메뉴 건너뛰기




Volumn 62, Issue 1, 2006, Pages

Strategies for preventing heat stress in poultry

Author keywords

Electrolyte; Environment; Feeding; Heat stress; Heat tolerance; Major gene; Naked neck gene; Vitamin

Indexed keywords

AVES; GALLUS GALLUS;

EID: 33344475926     PISSN: 00439339     EISSN: None     Source Type: Journal    
DOI: 10.1079/WPS200585     Document Type: Review
Times cited : (378)

References (128)
  • 1
    • 85047675220 scopus 로고    scopus 로고
    • Modelling the static and dynamic responses of total heat production of broiler chickens to step changes in air temperature and light intensity
    • AERTS, J-M., BERCKMANS, D., SAEVELS, P., DECUYPERE, E. and BUYSE, J. (2000) Modelling the static and dynamic responses of total heat production of broiler chickens to step changes in air temperature and light intensity. British Poultry Science 41: 651-659.
    • (2000) British Poultry Science , vol.41 , pp. 651-659
    • Aerts, J.-M.1    Berckmans, D.2    Saevels, P.3    Decuypere, E.4    Buyse, J.5
  • 2
    • 0029206479 scopus 로고
    • Potassium chloride improves the thermotolerance of chickens exposed to acute heat stress
    • AIT-BOULAHSEN, A., GARLICH, J.D. and EDENS, F.W. (1995) Potassium chloride improves the thermotolerance of chickens exposed to acute heat stress. Poultry Science 74: 75-87.
    • (1995) Poultry Science , vol.74 , pp. 75-87
    • Ait-Boulahsen, A.1    Garlich, J.D.2    Edens, F.W.3
  • 3
    • 0031308832 scopus 로고    scopus 로고
    • Effect of dietary protein and environmental temperature on growth performance and water consumption of male broiler chickens
    • ALLEMAN, F. and LECLERCQ, B. (1997) Effect of dietary protein and environmental temperature on growth performance and water consumption of male broiler chickens. British Poultry Science 38: 607-610.
    • (1997) British Poultry Science , vol.38 , pp. 607-610
    • Alleman, F.1    Leclercq, B.2
  • 4
    • 0031310888 scopus 로고    scopus 로고
    • Effect of inclusion of sugar beet pulp, pelleting and season on laying hen performance
    • ALMIRALL, M., COS, R., ESTEVE-GARCIA E. and BRUFAU, J. (1997) Effect of inclusion of sugar beet pulp, pelleting and season on laying hen performance. British Poultry Science 38: 530-536.
    • (1997) British Poultry Science , vol.38 , pp. 530-536
    • Almirall, M.1    Cos, R.2    Esteve-Garcia, E.3    Brufau, J.4
  • 5
    • 0031134703 scopus 로고    scopus 로고
    • Heterophil/lymphocyte ratio as a selection criterion for heat resistance in domestic fowls
    • AI-MURRANI, W.K., KASSAB, A., AL-SAM, H.Z. and AL-ATHARI, A.M.K. (1997) Heterophil/lymphocyte ratio as a selection criterion for heat resistance in domestic fowls. British Poultry Science 38: 159-163.
    • (1997) British Poultry Science , vol.38 , pp. 159-163
    • Ai-Murrani, W.K.1    Kassab, A.2    Al-Sam, H.Z.3    Al-Athari, A.M.K.4
  • 6
    • 0023957917 scopus 로고
    • Effect of heat stress early in life on mortality of broilers exposed to high temperature just prior to marketing
    • ARJONA, A.A., DENBOW, D.M. and WEAVER, W.D. (1988) Effect of heat stress early in life on mortality of broilers exposed to high temperature just prior to marketing. Poultry Science 67: 226-231.
    • (1988) Poultry Science , vol.67 , pp. 226-231
    • Arjona, A.A.1    Denbow, D.M.2    Weaver, W.D.3
  • 8
    • 0000491441 scopus 로고
    • The influence of sodium bicarbonate and sulphur amino acids on the performance of broilers at moderate and high temperature
    • BALNAVE, D. and OLIVA, A.G. (1991) The influence of sodium bicarbonate and sulphur amino acids on the performance of broilers at moderate and high temperature. Australian Journal of Agricultural Research 42: 1385-1397.
    • (1991) Australian Journal of Agricultural Research , vol.42 , pp. 1385-1397
    • Balnave, D.1    Oliva, A.G.2
  • 9
    • 0031115993 scopus 로고    scopus 로고
    • Improving eggshell quality at high temperatures with dietary sodium bicarbonate
    • BALNAVE, D. and MUHEEREZA, S.K. (1997) Improving eggshell quality at high temperatures with dietary sodium bicarbonate. Poultry Science 76: 588-593.
    • (1997) Poultry Science , vol.76 , pp. 588-593
    • Balnave, D.1    Muheereza, S.K.2
  • 10
    • 0032961009 scopus 로고    scopus 로고
    • Responses of broilers to sodium bicarbonate supplementation of diets containing varying arginine: Lysine ratios
    • BALNAVE, D. and BRAKE, J. (1999) Responses of broilers to sodium bicarbonate supplementation of diets containing varying arginine: lysine ratios. Australian Journal of Agricultural Research 50: 425-430.
    • (1999) Australian Journal of Agricultural Research , vol.50 , pp. 425-430
    • Balnave, D.1    Brake, J.2
  • 11
    • 0035234262 scopus 로고    scopus 로고
    • Early age thermal conditioning and a dual feeding program for male broilers challenged by heat stress
    • BASILIO, V. DE, VILARIŇO, M., YAHAV, S. and PICARD, M. (2001) Early age thermal conditioning and a dual feeding program for male broilers challenged by heat stress. Poultry Science 80: 29-36.
    • (2001) Poultry Science , vol.80 , pp. 29-36
    • De Basilio, V.1    Vilariňo, M.2    Yahav, S.3    Picard, M.4
  • 12
    • 0642371904 scopus 로고    scopus 로고
    • Early age thermal conditioning immediately reduces body temperature of broiler chicks in a tropical environment
    • BASILIO, V. DE, REQUENA, F., LEON, A., VILARINO, M. and PICARD, M. (2003) Early age thermal conditioning immediately reduces body temperature of broiler chicks in a tropical environment. Poultry Science 82: 1235-1241.
    • (2003) Poultry Science , vol.82 , pp. 1235-1241
    • De Basilio, V.1    Requena, F.2    Leon, A.3    Vilarino, M.4    Picard, M.5
  • 14
    • 0011948571 scopus 로고
    • Vitamin C in laying hen diets
    • BELL, D.B. and MARION, J.E. (1990) Vitamin C in laying hen diets. Poultry Science 69: 1900-1904.
    • (1990) Poultry Science , vol.69 , pp. 1900-1904
    • Bell, D.B.1    Marion, J.E.2
  • 15
    • 0032018199 scopus 로고    scopus 로고
    • Influence of high dietary Vitamin E supplementation on egg production and plasma characteristics in hens subjected to heat stress
    • BOLLENGIER-LEE, S., MITCHELL, M.A., UTOMO, D.B., WILLIAMS, P.E.V. and WHITEHEAD, C.C. (1998) Influence of high dietary Vitamin E supplementation on egg production and plasma characteristics in hens subjected to heat stress. British Poultry Science 39: 106-112.
    • (1998) British Poultry Science , vol.39 , pp. 106-112
    • Bollengier-Lee, S.1    Mitchell, M.A.2    Utomo, D.B.3    Williams, P.E.V.4    Whitehead, C.C.5
  • 16
    • 0033238090 scopus 로고    scopus 로고
    • Optimal dietary concentration of Vitamin E for alleviating the effect of heat stress on egg production in laying hens
    • BOLLENGIER-LEE S., WILLAMS, P.E.V. and WHITEHEAD, C.C. (1999) Optimal dietary concentration of Vitamin E for alleviating the effect of heat stress on egg production in laying hens. British Poultry Science 40: 102-107.
    • (1999) British Poultry Science , vol.40 , pp. 102-107
    • Bollengier-Lee, S.1    Willams, P.E.V.2    Whitehead, C.C.3
  • 17
    • 4444344673 scopus 로고    scopus 로고
    • Physiological responses of broiler chickens to heat stress and dietary electrolyte balance (sodium plus potassium minus chloride, milliequivalents per kilogram)
    • BORGES, S.A., FISCHER DA SILVA, A.V., MAJORKA, A., HOOGE, D.M. and CUMMINGS, K.R. (2004) Physiological responses of broiler chickens to heat stress and dietary electrolyte balance (sodium plus potassium minus chloride, milliequivalents per kilogram). Poultry Science 83: 1551-1558.
    • (2004) Poultry Science , vol.83 , pp. 1551-1558
    • Borges, S.A.1    Fischer Da Silva, A.V.2    Majorka, A.3    Hooge, D.M.4    Cummings, K.R.5
  • 18
    • 0021982552 scopus 로고
    • The effects of tap water, carbonated water, sodium bicarbonate, and calcium chloride on blood acid-base balance in cockerels subjected to heat stress
    • BOTTJE, G. and HARRISON, P.C. (1985) The effects of tap water, carbonated water, sodium bicarbonate, and calcium chloride on blood acid-base balance in cockerels subjected to heat stress. Poultry Science 64: 107-113.
    • (1985) Poultry Science , vol.64 , pp. 107-113
    • Bottje, G.1    Harrison, P.C.2
  • 19
    • 0022777355 scopus 로고
    • Use of ammonium chloride and sodium bicarbonate in acute heat exposure of broilers
    • BRANTON, S.L., REECE, F.N. and DEATON, J.W. (1986) Use of ammonium chloride and sodium bicarbonate in acute heat exposure of broilers. Poultry Science 65: 1689-1663.
    • (1986) Poultry Science , vol.65 , pp. 1689-11663
    • Branton, S.L.1    Reece, F.N.2    Deaton, J.W.3
  • 20
    • 0032240346 scopus 로고    scopus 로고
    • Optimum dietary arginine: Lysine ratio for broiler chickens in altered during heat stress in association with changes in intestinal uptake and dietary sodium chloride
    • BRAKE, J., BALNAVE, D. and DIBNER, J.J. (1998) Optimum dietary arginine: lysine ratio for broiler chickens in altered during heat stress in association with changes in intestinal uptake and dietary sodium chloride. British Poultry Science 39: 639-647.
    • (1998) British Poultry Science , vol.39 , pp. 639-647
    • Brake, J.1    Balnave, D.2    Dibner, J.J.3
  • 21
    • 0027013946 scopus 로고
    • Effect of dietary protein content on episodic growth hormone secretion and on heat production of male broiler chickens
    • BUYSE, J., DECUYPERE, E., BERGHMAN, L., KÜHN, E.R. and VANDESANDE, F. (1992) Effect of dietary protein content on episodic growth hormone secretion and on heat production of male broiler chickens. British Poultry Science 33: 1101-1109.
    • (1992) British Poultry Science , vol.33 , pp. 1101-1109
    • Buyse, J.1    Decuypere, E.2    Berghman, L.3    Kühn, E.R.4    Vandesande, F.5
  • 22
    • 21344489680 scopus 로고
    • Intermittent lighting and broiler production 2. Effect on energy and on nitrogen metabolism
    • BUYSE, J., DECUYPERE, E. and MICHELS, H. (1994) Intermittent lighting and broiler production 2. Effect on energy and on nitrogen metabolism. Archiv für Geflügelkunde 58: 78-83.
    • (1994) Archiv für Geflügelkunde , vol.58 , pp. 78-83
    • Buyse, J.1    Decuypere, E.2    Michels, H.3
  • 23
    • 0026901274 scopus 로고
    • Effects of high temperature on growth and efficiency of male and female broilers from lines selected for high weight gain, favourable feed conversion, and high or low fat content
    • CAHANER, A. and LEENSTRA, F. (1992) Effects of high temperature on growth and efficiency of male and female broilers from lines selected for high weight gain, favourable feed conversion, and high or low fat content. Poultry Science 71: 1237-1250.
    • (1992) Poultry Science , vol.71 , pp. 1237-1250
    • Cahaner, A.1    Leenstra, F.2
  • 24
    • 0000535545 scopus 로고
    • Effects of the plumage-reducing naked neck (Na) gene on the performance of fast-growing broilers at normal and high ambient temperatures
    • CAHANER, A., DEEB, N. and GUTMAN, M. (1993) Effects of the plumage-reducing naked neck (Na) gene on the performance of fast-growing broilers at normal and high ambient temperatures. Poultry Science 72: 767-775.
    • (1993) Poultry Science , vol.72 , pp. 767-775
    • Cahaner, A.1    Deeb, N.2    Gutman, M.3
  • 25
    • 0029320218 scopus 로고
    • Effects of dietary protein under high temperature on body weight, breast meat yield, and abdominal fat deposition of broiler stocks differing in growth rate and fatness
    • CAHANER, A., PINCHASOV, Y. and NIR, I. (1995) Effects of dietary protein under high temperature on body weight, breast meat yield, and abdominal fat deposition of broiler stocks differing in growth rate and fatness. Poultry Science 74: 968-975.
    • (1995) Poultry Science , vol.74 , pp. 968-975
    • Cahaner, A.1    Pinchasov, Y.2    Nir, I.3
  • 26
    • 0002203530 scopus 로고
    • Ammonia in poultry houses: A literature review
    • CARLILE, F.S. (1984) Ammonia in poultry houses: A literature review. World's Poultry Science Journal 40: 99-113.
    • (1984) World's Poultry Science Journal , vol.40 , pp. 99-113
    • Carlile, F.S.1
  • 27
    • 33645524893 scopus 로고    scopus 로고
    • Responses to the thermal environment
    • (Charles, D.A. and Walker, A.W. Eds.), Nottingham University Press, Nottingham, United Kingdom
    • CHARLES, D.R. (2002) Responses to the thermal environment. In: Poultry Environment Problems, A guide to solutions (Charles, D.A. and Walker, A.W. Eds.), Nottingham University Press, Nottingham, United Kingdom, pp. 1-16.
    • (2002) Poultry Environment Problems, A Guide to Solutions , pp. 1-16
    • Charles, D.R.1
  • 28
    • 13444263532 scopus 로고    scopus 로고
    • The influence of dietary sodium chloride, arginine:lysine ratio, and methionine source on apparent ileal digestibility of arginine and lysine in acutely heat-stressed broilers
    • CHEN, J., LI, X., BALNAVE, D. and BRAKE, J. (2005) The influence of dietary sodium chloride, arginine:lysine ratio, and methionine source on apparent ileal digestibility of arginine and lysine in acutely heat-stressed broilers. Poultry Science 84: 294-297.
    • (2005) Poultry Science , vol.84 , pp. 294-297
    • Chen, J.1    Li, X.2    Balnave, D.3    Brake, J.4
  • 29
    • 0642342393 scopus 로고    scopus 로고
    • Lysine needs of summer-reared male broilers from six to eight weeks of age
    • CORZO, A., MORAN, E.T. and HOEHLER, D. (2003) Lysine needs of summer-reared male broilers from six to eight weeks of age. Poultry Science 82: 1602-1607.
    • (2003) Poultry Science , vol.82 , pp. 1602-1607
    • Corzo, A.1    Moran, E.T.2    Hoehler, D.3
  • 30
    • 85047685689 scopus 로고    scopus 로고
    • Stability of dietary ascorbic acid and the effect of supplementation on reproductive performance of broiler breeder chickens
    • CREEL, L.H., MAURICE, D.V., LIGHTSEY, S.F. and GRIMES, L.W. (2001) Stability of dietary ascorbic acid and the effect of supplementation on reproductive performance of broiler breeder chickens. British Poultry Science 42: 96-101.
    • (2001) British Poultry Science , vol.42 , pp. 96-101
    • Creel, L.H.1    Maurice, D.V.2    Lightsey, S.F.3    Grimes, L.W.4
  • 32
    • 0011947046 scopus 로고
    • Growth, abdominal fat content, heat production and plasma hormone levels of naked-neck and control broiler chickens
    • DECUYPERE, E., BUYSE, J., MÉRAT, P., ZOONS, J. and VLOEBERGHS, I. (1993) Growth, abdominal fat content, heat production and plasma hormone levels of naked-neck and control broiler chickens. Animal Production 57: 483-490.
    • (1993) Animal Production , vol.57 , pp. 483-490
    • Decuypere, E.1    Buyse, J.2    Mérat, P.3    Zoons, J.4    Vloeberghs, I.5
  • 33
    • 0033211374 scopus 로고    scopus 로고
    • The effects of naked neck genotypes, ambient temperature, and feeding status and their interactions on body temperature and performance of broilers
    • DEEB, N. and CAHANER, A. (1999) The effects of naked neck genotypes, ambient temperature, and feeding status and their interactions on body temperature and performance of broilers. Poultry Science 78: 1341-1346.
    • (1999) Poultry Science , vol.78 , pp. 1341-1346
    • Deeb, N.1    Cahaner, A.2
  • 34
    • 0035375636 scopus 로고    scopus 로고
    • Genotype-by-temperature interaction with broiler genotypes differing in growth rate. 1. The effects of high ambient temperature and naked-neck genotype on lines differing in genetic background
    • DEEB, N. and CAHANER, A. (2001a) Genotype-by-temperature interaction with broiler genotypes differing in growth rate. 1. The effects of high ambient temperature and naked-neck genotype on lines differing in genetic background. Poultry Science 80: 695-702.
    • (2001) Poultry Science , vol.80 , pp. 695-702
    • Deeb, N.1    Cahaner, A.2
  • 35
    • 0035347614 scopus 로고    scopus 로고
    • Genotype-by-temperature interaction with broiler genotypes differing in growth rate. 2. The effects of high ambient temperature on dwarf versus normal broilers
    • DEEB, N. and CAHANER, A. (2001b) Genotype-by-temperature interaction with broiler genotypes differing in growth rate. 2. The effects of high ambient temperature on dwarf versus normal broilers. Poultry Science 80: 541-548.
    • (2001) Poultry Science , vol.80 , pp. 541-548
    • Deeb, N.1    Cahaner, A.2
  • 36
    • 0036511333 scopus 로고    scopus 로고
    • Genotype-by-temperature interaction with broiler genotypes differing in growth rate. 3. Growth rate and water consumption of broiler progeny from weight-selected versus nonselected parents under normal and high ambient temperature
    • DEEB, N. and CAHANER, A. (2002) Genotype-by-temperature interaction with broiler genotypes differing in growth rate. 3. Growth rate and water consumption of broiler progeny from weight-selected versus nonselected parents under normal and high ambient temperature. Poultry Science 81: 293-301.
    • (2002) Poultry Science , vol.81 , pp. 293-301
    • Deeb, N.1    Cahaner, A.2
  • 37
    • 0027650588 scopus 로고
    • Assessing the effects of the naked neck gene on chronic heat stress resistance in two genetic population
    • EBERHART, D.E. and WASHBURN, K.W. (1993) Assessing the effects of the naked neck gene on chronic heat stress resistance in two genetic population. Poultry Science 72: 1391-1399.
    • (1993) Poultry Science , vol.72 , pp. 1391-1399
    • Eberhart, D.E.1    Washburn, K.W.2
  • 38
    • 0029243156 scopus 로고
    • Genetic variation in body temperature and its response to short-term acute heat stress in broilers
    • EL-GENDY, E. and WASHBURG, K.W. (1995) Genetic variation in body temperature and its response to short-term acute heat stress in broilers. Poultry Science 74: 225-230.
    • (1995) Poultry Science , vol.74 , pp. 225-230
    • El-Gendy, E.1    Washburg, K.W.2
  • 39
    • 0026494109 scopus 로고
    • Performance and immunity of heat-stressed broilers fed Vitamin- and electrolyte-supplemented drinking water
    • FERKET, P.R. and QURESHI, M.A. (1992) Performance and immunity of heat-stressed broilers fed Vitamin- and electrolyte-supplemented drinking water. Poultry Science 71: 88-97.
    • (1992) Poultry Science , vol.71 , pp. 88-97
    • Ferket, P.R.1    Qureshi, M.A.2
  • 40
    • 0026133423 scopus 로고
    • Alleviation of acute heat stress by feed withdrawal or darkness
    • FRANCIS, C.A., MACLEOD, M.G. and ANDERSON, J.E.M. (1991) Alleviation of acute heat stress by feed withdrawal or darkness. British Poultry Science 32: 219-225.
    • (1991) British Poultry Science , vol.32 , pp. 219-225
    • Francis, C.A.1    Macleod, M.G.2    Anderson, J.E.M.3
  • 41
    • 2442631610 scopus 로고    scopus 로고
    • A comparison of thermoregulatory capacity in three lines of female broiler breeders
    • GONET, N.A., SANDERCOCK, D.A. and MITCHELL, M.A. (2000) A comparison of thermoregulatory capacity in three lines of female broiler breeders. British Poultry Science 41: 700-701.
    • (2000) British Poultry Science , vol.41 , pp. 700-701
    • Gonet, N.A.1    Sandercock, D.A.2    Mitchell, M.A.3
  • 42
    • 0028508866 scopus 로고
    • Effects of dietary mineral supplementation on the performance and mineral retentions of broilers at high ambient temperatures
    • GORMAN, I. and BALNAVE, D. (1994) Effects of dietary mineral supplementation on the performance and mineral retentions of broilers at high ambient temperatures. British Poultry Science 35: 563-572.
    • (1994) British Poultry Science , vol.35 , pp. 563-572
    • Gorman, I.1    Balnave, D.2
  • 44
    • 0020772901 scopus 로고
    • The effect of the naked neck gene, Na, on growth and carcass composition of broilers raised in two temperatures
    • HANZL, C.J. and SOMES, JR. R.G. (1983) The effect of the naked neck gene, Na, on growth and carcass composition of broilers raised in two temperatures. Poultry Science 62: 934-941.
    • (1983) Poultry Science , vol.62 , pp. 934-941
    • Hanzl, C.J.1    Somes Jr., R.G.2
  • 45
    • 0033158843 scopus 로고    scopus 로고
    • Sodium bicarbonate and potassium bicarbonate supplements for broilers can cause poor performance at high temperatures
    • HAYAT, J., BALNAVE, D. and BRAKE J. (1999) Sodium bicarbonate and potassium bicarbonate supplements for broilers can cause poor performance at high temperatures. British Poultry Science 40: 411-418.
    • (1999) British Poultry Science , vol.40 , pp. 411-418
    • Hayat, J.1    Balnave, D.2    Brake, J.3
  • 46
    • 0028695326 scopus 로고
    • Haematology and blood composition at two ambient temperatures in genetically fat and lean adult broiler breeder females fed ad libitum or restricted throughout life
    • HOCKING, P.M., MAXWELL, M.H. and MITCHELL, M.A. (1994) Haematology and blood composition at two ambient temperatures in genetically fat and lean adult broiler breeder females fed ad libitum or restricted throughout life. British Poultry Science 35: 799-807.
    • (1994) British Poultry Science , vol.35 , pp. 799-807
    • Hocking, P.M.1    Maxwell, M.H.2    Mitchell, M.A.3
  • 48
    • 0242658941 scopus 로고    scopus 로고
    • Effect of feed restriction early in life on humoral and cellular immunity of two commercial broiler strains under heat stress conditions
    • KHAJAVI, M., RAHIMI, S., HASSAN, Z.M., KAMALI, M.A. and MOUSAVI, T. (2003) Effect of feed restriction early in life on humoral and cellular immunity of two commercial broiler strains under heat stress conditions. British Poultry Science 44: 490-497.
    • (2003) British Poultry Science , vol.44 , pp. 490-497
    • Khajavi, M.1    Rahimi, S.2    Hassan, Z.M.3    Kamali, M.A.4    Mousavi, T.5
  • 49
    • 0035459167 scopus 로고    scopus 로고
    • The efficacy of Vitamin E (DL-α-tocopheryl acetate) supplementation in hens diets to alleviate egg quality deterioration associated with high temperature exposure
    • KIRUNDA, D.F.K., SCHEIDELER, S.E. and MCKEE, S.R. (2001) The efficacy of Vitamin E (DL-α-tocopheryl acetate) supplementation in hens diets to alleviate egg quality deterioration associated with high temperature exposure. Poultry Science 80: 1378-1383.
    • (2001) Poultry Science , vol.80 , pp. 1378-1383
    • Kirunda, D.F.K.1    Scheideler, S.E.2    Mckee, S.R.3
  • 51
    • 0027391018 scopus 로고
    • Self-selection of ascorbic acid in coloured feeds by heat-stressed broiler chicks
    • KUTLU, H.R. and FORBES, J.M. (1993) Self-selection of ascorbic acid in coloured feeds by heat-stressed broiler chicks. Physiology and Behavior 53: 103-110.
    • (1993) Physiology and Behavior , vol.53 , pp. 103-110
    • Kutlu, H.R.1    Forbes, J.M.2
  • 52
    • 0035752793 scopus 로고    scopus 로고
    • Influences of wet feeding and supplementation with ascorbic acid on performance and carcass composition of broiler chicks exposed to a high ambient temperature
    • KUTLU, H.R. (2001) Influences of wet feeding and supplementation with ascorbic acid on performance and carcass composition of broiler chicks exposed to a high ambient temperature. Archiv für Tierernahrung 54:127-139.
    • (2001) Archiv für Tierernahrung , vol.54 , pp. 127-139
    • Kutlu, H.R.1
  • 53
    • 0141650475 scopus 로고    scopus 로고
    • Supplemental zinc and Vitamin A can alleviate negative effects of heat stress in broiler chickens
    • KUCUK, O., SAHIN, N. and SAHIN, K. (2003) Supplemental zinc and Vitamin A can alleviate negative effects of heat stress in broiler chickens. Biological Trace Element Research 94: 225-235.
    • (2003) Biological Trace Element Research , vol.94 , pp. 225-235
    • Kucuk, O.1    Sahin, N.2    Sahin, K.3
  • 54
    • 11144257685 scopus 로고    scopus 로고
    • Effects of two probiotic lactobacillus strains on jejunal and caecal microbiota of broiler chicken under acute heat stress condition as revealed by molecular analysis of 16S rRNA genes
    • LAN, P.T., SAKAMOTO, M. and BENNO, Y. (2004) Effects of two probiotic lactobacillus strains on jejunal and caecal microbiota of broiler chicken under acute heat stress condition as revealed by molecular analysis of 16S rRNA genes. Microbiology and Immunology 48: 917-929.
    • (2004) Microbiology and Immunology , vol.48 , pp. 917-929
    • Lan, P.T.1    Sakamoto, M.2    Benno, Y.3
  • 55
    • 1342268368 scopus 로고    scopus 로고
    • Effects of early age feed restriction and heat conditioning on heat shock protein 70 expression, resistance to infectious bursal disease, and growth in male broiler chickens subjected to heat stress
    • LIEW, P.K., ZULKIFLI, I., HAIR-BEJO, M., OMAR, A.R. and ISRAF, D.A. (2003) Effects of early age feed restriction and heat conditioning on heat shock protein 70 expression, resistance to infectious bursal disease, and growth in male broiler chickens subjected to heat stress. Poultry Science 82: 1879-1885.
    • (2003) Poultry Science , vol.82 , pp. 1879-1885
    • Liew, P.K.1    Zulkifli, I.2    Hair-Bejo, M.3    Omar, A.R.4    Israf, D.A.5
  • 57
    • 0036527533 scopus 로고    scopus 로고
    • Effect of dietary supplemental levels of Vitamin A on egg production and immune responses of heat-stressed laying hens
    • LIN, H., WANG, L.F., SONG, J.L., XIE, Y.M. and YANG, Q.M. (2002) Effect of dietary supplemental levels of Vitamin A on egg production and immune responses of heat-stressed laying hens. Poultry Science 81: 458-465.
    • (2002) Poultry Science , vol.81 , pp. 458-465
    • Lin, H.1    Wang, L.F.2    Song, J.L.3    Xie, Y.M.4    Yang, Q.M.5
  • 58
    • 33645510049 scopus 로고    scopus 로고
    • Effects of ascorbic acid supplementation on the immune function and laying performance of heat-stressed laying hens
    • LIN, H., BUYSE, J., SHENG, Q.K., XIE, Y.M. and SONG, J.L. (2003) Effects of ascorbic acid supplementation on the immune function and laying performance of heat-stressed laying hens. Journal of Feed, Agriculture and Environment 1: 103-107.
    • (2003) Journal of Feed, Agriculture and Environment , vol.1 , pp. 103-107
    • Lin, H.1    Buyse, J.2    Sheng, Q.K.3    Xie, Y.M.4    Song, J.L.5
  • 59
    • 25444445246 scopus 로고    scopus 로고
    • The thermoregulation response of broiler chickens to humidity at different ambient temperatures I. One-week-age
    • LIN, H., ZHANG, H.F., JIAO, H.C., ZHAO, T., SUI, S.J., GU, X.H., ZHANG, Z.Y. BUYSE, J. and DECUYPERE, E. (2005a) The thermoregulation response of broiler chickens to humidity at different ambient temperatures I. One-week-age. Poultry Science 84: 1166-1172.
    • (2005) Poultry Science , vol.84 , pp. 1166-1172
    • Lin, H.1    Zhang, H.F.2    Jiao, H.C.3    Zhao, T.4    Sui, S.J.5    Gu, X.H.6    Zhang, Z.Y.7    Buyse, J.8    Decuypere, E.9
  • 60
    • 25444468555 scopus 로고    scopus 로고
    • The thermoregulation response of broiler chickens to humidity at different ambient temperatures I. Four-week-age
    • LIN, H., ZHANG, H.F., DU, R., GU, X.H., ZHANG, Z.Y. BUYSE, J. and DECUYPERE, E. (2005b). The thermoregulation response of broiler chickens to humidity at different ambient temperatures I. Four-week-age. Poultry Science 84: 1173-1178.
    • (2005) Poultry Science , vol.84 , pp. 1173-1178
    • Lin, H.1    Zhang, H.F.2    Du, R.3    Gu, X.H.4    Zhang, Z.Y.5    Buyse, J.6    Decuypere, E.7
  • 62
    • 21144470205 scopus 로고
    • Thermoregulation at high ambient temperature in genetically fat and lean broiler hens fed ad libitum or on a controlled-feeding regime
    • MACLEOD, M.G. and HOCKING, P.M. (1993) Thermoregulation at high ambient temperature in genetically fat and lean broiler hens fed ad libitum or on a controlled-feeding regime. British Poultry Science 34: 589-596.
    • (1993) British Poultry Science , vol.34 , pp. 589-596
    • Macleod, M.G.1    Hocking, P.M.2
  • 63
    • 0347418184 scopus 로고    scopus 로고
    • Ascorbic acid decreases heat shock protein 70 and plasma corticosterone response in broilers (Gallus gallus domesticus) subjected to cyclic heat stress
    • MAHMOUD, K.Z., EDENS, F.W., EISEN, E.J. and HAVENSTEIN, G.B. (2004) Ascorbic acid decreases heat shock protein 70 and plasma corticosterone response in broilers (Gallus gallus domesticus) subjected to cyclic heat stress. Comparative Biochemical Physiology, B 137:35-42.
    • (2004) Comparative Biochemical Physiology, B , vol.137 , pp. 35-42
    • Mahmoud, K.Z.1    Edens, F.W.2    Eisen, E.J.3    Havenstein, G.B.4
  • 64
    • 0023464063 scopus 로고
    • Quantitative review of the effects of environmental temperature on feed intake, egg output and energy balance in laying pullet
    • MARSDEN, A. and MORRIS, T.R. (1987) Quantitative review of the effects of environmental temperature on feed intake, egg output and energy balance in laying pullet. British Poultry Science 28: 693-704.
    • (1987) British Poultry Science , vol.28 , pp. 693-704
    • Marsden, A.1    Morris, T.R.2
  • 65
    • 0028711146 scopus 로고
    • Genotype by environment interactions in laying hens based o relationship between breeding values of sires in temperate and tropical environment
    • MATHUR, P.K. and HORST, P. (1994) Genotype by environment interactions in laying hens based o relationship between breeding values of sires in temperate and tropical environment. Poultry Science 73: 1777-1784.
    • (1994) Poultry Science , vol.73 , pp. 1777-1784
    • Mathur, P.K.1    Horst, P.2
  • 66
    • 0029399222 scopus 로고
    • Effects of supplemental ascorbic acid on the performance of broiler chickens exposed to multiple concurrent stressors
    • MCKEE, J.S. and HURRISON, P.C. (1995) Effects of supplemental ascorbic acid on the performance of broiler chickens exposed to multiple concurrent stressors. Poultry Science 74: 1772-1785.
    • (1995) Poultry Science , vol.74 , pp. 1772-1785
    • Mckee, J.S.1    Hurrison, P.C.2
  • 67
    • 0031226002 scopus 로고    scopus 로고
    • Effects of supplemental ascorbic acid on the energy conversion of broiler chicks during heat stress and feed withdrawal
    • MCKEE, J.S., HURRISON, P.C. and RISKOWSKI, G.L. (1997) Effects of supplemental ascorbic acid on the energy conversion of broiler chicks during heat stress and feed withdrawal. Poultry Science 76: 1278-1286.
    • (1997) Poultry Science , vol.76 , pp. 1278-1286
    • Mckee, J.S.1    Hurrison, P.C.2    Riskowski, G.L.3
  • 68
    • 0031093198 scopus 로고    scopus 로고
    • Influence of dietary lysine levels and arginine:lysine ratios on performance of broilers exposed to heat or cold stress during the period of three to six weeks of age
    • MENDES, A.A., WATKINS, S.E., ENGLAND, J.A., SALEH, E.A., WALDROUP, A.L. and WALDROUP, P.W. (1997) Influence of dietary lysine levels and arginine:lysine ratios on performance of broilers exposed to heat or cold stress during the period of three to six weeks of age. Poultry Science 76: 472-481.
    • (1997) Poultry Science , vol.76 , pp. 472-481
    • Mendes, A.A.1    Watkins, S.E.2    England, J.A.3    Saleh, E.A.4    Waldroup, A.L.5    Waldroup, P.W.6
  • 69
    • 84975954029 scopus 로고
    • Potential usefulness of the Na (naked neck) gene in poultry production
    • MÉRAT, P. (1986) Potential usefulness of the Na (naked neck) gene in poultry production. World's Poultry Science Journal 42: 124-142.
    • (1986) World's Poultry Science Journal , vol.42 , pp. 124-142
    • Mérat, P.1
  • 70
    • 16544394287 scopus 로고    scopus 로고
    • Atmospheric ammonia is detrimental to the performance of modern commercial broilers
    • MILES, D.M., BRANTON, S.L. and LOTT, B.D. (2004) Atmospheric ammonia is detrimental to the performance of modern commercial broilers. Poultry Science 83: 1650-1654.
    • (2004) Poultry Science , vol.83 , pp. 1650-1654
    • Miles, D.M.1    Branton, S.L.2    Lott, B.D.3
  • 71
    • 0024824414 scopus 로고
    • Response of white leghorn chicks fed ascorbic acid and challenged with Escherichia coli or with cortiocosterone
    • NIEKERK, T. VAN, GARBER, T.K., DUNNINGTON, E.A., GROSS, W.B. and SIEGEL, P.B. (1989) Response of white leghorn chicks fed ascorbic acid and challenged with Escherichia coli or with cortiocosterone. Poultry Science 68: 1631-1636.
    • (1989) Poultry Science , vol.68 , pp. 1631-1636
    • Van Niekerk, T.1    Garber, T.K.2    Dunnington, E.A.3    Gross, W.B.4    Siegel, P.B.5
  • 72
    • 33645500936 scopus 로고    scopus 로고
    • Influence of dietary supplemental ascorbic acid on laying performance of Japanese quail reared under high environmental temperature
    • OKAN, F., KUTLU, H.R., CANOǦULLARI, S. and BAYKAL, L. (1996a). Influence of dietary supplemental ascorbic acid on laying performance of Japanese quail reared under high environmental temperature. British Poultry Science 37: S71-S73.
    • (1996) British Poultry Science , vol.37
    • Okan, F.1    Kutlu, H.R.2    Canoǧullari, S.3    Baykal, L.4
  • 73
    • 33645500936 scopus 로고    scopus 로고
    • Effect of wet feeding on laying performance of Japanese quail maintained under high environmental temperature
    • OKAN, F., KUTLU, H.R., BAYKAL, L. and CANOǦULLARI, S. (1996b) Effect of wet feeding on laying performance of Japanese quail maintained under high environmental temperature. British Poultry Science 37(suppl.): S70-71.
    • (1996) British Poultry Science , vol.37 , Issue.SUPPL.
    • Okan, F.1    Kutlu, H.R.2    Baykal, L.3    Canoǧullari, S.4
  • 74
    • 0027584577 scopus 로고
    • Influence of large dose of ascorbic acid on performance on performance, plasma calcium, bone characteristic, and eggshell quality in broilers and leghorn hens
    • ORBAN, J.I., ROLAND, SR. D.A., CUMMINS, K. and LOVEL, R.T. (1993) Influence of large dose of ascorbic acid on performance on performance, plasma calcium, bone characteristic, and eggshell quality in broilers and leghorn hens. Poultry Science 72: 691-700.
    • (1993) Poultry Science , vol.72 , pp. 691-700
    • Orban, J.I.1    Roland, S.R.D.A.2    Cummins, K.3    Lovel, R.T.4
  • 75
    • 33645527967 scopus 로고
    • Enhanced livability and improved immunological responsiveness in ascorbic acid supplemented cockerels during acute heat stress
    • Abstr.
    • PARDUE, S.L. and THAXTON, J.P. (1982) Enhanced livability and improved immunological responsiveness in ascorbic acid supplemented cockerels during acute heat stress. Poultry Science 61: 1522 (Abstr.).
    • (1982) Poultry Science , vol.61 , pp. 1522
    • Pardue, S.L.1    Thaxton, J.P.2
  • 76
    • 0021742328 scopus 로고
    • Plasma ascorbic acid concentration following ascorbic acid loading in chicks
    • PARDUE, S.L., THAXTON, J.P. and BRAKE, J. (1984) Plasma ascorbic acid concentration following ascorbic acid loading in chicks. Poultry Science 63: 2492-2496.
    • (1984) Poultry Science , vol.63 , pp. 2492-2496
    • Pardue, S.L.1    Thaxton, J.P.2    Brake, J.3
  • 77
    • 0036897536 scopus 로고    scopus 로고
    • Performance of naked neck versus normally feathered coloured broilers for growth, carcass traits and blood biochemical parameters in tropical climate
    • PATRA, B.N., BAIS, R.K.S., PRASAD, R.B. and SINGH, B.P. (2002) Performance of naked neck versus normally feathered coloured broilers for growth, carcass traits and blood biochemical parameters in tropical climate. Asian-Australian Journal of Animal Science 12: 1776-1783.
    • (2002) Asian-Australian Journal of Animal Science , vol.12 , pp. 1776-1783
    • Patra, B.N.1    Bais, R.K.S.2    Prasad, R.B.3    Singh, B.P.4
  • 78
    • 0012643503 scopus 로고
    • Relationship of dietary ascorbic acid to broiler breeder performance
    • PEEBLES, E.D. and BRAKE, J. (1985) Relationship of dietary ascorbic acid to broiler breeder performance. Poultry Science 64: 2041-2048.
    • (1985) Poultry Science , vol.64 , pp. 2041-2048
    • Peebles, E.D.1    Brake, J.2
  • 79
    • 3242704296 scopus 로고    scopus 로고
    • Effect of moisture content and ambient temperature on the gaseous nitrogen loss from stores laying hen manure
    • PRATT, E.V., ROSE, S.P. and KEELING, A.A. (2004) Effect of moisture content and ambient temperature on the gaseous nitrogen loss from stores laying hen manure. British Poultry Science 45: 301-305.
    • (2004) British Poultry Science , vol.45 , pp. 301-305
    • Pratt, E.V.1    Rose, S.P.2    Keeling, A.A.3
  • 80
    • 0035434701 scopus 로고    scopus 로고
    • Effects of Vitamin E and C supplementation on performance, in vitro lymphocyte proliferation, and antioxidant status of laying hens during heat stress
    • PUTHPONGSIRIPORN, U., SCHEIDELER, S.E., SELL, J.L. and BECK, M.M. (2001) Effects of Vitamin E and C supplementation on performance, in vitro lymphocyte proliferation, and antioxidant status of laying hens during heat stress. Poultry Science 80: 1190-1200.
    • (2001) Poultry Science , vol.80 , pp. 1190-1200
    • Puthpongsiriporn, U.1    Scheideler, S.E.2    Sell, J.L.3    Beck, M.M.4
  • 81
    • 0034146821 scopus 로고    scopus 로고
    • Model of physiological stress in chickens 1. Response parameters
    • PUVADOLPIROD, S. and THAXTON, J.P. (2000) Model of physiological stress in chickens 1. response parameters. Poultry Science 79: 363-369.
    • (2000) Poultry Science , vol.79 , pp. 363-369
    • Puvadolpirod, S.1    Thaxton, J.P.2
  • 82
    • 2942567898 scopus 로고    scopus 로고
    • Response of naked neck (Nana) and normal (nana) broiler chickens to dietary energy levels in a subtropical climate
    • RAJU, M.V., SUNDER, G.S., CHAWAK, M.M., RAO, S.V. and SADAGOPAN, V.R. (2004) Response of naked neck (Nana) and normal (nana) broiler chickens to dietary energy levels in a subtropical climate. British Poultry Science 45: 186-193.
    • (2004) British Poultry Science , vol.45 , pp. 186-193
    • Raju, M.V.1    Sunder, G.S.2    Chawak, M.M.3    Rao, S.V.4    Sadagopan, V.R.5
  • 83
    • 2542526108 scopus 로고    scopus 로고
    • Effect of temperature on the responses of broiler chickens to dietary lysine balance
    • ROSE, S.P. and UDDIN, M.S. (1997) Effect of temperature on the responses of broiler chickens to dietary lysine balance. British Poultry Science 38: S36-S37.
    • (1997) British Poultry Science , vol.38
    • Rose, S.P.1    Uddin, M.S.2
  • 84
    • 0036800785 scopus 로고    scopus 로고
    • Optimal dietary concentration of chromium for alleviating the effect of heat stress on growth, carcass qualities, and some serum metabolites of broiler chickens
    • SAHIN, K., SAHIN, N., ONDERCI, M., GURSU, F. and CIKIM, G. (2002) Optimal dietary concentration of chromium for alleviating the effect of heat stress on growth, carcass qualities, and some serum metabolites of broiler chickens. Biological Trace Element Research 89: 53-64.
    • (2002) Biological Trace Element Research , vol.89 , pp. 53-64
    • Sahin, K.1    Sahin, N.2    Onderci, M.3    Gursu, F.4    Cikim, G.5
  • 85
    • 0038314477 scopus 로고    scopus 로고
    • Dietary Vitamin C and folic acid supplementation ameliorates the detrimental effects of heat stress in Japanese quail
    • SAHIN, K., ONDERCI, M., SAHIN, N., GURSU, M.F. and KUCUK, O. (2003) Dietary Vitamin C and folic acid supplementation ameliorates the detrimental effects of heat stress in Japanese quail. Journal of Nutrition 133: 1882-1886.
    • (2003) Journal of Nutrition , vol.133 , pp. 1882-1886
    • Sahin, K.1    Onderci, M.2    Sahin, N.3    Gursu, M.F.4    Kucuk, O.5
  • 86
    • 0029685784 scopus 로고    scopus 로고
    • Interaction of feeding time and temperature and their relationship to performance of the broiler breeder hen
    • SAMARA, M.H., ROBBINS, K.R. and SMITH, M.O. (1996) Interaction of feeding time and temperature and their relationship to performance of the broiler breeder hen. Poultry Science 75: 34-41.
    • (1996) Poultry Science , vol.75 , pp. 34-41
    • Samara, M.H.1    Robbins, K.R.2    Smith, M.O.3
  • 87
    • 0033209469 scopus 로고    scopus 로고
    • Season by genotype interaction related to broiler growth rate and heat tolerance
    • SETTAR, P., YALÇIN, S., TÜRKMUT, L., ÖZKAN, S. and CAHANAR, C. (1999) Season by genotype interaction related to broiler growth rate and heat tolerance. Poultry Science 78: 1353-1358.
    • (1999) Poultry Science , vol.78 , pp. 1353-1358
    • Settar, P.1    Yalçin, S.2    Türkmut, L.3    Özkan, S.4    Cahanar, C.5
  • 88
    • 2542624048 scopus 로고
    • Factors influence health and performance of poultry in hot climates
    • SHANE, S. M. (1988) Factors influence health and performance of poultry in hot climates. Poultry Biology 1: 247-269.
    • (1988) Poultry Biology , vol.1 , pp. 247-269
    • Shane, S.M.1
  • 89
    • 0029268527 scopus 로고
    • Stress, strains and resistance
    • SIEGEL, H.S. (1995) Stress, strains and resistance. British Poultry Science 36: 3-22.
    • (1995) British Poultry Science , vol.36 , pp. 3-22
    • Siegel, H.S.1
  • 90
    • 0028371674 scopus 로고
    • Effects of electrolyte and lighting regimen on growth of heat-distressed broilers
    • SMITH, M.O. (1994) Effects of electrolyte and lighting regimen on growth of heat-distressed broilers. Poultry Science 73: 350-353.
    • (1994) Poultry Science , vol.73 , pp. 350-353
    • Smith, M.O.1
  • 91
    • 0023297263 scopus 로고
    • Potassium balance of the 5 to 8-week old broiler exposed to constant or cyclic high temperature stress and the effects of supplemental potassium chloride on body weight gain and feed efficiency
    • SMITH, M.O. and TEETER, R.G. (1987) Potassium balance of the 5 to 8-week old broiler exposed to constant or cyclic high temperature stress and the effects of supplemental potassium chloride on body weight gain and feed efficiency. Poultry Science 66: 487-492.
    • (1987) Poultry Science , vol.66 , pp. 487-492
    • Smith, M.O.1    Teeter, R.G.2
  • 92
    • 0022825490 scopus 로고
    • Effect of changes in dietary energy intake and environmental temperature on heat tolerance on the fowl
    • SYKE, A.H. and SALIH, F.I.M. (1986) Effect of changes in dietary energy intake and environmental temperature on heat tolerance on the fowl. British Poultry Science 27: 687-693.
    • (1986) British Poultry Science , vol.27 , pp. 687-693
    • Syke, A.H.1    Salih, F.I.M.2
  • 93
    • 0025994150 scopus 로고
    • Influence of wet and dry feed on laying hens under heat stress
    • TADTIYANANT, C., LYONS, J.J. and VANDEPOPULIERE, J.M. (1991) Influence of wet and dry feed on laying hens under heat stress. Poultry Science 70: 44-52.
    • (1991) Poultry Science , vol.70 , pp. 44-52
    • Tadtiyanant, C.1    Lyons, J.J.2    Vandepopuliere, J.M.3
  • 94
    • 0036835064 scopus 로고    scopus 로고
    • Early-age thermal conditioning reduces uncoupling protein messenger RNA expression in pectoral muscle of broiler chicks at seven days of age
    • TAOUIS, M., DE BASILIO, V., MIGNON-GRASTEAU, S., CROCHET, S., BOUCHOT, C., BIGOT, K., COLLIN, A. and PICARD, M. (2002) Early-age thermal conditioning reduces uncoupling protein messenger RNA expression in pectoral muscle of broiler chicks at seven days of age. Poultry Science 81: 1640-1643.
    • (2002) Poultry Science , vol.81 , pp. 1640-1643
    • Taouis, M.1    De Basilio, V.2    Mignon-Grasteau, S.3    Crochet, S.4    Bouchot, C.5    Bigot, K.6    Collin, A.7    Picard, M.8
  • 95
    • 0022080781 scopus 로고
    • Chronic heat stress and respiratory alkalosis: Occurrence and treatment in broiler chicks
    • TEETER, R.G., SMITH, M.O., OWENS, F.N. and ARP, S.C. (1985) Chronic heat stress and respiratory alkalosis: Occurrence and treatment in broiler chicks. Poultry Science 64: 1060-1064.
    • (1985) Poultry Science , vol.64 , pp. 1060-1064
    • Teeter, R.G.1    Smith, M.O.2    Owens, F.N.3    Arp, S.C.4
  • 96
    • 0022773146 scopus 로고
    • High chronic ambient temperature stress effects on broiler acid-base balance and their response to supplemental ammonium chloride, potassium chloride, and potassium carbonate
    • TEETER, R.G. and SMITH, M.O. (1986) High chronic ambient temperature stress effects on broiler acid-base balance and their response to supplemental ammonium chloride, potassium chloride, and potassium carbonate. Poultry Science 65: 1777-1781.
    • (1986) Poultry Science , vol.65 , pp. 1777-1781
    • Teeter, R.G.1    Smith, M.O.2
  • 97
    • 0034061183 scopus 로고    scopus 로고
    • Chronic heat exposure alters protein turnover of three different skeletal muscles in finishing broiler chickens fed 20 or 25% protein diets
    • TEMIM, S., CHAGNEAU, A.M., PERESSON, R. and TESSERAUD, S. (2000) Chronic heat exposure alters protein turnover of three different skeletal muscles in finishing broiler chickens fed 20 or 25% protein diets. Journal of Nutrition 130: 813-819.
    • (2000) Journal of Nutrition , vol.130 , pp. 813-819
    • Temim, S.1    Chagneau, A.M.2    Peresson, R.3    Tesseraud, S.4
  • 98
    • 0035315937 scopus 로고    scopus 로고
    • Changes in growth and function of chick small intestine epithelium due to early thermal conditioning
    • UNI, Z., GAL-GARBER, O., GEYRA, A., SKLAN, D. and YAHAV, S. (2001) Changes in growth and function of chick small intestine epithelium due to early thermal conditioning. Poultry Science 80: 438-445.
    • (2001) Poultry Science , vol.80 , pp. 438-445
    • Uni, Z.1    Gal-Garber, O.2    Geyra, A.3    Sklan, D.4    Yahav, S.5
  • 99
    • 0034303252 scopus 로고    scopus 로고
    • Interaction between ambient temperature and supplementation of synthetic amino acid on performance and carcass parameters in commercial male turkeys
    • VELDKAMP, T., FERKET, P.R., KWAKKEL, R.P., NIXEY, C. and NOORDHUIZEN, J.P.T.M. (2000a) Interaction between ambient temperature and supplementation of synthetic amino acid on performance and carcass parameters in commercial male turkeys. Poultry Science 79: 1472-1477.
    • (2000) Poultry Science , vol.79 , pp. 1472-1477
    • Veldkamp, T.1    Ferket, P.R.2    Kwakkel, R.P.3    Nixey, C.4    Noordhuizen, J.P.T.M.5
  • 100
    • 0034328275 scopus 로고    scopus 로고
    • Effects of ambient temperature, arginine-to-lysine ratio, and electrolyte balance on performance, carcass, and blood parameters in commercial male turkeys
    • VELDKAMP, T., KWAKKEL, R.P., FERKET, P.R., SIMONS, P.C.M., NOORDHUIZEN, J.P.T.M. and PIJPERS, A. (2000b) Effects of ambient temperature, arginine-to-lysine ratio, and electrolyte balance on performance, carcass, and blood parameters in commercial male turkeys. Poultry Science 79: 1608-1616.
    • (2000) Poultry Science , vol.79 , pp. 1608-1616
    • Veldkamp, T.1    Kwakkel, R.P.2    Ferket, P.R.3    Simons, P.C.M.4    Noordhuizen, J.P.T.M.5    Pijpers, A.6
  • 101
    • 33645510396 scopus 로고    scopus 로고
    • The effect of dietary Vitamin A levels on peroxidation status of inoculated and heat-stressed laying hens
    • WANG, L.F., LIN, H. and YANG, Q.M. (2002) The effect of dietary Vitamin A levels on peroxidation status of inoculated and heat-stressed laying hens. Acta Veterinaria et Zootechnica Sinica 33: 443-447.
    • (2002) Acta Veterinaria et Zootechnica Sinica , vol.33 , pp. 443-447
    • Wang, L.F.1    Lin, H.2    Yang, Q.M.3
  • 102
    • 0019086318 scopus 로고
    • Relationship of strain variation and feed restriction to variation in blood pressure and response to heat stress
    • WASHBURN, K.W., PEAVEY, R. and RENWICK, G.M. (1980) Relationship of strain variation and feed restriction to variation in blood pressure and response to heat stress. Poultry Science 59: 2586-2588.
    • (1980) Poultry Science , vol.59 , pp. 2586-2588
    • Washburn, K.W.1    Peavey, R.2    Renwick, G.M.3
  • 103
    • 22444455816 scopus 로고    scopus 로고
    • Aerial emissions from poultry production
    • WATHES, C.W. (1998) Aerial emissions from poultry production. World's Poultry Science Journal 54: 241-251.
    • (1998) World's Poultry Science Journal , vol.54 , pp. 241-251
    • Wathes, C.W.1
  • 105
    • 0025930280 scopus 로고
    • Effects of sodium bicarbonate and potassium chloride drinking water supplementation. 2. Meat and carcass characteristics of broilers grown under thermoneutral or cyclic heat-stress conditions
    • WHITING, T.S., ANDREWS, L.D. and STAMPS, L. (1991) Effects of sodium bicarbonate and potassium chloride drinking water supplementation. 2. Meat and carcass characteristics of broilers grown under thermoneutral or cyclic heat-stress conditions. Poultry Science 70: 60-66.
    • (1991) Poultry Science , vol.70 , pp. 60-66
    • Whiting, T.S.1    Andrews, L.D.2    Stamps, L.3
  • 106
    • 0040208181 scopus 로고
    • Feeding effects of broiler thermobalance during themoneutral and high ambient temperature exposure
    • WIERNUSZ, C.J. and TEETER, R.G. (1993) Feeding effects of broiler thermobalance during themoneutral and high ambient temperature exposure. Poultry Science 72: 1917-1924.
    • (1993) Poultry Science , vol.72 , pp. 1917-1924
    • Wiernusz, C.J.1    Teeter, R.G.2
  • 107
    • 0030180086 scopus 로고    scopus 로고
    • Acclimation effects on fed and fasted broiler thermobalance during themoneutral and high ambient temperature exposure
    • WIERNUSZ, C.J. and TEETER, R.G. (1996) Acclimation effects on fed and fasted broiler thermobalance during themoneutral and high ambient temperature exposure. British Poultry Science 37: 677-687.
    • (1996) British Poultry Science , vol.37 , pp. 677-687
    • Wiernusz, C.J.1    Teeter, R.G.2
  • 108
    • 0034555720 scopus 로고    scopus 로고
    • Domestic fowl - Strategies of confront environmental conditions
    • YAHAV, S. (2000a) Domestic fowl - strategies of confront environmental conditions. Avian and Poultry Biology Reviews 11: 81-95.
    • (2000) Avian and Poultry Biology Reviews , vol.11 , pp. 81-95
    • Yahav, S.1
  • 109
    • 0034150873 scopus 로고    scopus 로고
    • Relative humidity at moderate ambient temperature: Its effect on male broiler chickens and turkey
    • YAHAV, S. (2000b) Relative humidity at moderate ambient temperature: its effect on male broiler chickens and turkey. British Poultry Science 41: 94-100.
    • (2000) British Poultry Science , vol.41 , pp. 94-100
    • Yahav, S.1
  • 110
    • 0030097778 scopus 로고    scopus 로고
    • Induction of thermotolerance in male broiler chickens by temperature conditioning at an early age
    • YAHAV, S. and HURWITZ, S. (1996) Induction of thermotolerance in male broiler chickens by temperature conditioning at an early age. Poultry Science 75: 402-406.
    • (1996) Poultry Science , vol.75 , pp. 402-406
    • Yahav, S.1    Hurwitz, S.2
  • 111
    • 9744257916 scopus 로고    scopus 로고
    • Ammonia affects performance and thermoregulation of male broiler chickens
    • YAHAV, S. (2004) Ammonia affects performance and thermoregulation of male broiler chickens. Animal Research 53: 289-293.
    • (2004) Animal Research , vol.53 , pp. 289-293
    • Yahav, S.1
  • 112
    • 0029140546 scopus 로고
    • Physiological responses of chickens and turkeys to relative humidity during exposure to high ambient temperature
    • YAHAV, S., GOLDFELD, S., PLAVNIK, I. and HURWITZ, S. (1995) Physiological responses of chickens and turkeys to relative humidity during exposure to high ambient temperature. Journal of Thermal Biology 20: 245-253.
    • (1995) Journal of Thermal Biology , vol.20 , pp. 245-253
    • Yahav, S.1    Goldfeld, S.2    Plavnik, I.3    Hurwitz, S.4
  • 113
    • 0031243861 scopus 로고    scopus 로고
    • Effect of acquisition of improved thermotolerance on the induction of hat shock proteins in broiler chickens
    • YAHAV, S., SHAMAI, A., HOREV, G., BAR-ILAN, D., GENINA, O. and FRIEDMAN-EINAT, M. (1997) Effect of acquisition of improved thermotolerance on the induction of hat shock proteins in broiler chickens. Poultry Science 76: 1428-1434.
    • (1997) Poultry Science , vol.76 , pp. 1428-1434
    • Yahav, S.1    Shamai, A.2    Horev, G.3    Bar-Ilan, D.4    Genina, O.5    Friedman-Einat, M.6
  • 114
    • 0033238086 scopus 로고    scopus 로고
    • Induction of early age thermal conditioning and feed restriction on performance and thermotolerance of male broiler chicken
    • YAHAV, S. and PLAVNIK, I. (1999) Induction of early age thermal conditioning and feed restriction on performance and thermotolerance of male broiler chicken. British Poultry Science 40: 120-126.
    • (1999) British Poultry Science , vol.40 , pp. 120-126
    • Yahav, S.1    Plavnik, I.2
  • 115
    • 0032016655 scopus 로고    scopus 로고
    • Thermoregulation in naked neck chickens subjected to different ambient temperatures
    • YAHAV, S., LUGER, D., CAHANER, A., DOTAN, M., RUSAL, M. and HURWITZ, S. (1998) Thermoregulation in naked neck chickens subjected to different ambient temperatures. British Poultry Science 39: 133-138.
    • (1998) British Poultry Science , vol.39 , pp. 133-138
    • Yahav, S.1    Luger, D.2    Cahaner, A.3    Dotan, M.4    Rusal, M.5    Hurwitz, S.6
  • 116
    • 0035656340 scopus 로고    scopus 로고
    • Thermotolerance acquisition in broiler chickens by temperature conditioning early in life - The effect of timing and ambient temperature
    • YAHAV, S. and MCMURTRY, J.P. (2001) Thermotolerance acquisition in broiler chickens by temperature conditioning early in life - The effect of timing and ambient temperature. Poultry Science 80: 1662-1666.
    • (2001) Poultry Science , vol.80 , pp. 1662-1666
    • Yahav, S.1    Mcmurtry, J.P.2
  • 117
    • 0035348979 scopus 로고    scopus 로고
    • Responses to heat stress in commercial and local broiler stocks. 1. Performance traits
    • YALÇIN, S., ÖZKAN, S., TÜRKMUT, L. and SIEGEL, P.B. (2001) Responses to heat stress in commercial and local broiler stocks. 1. Performance traits. British Poultry Science 42: 149-152.
    • (2001) British Poultry Science , vol.42 , pp. 149-152
    • Yalçin, S.1    Özkan, S.2    Türkmut, L.3    Siegel, P.B.4
  • 118
    • 0031181116 scopus 로고    scopus 로고
    • Comparative evaluation of three commercial broiler stocks in hot versus temperate climates
    • YALÇIN, S., SETTAR, P., ÖZKAN, S. and CAHANER, A. (1997a) Comparative evaluation of three commercial broiler stocks in hot versus temperate climates. Poultry Science 76: 921-929.
    • (1997) Poultry Science , vol.76 , pp. 921-929
    • Yalçin, S.1    Settar, P.2    Özkan, S.3    Cahaner, A.4
  • 119
    • 0031179147 scopus 로고    scopus 로고
    • Performance of naked neck and normal broilers in hot, warm, and temperate climates
    • YALÇIN, S., TESTIK, A., ÖZKAN, S., SETTAR, P., ÇELEN, F. and CAHANER, A. (1997b) Performance of naked neck and normal broilers in hot, warm, and temperate climates. Poultry Science 76: 930-937.
    • (1997) Poultry Science , vol.76 , pp. 930-937
    • Yalçin, S.1    Testik, A.2    Özkan, S.3    Settar, P.4    Çelen, F.5    Cahaner, A.6
  • 120
    • 0031264948 scopus 로고    scopus 로고
    • Self-selection of dietary protein and energy by broilers grown under a tropical climate: Effect of feed particle size on the feed choice
    • YO, T., SIEGEL, P.B., GUERIN, H. and PICARD, M. (1997) Self-selection of dietary protein and energy by broilers grown under a tropical climate: effect of feed particle size on the feed choice. Poultry Science 76: 1467-73.
    • (1997) Poultry Science , vol.76 , pp. 1467-1473
    • Yo, T.1    Siegel, P.B.2    Guerin, H.3    Picard, M.4
  • 121
    • 0033211206 scopus 로고    scopus 로고
    • The effects of the naked neck (Na) and frizzle (F) genes on growth and meat yield of broilers and their interactions with ambient temperatures and potential growth rate
    • YUNIS, R. and CAHANER, A. (1999) The effects of the naked neck (Na) and frizzle (F) genes on growth and meat yield of broilers and their interactions with ambient temperatures and potential growth rate. Poultry Science 78: 1347-1352.
    • (1999) Poultry Science , vol.78 , pp. 1347-1352
    • Yunis, R.1    Cahaner, A.2
  • 122
    • 0029320471 scopus 로고
    • The effect of four levels of ascorbic acid and two levels of calcium on eggshell quality of force-moulted white leghorn hens
    • ZAPATA, L.F. and GERNAT, A.G. (1995) The effect of four levels of ascorbic acid and two levels of calcium on eggshell quality of force-moulted white leghorn hens. Poultry Science 74: 1049-1052.
    • (1995) Poultry Science , vol.74 , pp. 1049-1052
    • Zapata, L.F.1    Gernat, A.G.2
  • 123
    • 0031085518 scopus 로고    scopus 로고
    • Effects of environmental temperature and heat production due to feed intake on abdominal temperature, shank skin temperature and respiration rate of broilers
    • ZHOU, W.T. and YAMAMOTO, S. (1997) Effects of environmental temperature and heat production due to feed intake on abdominal temperature, shank skin temperature and respiration rate of broilers. British Poultry Science 38: 107-114.
    • (1997) British Poultry Science , vol.38 , pp. 107-114
    • Zhou, W.T.1    Yamamoto, S.2
  • 124
    • 0031178556 scopus 로고    scopus 로고
    • Effects of early heat exposure on thermoregulatory responses and blood viscosity of broilers prior to marketing
    • ZHOU, W.T., FUJITA, M., ITO, T. and YAMAMOTO, S. (1997) Effects of early heat exposure on thermoregulatory responses and blood viscosity of broilers prior to marketing. British Poultry Science 38: 301-306.
    • (1997) British Poultry Science , vol.38 , pp. 301-306
    • Zhou, W.T.1    Fujita, M.2    Ito, T.3    Yamamoto, S.4
  • 125
    • 0028471249 scopus 로고
    • Inhibition of adrenal steroidogenesis, feed restriction and acclimation of high ambient temperatures in chickens
    • ZULKIFLI, I., DUNNINGTON, E.A., GROSS, W.B. and SIEGEL, P.B. (1994a) Inhibition of adrenal steroidogenesis, feed restriction and acclimation of high ambient temperatures in chickens. British Poultry Science 35: 417-426.
    • (1994) British Poultry Science , vol.35 , pp. 417-426
    • Zulkifli, I.1    Dunnington, E.A.2    Gross, W.B.3    Siegel, P.B.4
  • 126
    • 0028434421 scopus 로고
    • Feed restriction early or later in life and its effect on adaptability, disease resistance, and immunocompetence of heat-stressed dwarf and non-dwarf chickens
    • ZULKIFLI, I., DUNNINGTON, E.A., GROSS, W.B. and SIEGEL, P.B. (1994b) Feed restriction early or later in life and its effect on adaptability, disease resistance, and immunocompetence of heat-stressed dwarf and non-dwarf chickens. British Poultry Science 35:203-213.
    • (1994) British Poultry Science , vol.35 , pp. 203-213
    • Zulkifli, I.1    Dunnington, E.A.2    Gross, W.B.3    Siegel, P.B.4
  • 127
    • 0034303213 scopus 로고    scopus 로고
    • The effect of early age feed restriction on subsequent response to high environmental temperatures in female broiler chickens
    • ZULKIFLI, I., CHE NORMA, M.T., ISRAF, D.A. and OMAR, A.R. (2000) The effect of early age feed restriction on subsequent response to high environmental temperatures in female broiler chickens. Poultry Science 79: 1401-1407.
    • (2000) Poultry Science , vol.79 , pp. 1401-1407
    • Zulkifli, I.1    Che Norma, M.T.2    Israf, D.A.3    Omar, A.R.4
  • 128
    • 0036515685 scopus 로고    scopus 로고
    • The effect of early-age feed restriction on heat shock protein 70 response in heat-stressed female broiler chickens
    • ZULKIFLI, I., CHE NORMA, M.T., ISRAF, D.A. and OMAR, A.R. (2002) The effect of early-age feed restriction on heat shock protein 70 response in heat-stressed female broiler chickens. British Poultry Science 43: 141-145.
    • (2002) British Poultry Science , vol.43 , pp. 141-145
    • Zulkifli, I.1    Che Norma, M.T.2    Israf, D.A.3    Omar, A.R.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.