopus 로고    scopus 로고
    • Isolation and characterization of thermophillic bacilli degrading cinnamic, p-coumaric, and ferulic acids
    • .
    • Peng X. Misawa N. Harayama S. 2003 Isolation and characterization of thermophillic bacilli degrading cinnamic, p-coumaric, and ferulic acids. Appl Environ Microbiol 69 1417 1427.
    • (2003) Appl Environ Microbiol , vol.69 , pp. 1417-1427
    • Peng, X.1    Misawa, N.2    Harayama, S.3
  • 20
    • 5444259087 scopus 로고    scopus 로고
    • An efficient isocratic separation of hydroxycinnamates and their corresponding benzoates from microbial and plant sources by HPLC
    • .
    • Sachan A. Ghosh S. Mitra A. 2004 An efficient isocratic separation of hydroxycinnamates and their corresponding benzoates from microbial and plant sources by HPLC. Biotechnol Appl Biochem 40 197 200.
    • (2004) Biotechnol Appl Biochem , vol.40 , pp. 197-200
    • Sachan, A.1    Ghosh, S.2    Mitra, A.3
  • 21
    • 0021017218 scopus 로고
    • Metabolism of cinnamic, p-coumaric, and ferulic acids by Streptomyces setonii
    • .
    • Sutherland J.B. Crawford D.J. Pometto A.L. III. 1983 Metabolism of cinnamic, p-coumaric, and ferulic acids by Streptomyces setonii. Can J Microbiol 29 1253 1257.
    • (1983) Can J Microbiol , vol.29 , pp. 1253-1257
    • Sutherland, J.B.1    Crawford, D.J.2    Pometto Iii., A.L.3
  • 22
    • 4243647355 scopus 로고    scopus 로고
    • Dietary hydroxybenzoic acid derivatives-nature, occurrence and dietary burden
    • .
    • Tomas-Barberan F.A. Clifford M.N. 2000 Dietary hydroxybenzoic acid derivatives-nature, occurrence and dietary burden. J Sci Food Agric 80 1024 1032.
    • (2000) J Sci Food Agric , vol.80 , pp. 1024-1032
    • Tomas-Barberan, F.A.1    Clifford, M.N.2
  • 23
    • 0035195833 scopus 로고    scopus 로고
    • Microbial transformation of p-coumaric acid by Bacillus megaterium and Curvularia lunata
    • .
    • Torres y Torres J.L. Rosazza J.P.N. 2001 Microbial transformation of p-coumaric acid by Bacillus megaterium and Curvularia lunata. J Nat Prod 64 1408 1414.
    • (2001) J Nat Prod , vol.64 , pp. 1408-1414
    • Torres Y Torres, J.L.1    Rosazza, J.P.N.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.