-
1
-
-
0002611332
-
Detection of food borne microbial pathogens
-
H. G. Griffin and A. M. Griffin (ed.), CRC Press, Boca Raton, Fla.
-
Bej, A. K., and M. H. Mahbubani. 1994. Detection of food borne microbial pathogens, p. 341-365. In H. G. Griffin and A. M. Griffin (ed.), PCR technology: current innovations. CRC Press, Boca Raton, Fla.
-
(1994)
PCR Technology: Current Innovations
, pp. 341-365
-
-
Bej, A.K.1
Mahbubani, M.H.2
-
2
-
-
0034937403
-
Standardization of a method to determine the efficacy of sanitizers in inactivating human pathogenic microorganisms on raw fruits and vegetables
-
Beuchat, L. R., J. M. Farber, E. H. Garrett, L. J. Harris, M. E. Parish, T. V. Suslow, and F. F. Busta. 2001. Standardization of a method to determine the efficacy of sanitizers in inactivating human pathogenic microorganisms on raw fruits and vegetables. J. Food Prot. 64:1079-1084.
-
(2001)
J. Food Prot.
, vol.64
, pp. 1079-1084
-
-
Beuchat, L.R.1
Farber, J.M.2
Garrett, E.H.3
Harris, L.J.4
Parish, M.E.5
Suslow, T.V.6
Busta, F.F.7
-
3
-
-
0035122097
-
Comparison of chlorine and a prototype produce wash product for effectiveness in killing Salmonella and Escherichia coli O157:H7 on alfalfa seeds
-
Beuchat, L. R., T. E. Ward, and C. A. Pettigraw. 2001. Comparison of chlorine and a prototype produce wash product for effectiveness in killing Salmonella and Escherichia coli O157:H7 on alfalfa seeds. J. Food Prot. 64:152-158.
-
(2001)
J. Food Prot.
, vol.64
, pp. 152-158
-
-
Beuchat, L.R.1
Ward, T.E.2
Pettigraw, C.A.3
-
4
-
-
0041386039
-
Outbreak of Salmonella serotype Kottbus infections associated with eating alfalfa sprouts - Arizona, California, Colorado, and New Mexico, Feb-Apr 2001
-
Centers for Disease Control and Prevention. 2002. Outbreak of Salmonella serotype Kottbus infections associated with eating alfalfa sprouts - Arizona, California, Colorado, and New Mexico, Feb-Apr 2001. Morb. Mortal. Wkly. Rep. 51:7-9.
-
(2002)
Morb. Mortal. Wkly. Rep.
, vol.51
, pp. 7-9
-
-
-
5
-
-
0033852525
-
Activation and silencing of leu-500 promoter by transcription-induced DNA supercoiling in the Salmonella chromosome
-
El Hanafi, D., and L. Bossi. 2000. Activation and silencing of leu-500 promoter by transcription-induced DNA supercoiling in the Salmonella chromosome. Mol. Microbiol. 37:583-594.
-
(2000)
Mol. Microbiol.
, vol.37
, pp. 583-594
-
-
El Hanafi, D.1
Bossi, L.2
-
6
-
-
0034100513
-
Naturally occurring biofilms on alfalfa and other types of sprouts
-
Fett, W. F. 2000. Naturally occurring biofilms on alfalfa and other types of sprouts. J. Food Prot. 63:625-632.
-
(2000)
J. Food Prot.
, vol.63
, pp. 625-632
-
-
Fett, W.F.1
-
7
-
-
7044271169
-
A survey of native microbial aggregates on alfalfa, clover, and mung bean sprout cotyledons for thickness as determined by confocal scanning laser microscopy
-
Fett, W. F., and P. H. Cooke. 2005. A survey of native microbial aggregates on alfalfa, clover, and mung bean sprout cotyledons for thickness as determined by confocal scanning laser microscopy. Food Microbiol. 22:253-259.
-
(2005)
Food Microbiol.
, vol.22
, pp. 253-259
-
-
Fett, W.F.1
Cooke, P.H.2
-
8
-
-
0035431651
-
Comparison of an immunochromatographic method and the Taqman® E. coli O157:H7 assay for detection of Escherichia coli O157:H7 in alfalfa sprout spent irrigation water and in sprouts after blanching
-
Fratamico, P. M., and L. K. Bagi. 2001. Comparison of an immunochromatographic method and the Taqman® E. coli O157:H7 assay for detection of Escherichia coli O157:H7 in alfalfa sprout spent irrigation water and in sprouts after blanching. J. Ind. Microbiol. Biotechnol. 27:129-134.
-
(2001)
J. Ind. Microbiol. Biotechnol.
, vol.27
, pp. 129-134
-
-
Fratamico, P.M.1
Bagi, L.K.2
-
9
-
-
0034976146
-
Use of spent irrigation water for microbiological analysis of alfalfa sprouts
-
Fu, T., D. Stewart, K. Reineke, J. Ulaszek, J. Schlesser, and M. Tortorello. 2001. Use of spent irrigation water for microbiological analysis of alfalfa sprouts. J. Food Prot. 64:802-806.
-
(2001)
J. Food Prot.
, vol.64
, pp. 802-806
-
-
Fu, T.1
Stewart, D.2
Reineke, K.3
Ulaszek, J.4
Schlesser, J.5
Tortorello, M.6
-
10
-
-
0035543231
-
Reduction of Escherichia coli O157:H7 and Salmonella Typhimurium in artificially contaminated alfalfa seeds and mung beans by fumigation with ammonia
-
Himathongkham, S., S. Nuanualsuwan, H. Riemann, and D. O. Cliver. 2001. Reduction of Escherichia coli O157:H7 and Salmonella Typhimurium in artificially contaminated alfalfa seeds and mung beans by fumigation with ammonia. J. Food Prot. 64:1817-1819.
-
(2001)
J. Food Prot.
, vol.64
, pp. 1817-1819
-
-
Himathongkham, S.1
Nuanualsuwan, S.2
Riemann, H.3
Cliver, D.O.4
-
11
-
-
0037229855
-
Growth dynamics of Salmonella enterica on alfalfa sprouts and in waste seed irrigation water
-
Howard, M. B., and S. W. Hutcheson. 2003. Growth dynamics of Salmonella enterica on alfalfa sprouts and in waste seed irrigation water. Appl. Environ. Microbiol. 69:548-553.
-
(2003)
Appl. Environ. Microbiol.
, vol.69
, pp. 548-553
-
-
Howard, M.B.1
Hutcheson, S.W.2
-
12
-
-
0024398284
-
Single primer pair for amplifying segments of distinct Shiga-like toxin genes by polymerase chain reaction
-
Karch, H., and T. Meyer. 1989. Single primer pair for amplifying segments of distinct Shiga-like toxin genes by polymerase chain reaction. J. Clin. Microbiol. 27:2751-2757.
-
(1989)
J. Clin. Microbiol.
, vol.27
, pp. 2751-2757
-
-
Karch, H.1
Meyer, T.2
-
13
-
-
0037314309
-
Efficacy of electrolyzed oxidizing water in inactivating Salmonella on alfalfa seeds and sprouts
-
Kim, C., Y. Hung, R. E. Brackett, and C. Lin. 2003. Efficacy of electrolyzed oxidizing water in inactivating Salmonella on alfalfa seeds and sprouts. J. Food Prot. 66:208-214.
-
(2003)
J. Food Prot.
, vol.66
, pp. 208-214
-
-
Kim, C.1
Hung, Y.2
Brackett, R.E.3
Lin, C.4
-
14
-
-
0346965844
-
A rapid and automated fiber optic-based biosensor assay for the detection of Salmonella in spent irrigation water used in the sprouting of sprout seeds
-
Kramer, M. F., and D. V. Lim. 2004. A rapid and automated fiber optic-based biosensor assay for the detection of Salmonella in spent irrigation water used in the sprouting of sprout seeds. J. Food Prot. 67:46-52.
-
(2004)
J. Food Prot.
, vol.67
, pp. 46-52
-
-
Kramer, M.F.1
Lim, D.V.2
-
15
-
-
0033779658
-
Improved template preparation for PCR-based assays for detection of food-borne bacterial pathogens
-
Lampel, K. A., P. A. Orlandi, and L. Kornegay. 2000. Improved template preparation for PCR-based assays for detection of food-borne bacterial pathogens. Appl. Environ. Microbiol. 66:4539-4542.
-
(2000)
Appl. Environ. Microbiol.
, vol.66
, pp. 4539-4542
-
-
Lampel, K.A.1
Orlandi, P.A.2
Kornegay, L.3
-
16
-
-
0028676210
-
Sample preparation methods in PCR-based detection of food pathogens
-
Lantz, P. G., B. Hahn-Hägerdal, and P. Rådström. 1994. Sample preparation methods in PCR-based detection of food pathogens. Trends Food Sci. Technol. 5:384-389.
-
(1994)
Trends Food Sci. Technol.
, vol.5
, pp. 384-389
-
-
Lantz, P.G.1
Hahn-Hägerdal, B.2
Rådström, P.3
-
17
-
-
3343007382
-
Application of a molecular beacon - Real-time PCR technology to detect Salmonella species contaminating fruits and vegetables
-
Liming, S. H., and A. A. Bhagwat. 2004. Application of a molecular beacon - real-time PCR technology to detect Salmonella species contaminating fruits and vegetables. Int. J. Food Microbiol. 95:177-187.
-
(2004)
Int. J. Food Microbiol.
, vol.95
, pp. 177-187
-
-
Liming, S.H.1
Bhagwat, A.A.2
-
18
-
-
0034016231
-
Immobilization with metal hydroxides as a means to concentrate food-borne bacteria for detection by cultural and molecular methods
-
Lucore, L. A., M. A. Cullison, and L. A. Jaykus. 2000. Immobilization with metal hydroxides as a means to concentrate food-borne bacteria for detection by cultural and molecular methods. Appl. Environ. Microbiol. 66:1769-1776.
-
(2000)
Appl. Environ. Microbiol.
, vol.66
, pp. 1769-1776
-
-
Lucore, L.A.1
Cullison, M.A.2
Jaykus, L.A.3
-
19
-
-
27744589667
-
A new method for direct detection of Listeria monocytogenes from foods by PCR
-
Makino, S. I., Y. Okado, and T. Maruyama. 1995. A new method for direct detection of Listeria monocytogenes from foods by PCR. Appl. Environ. Microbiol. 66:1769-1776.
-
(1995)
Appl. Environ. Microbiol.
, vol.66
, pp. 1769-1776
-
-
Makino, S.I.1
Okado, Y.2
Maruyama, T.3
-
20
-
-
1942426467
-
Development of a PCR microplate-capture hybridization method for simple, fast and sensitive detection of Salmonella serovars in food
-
Manzano, M., L. Cocolin, G. Astori, C. Pipan, G. A. Botta, C. Cantoni, and G. Comi. 1998. Development of a PCR microplate-capture hybridization method for simple, fast and sensitive detection of Salmonella serovars in food. Mol. Cell Probes 12:227-234.
-
(1998)
Mol. Cell Probes
, vol.12
, pp. 227-234
-
-
Manzano, M.1
Cocolin, L.2
Astori, G.3
Pipan, C.4
Botta, G.A.5
Cantoni, C.6
Comi, G.7
-
21
-
-
0026066880
-
Direct detection by polymerase chain reaction (PCR) of Escherichia coli in water and soft cheese and identification of enterotoxigenic strains
-
Meyer, R., J. Luthy, and U. Candrian. 1991. Direct detection by polymerase chain reaction (PCR) of Escherichia coli in water and soft cheese and identification of enterotoxigenic strains. Lett. Appl. Microbiol. 13:268-271.
-
(1991)
Lett. Appl. Microbiol.
, vol.13
, pp. 268-271
-
-
Meyer, R.1
Luthy, J.2
Candrian, U.3
-
22
-
-
3042803565
-
A disposable biosensor for pathogen detection in fresh produce samples
-
Muhammad-Tahir, Z., and E. C. Alocilja. 2004. A disposable biosensor for pathogen detection in fresh produce samples. Biosyst. Eng. 88:145-151.
-
(2004)
Biosyst. Eng.
, vol.88
, pp. 145-151
-
-
Muhammad-Tahir, Z.1
Alocilja, E.C.2
-
23
-
-
0032701452
-
Microbiological safety evaluations and recommendations on sprouted seeds
-
National Advisory Committee on Microbiological Criteria for Foods. 1999. Microbiological safety evaluations and recommendations on sprouted seeds. Int. J. Food Microbiol. 52:123-153.
-
(1999)
Int. J. Food Microbiol.
, vol.52
, pp. 123-153
-
-
-
24
-
-
0001743349
-
Verocytotoxin-producing Escherichia coli (enterohemorrhagic E. coli) infection, Japan, 1996-June 1997
-
National Institute of Infectious Diseases and Infectious Diseases Control Division, Ministry of Health and Welfare of Japan. 1997. Verocytotoxin- producing Escherichia coli (enterohemorrhagic E. coli) infection, Japan, 1996-June 1997. Infect. Agents Surveil. Rep. 18:153-154.
-
(1997)
Infect. Agents Surveil. Rep.
, vol.18
, pp. 153-154
-
-
-
25
-
-
0036136272
-
Improved detection of human enteric viruses in foods by RT-PCR
-
Sair, A. I., D. H. D'Souza, C. L. Moe, and L. A. Jaykus. 2003. Improved detection of human enteric viruses in foods by RT-PCR. J. Virol. Methods 100:57-69.
-
(2003)
J. Virol. Methods
, vol.100
, pp. 57-69
-
-
Sair, A.I.1
D'Souza, D.H.2
Moe, C.L.3
Jaykus, L.A.4
-
26
-
-
0003903343
-
-
Cold Spring Harbor Laboratory Press, Cold Spring Harbor, N.Y.
-
Sambrook, J., E. F. Fritsch, and T. Maniatis. 1989. Molecular cloning: a laboratory manual, 2nd ed. Cold Spring Harbor Laboratory Press, Cold Spring Harbor, N.Y.
-
(1989)
Molecular Cloning: A Laboratory Manual, 2nd Ed.
-
-
Sambrook, J.1
Fritsch, E.F.2
Maniatis, T.3
-
27
-
-
84902420460
-
Separation and concentration of samples
-
T. A. McMeekin (ed.), Woodhead Publishing Ltd., Cambridge
-
Sharpe, A. N. 2003. Separation and concentration of samples, p. 52-68. In T. A. McMeekin (ed.), Detecting pathogens in food. Woodhead Publishing Ltd., Cambridge.
-
(2003)
Detecting Pathogens in Food
, pp. 52-68
-
-
Sharpe, A.N.1
-
28
-
-
0034969592
-
Evaluation of a polymerase chain reaction-based system for detection of Salmonella Enteritidis, Escherichia coli O157:H7, Listeria spp., and Listeria monocytogenes on fresh fruits and vegetables
-
Shearer, A. E. H., C. M. Strapp, and R. D. Joerger. 2001. Evaluation of a polymerase chain reaction-based system for detection of Salmonella Enteritidis, Escherichia coli O157:H7, Listeria spp., and Listeria monocytogenes on fresh fruits and vegetables. J. Food Prot. 64:788-795.
-
(2001)
J. Food Prot.
, vol.64
, pp. 788-795
-
-
Shearer, A.E.H.1
Strapp, C.M.2
Joerger, R.D.3
-
29
-
-
0016427014
-
Development of a simple method for concentrating enteroviruses from oysters
-
Sobsey, M. D., C. Wallis, and J. L. Melnick. 1975. Development of a simple method for concentrating enteroviruses from oysters. Appl. Microbiol. 29:21-26.
-
(1975)
Appl. Microbiol.
, vol.29
, pp. 21-26
-
-
Sobsey, M.D.1
Wallis, C.2
Melnick, J.L.3
-
30
-
-
1642523569
-
Bacterial separation and concentration from complex sample matrices: A review
-
Stevens, K. A., and L. A. Jaykus. 2004. Bacterial separation and concentration from complex sample matrices: a review. Crit. Rev. Microbiol. 30:7-24.
-
(2004)
Crit. Rev. Microbiol.
, vol.30
, pp. 7-24
-
-
Stevens, K.A.1
Jaykus, L.A.2
-
31
-
-
9644294234
-
Direct detection of bacterial pathogens in representative dairy products using a combined bacterial concentration-PCR approach
-
Stevens, K. A., and L. A. Jaykus. 2004. Direct detection of bacterial pathogens in representative dairy products using a combined bacterial concentration-PCR approach. J. Appl. Microbiol. 97:1115-1122.
-
(2004)
J. Appl. Microbiol.
, vol.97
, pp. 1115-1122
-
-
Stevens, K.A.1
Jaykus, L.A.2
-
32
-
-
0034919977
-
Growth of Escherichia coli O157:H7 during sprouting of alfalfa seeds
-
Stewart, D., K. Reineke, J. Ulaszek, T. Fu, and M. Tortorello. 2001. Growth of Escherichia coli O157:H7 during sprouting of alfalfa seeds. Lett. Appl. Microbiol. 33:95-99.
-
(2001)
Lett. Appl. Microbiol.
, vol.33
, pp. 95-99
-
-
Stewart, D.1
Reineke, K.2
Ulaszek, J.3
Fu, T.4
Tortorello, M.5
-
33
-
-
0035022019
-
Growth of Salmonella during sprouting of alfalfa seeds associated with salmonellosis outbreaks
-
Stewart, D. S., K. F. Reineke, J. M. Ulaszek, and M. L. Tortorello. 2001. Growth of Salmonella during sprouting of alfalfa seeds associated with salmonellosis outbreaks. J. Food Prot. 64:618-622.
-
(2001)
J. Food Prot.
, vol.64
, pp. 618-622
-
-
Stewart, D.S.1
Reineke, K.F.2
Ulaszek, J.M.3
Tortorello, M.L.4
-
34
-
-
0037312209
-
Survey of retail alfalfa sprouts and mushrooms for the presence of Escherichia coli O157:H7, Salmonella, and Listeria with BAX, and evaluation of this polymerase chain reaction-based system with experimentally contaminated samples
-
Strapp, C. M., A. E. H. Shearer, and R. D. Joerger. 2003. Survey of retail alfalfa sprouts and mushrooms for the presence of Escherichia coli O157:H7, Salmonella, and Listeria with BAX, and evaluation of this polymerase chain reaction-based system with experimentally contaminated samples. J. Food Prot. 66:182-187.
-
(2003)
J. Food Prot.
, vol.66
, pp. 182-187
-
-
Strapp, C.M.1
Shearer, A.E.H.2
Joerger, R.D.3
-
35
-
-
0027993306
-
Rapid detection of food-borne pathogenic bacteria
-
Swaminathan, B., and P. Feng. 1994. Rapid detection of food-borne pathogenic bacteria. Annu. Rev. Microbiol. 48:401-426.
-
(1994)
Annu. Rev. Microbiol.
, vol.48
, pp. 401-426
-
-
Swaminathan, B.1
Feng, P.2
-
36
-
-
13544275783
-
Effect of food matrix and cell growth on PCR-based detection of Escherichia coli O157:H7 in ground beef
-
Taylor, T. M., D. Elhanafi, M. Drake, and L.-A. Jaykus. 2005. Effect of food matrix and cell growth on PCR-based detection of Escherichia coli O157:H7 in ground beef. J. Food Prot. 68:225-232.
-
(2005)
J. Food Prot.
, vol.68
, pp. 225-232
-
-
Taylor, T.M.1
Elhanafi, D.2
Drake, M.3
Jaykus, L.-A.4
-
37
-
-
0037316614
-
Inactivation of Escherichia coli O157:H7 and Salmonella by gamma irradiation of alfalfa seed intended for production of food sprouts
-
Thayer, D. W., K. T. Rajkowski, G. Boyd, P. H. Cooke, and D. S. Soroka. 2003. Inactivation of Escherichia coli O157:H7 and Salmonella by gamma irradiation of alfalfa seed intended for production of food sprouts. J. Food Prot. 66:175-181.
-
(2003)
J. Food Prot.
, vol.66
, pp. 175-181
-
-
Thayer, D.W.1
Rajkowski, K.T.2
Boyd, G.3
Cooke, P.H.4
Soroka, D.S.5
-
38
-
-
0000674929
-
Guidance for industry: Reducing microbial food safety hazards for sprouted seeds and guidance for industry: sampling and microbial testing of spent irrigation water during sprout production
-
U.S. Food and Drug Administration. 1999. Guidance for industry: reducing microbial food safety hazards for sprouted seeds and guidance for industry: sampling and microbial testing of spent irrigation water during sprout production. Fed. Regist. 64:57893-57902.
-
(1999)
Fed. Regist.
, vol.64
, pp. 57893-57902
-
-
-
41
-
-
33646142488
-
-
19 August
-
U.S. Food and Drug Administration. 19 August 2004. Note to firms that grow, condition, store, or distribute seed for sprouting and to firms that produce, pack, or ship fresh sprouts. Available at: http://vm.cfsan.fda.gov/ ~dms/sproltr.html. Accessed 14 December 2004.
-
(2004)
Note to Firms That Grow, Condition, Store, or Distribute Seed for Sprouting and to Firms That Produce, Pack, or Ship Fresh Sprouts
-
-
-
42
-
-
0037214761
-
Efficacy of ozone in killing Listeria monocytogenes on alfalfa seeds and sprouts and effects on sensory quality of sprouts
-
Wade, W. N., A. J. Scouten, K. H. McWatters, R. L. Wick, A. Demirci, W. F. Fett, and L. R. Beuchat. 2003. Efficacy of ozone in killing Listeria monocytogenes on alfalfa seeds and sprouts and effects on sensory quality of sprouts. J. Food Prot. 66:44-51.
-
(2003)
J. Food Prot.
, vol.66
, pp. 44-51
-
-
Wade, W.N.1
Scouten, A.J.2
McWatters, K.H.3
Wick, R.L.4
Demirci, A.5
Fett, W.F.6
Beuchat, L.R.7
-
43
-
-
0141650385
-
Internalization of bioluminescent Escherichia coli and Salmonella Montevideo in growing bean sprouts
-
Warriner, K., S. Spaniolas, M. Dickinson, C. Wright, and W. M. Waites. 2003. Internalization of bioluminescent Escherichia coli and Salmonella Montevideo in growing bean sprouts. J. Appl. Microbiol. 95:719-727.
-
(2003)
J. Appl. Microbiol.
, vol.95
, pp. 719-727
-
-
Warriner, K.1
Spaniolas, S.2
Dickinson, M.3
Wright, C.4
Waites, W.M.5
-
44
-
-
0027265731
-
Direct polymerase chain reaction detection of Campylobacter jejuni and Campylobacter coli in raw milk and dairy products
-
Wegmüller, B., J. Lüthy, and U. Candrian. 1993. Direct polymerase chain reaction detection of Campylobacter jejuni and Campylobacter coli in raw milk and dairy products. Appl. Environ. Microbiol. 59:2161-2165.
-
(1993)
Appl. Environ. Microbiol.
, vol.59
, pp. 2161-2165
-
-
Wegmüller, B.1
Lüthy, J.2
Candrian, U.3
-
45
-
-
0035048733
-
Evaluation of volatile chemical treatments for lethality to Salmonella on alfalfa seeds and sprouts
-
Weissinger, W. R., K. H. McWatters, and L. R. Beuchat. 2001. Evaluation of volatile chemical treatments for lethality to Salmonella on alfalfa seeds and sprouts. J. Food Prot. 64:442-450.
-
(2001)
J. Food Prot.
, vol.64
, pp. 442-450
-
-
Weissinger, W.R.1
McWatters, K.H.2
Beuchat, L.R.3
-
46
-
-
0030748867
-
Minireview: Inhibition and facilitation of nucleic acid amplification
-
Wilson, I. G. 1997. Minireview: inhibition and facilitation of nucleic acid amplification. Appl. Environ. Microbiol. 63:3741-3751.
-
(1997)
Appl. Environ. Microbiol.
, vol.63
, pp. 3741-3751
-
-
Wilson, I.G.1
-
47
-
-
0035807738
-
Factors influencing the detection and enumeration of Escherichia coli O157:H7 on alfalfa seeds
-
Wu, F. M., L. R. Beuchat, J. G. Wells, L. Slutsker, M. P. Doyle, and B. Swaminathan. 2001. Factors influencing the detection and enumeration of Escherichia coli O157:H7 on alfalfa seeds. Int. J. Food Microbiol. 71:93-99.
-
(2001)
Int. J. Food Microbiol.
, vol.71
, pp. 93-99
-
-
Wu, F.M.1
Beuchat, L.R.2
Wells, J.G.3
Slutsker, L.4
Doyle, M.P.5
Swaminathan, B.6
|