메뉴 건너뛰기




Volumn 100, Issue 7-8, 2004, Pages 349-354

Rapid analysis of major components and potential authentication of South African olive oils by quantitative 13C nuclear magnetic resonance spectroscopy

Author keywords

[No Author keywords available]

Indexed keywords

SPECTROSCOPY;

EID: 24744446054     PISSN: 00382353     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (11)

References (22)
  • 2
    • 0032995732 scopus 로고    scopus 로고
    • Olive oil hydroxytyrosol protects human erythrocytes against oxidative damages
    • Manna C., Galletti P., Cucciolla V., Montedoro G. and Zappia V. (1999). Olive oil hydroxytyrosol protects human erythrocytes against oxidative damages. J. Nutr. Biochem. 10, 159-165.
    • (1999) J. Nutr. Biochem. , vol.10 , pp. 159-165
    • Manna, C.1    Galletti, P.2    Cucciolla, V.3    Montedoro, G.4    Zappia, V.5
  • 4
    • 0003358989 scopus 로고
    • Commission Regulation (EEC) No. 2568/91
    • Commission Regulation (EEC) No. 2568/91. (1991). Off. J. Eur. Communities. L248, 1-83.
    • (1991) Off. J. Eur. Communities , vol.L248 , pp. 1-83
  • 5
    • 24744441723 scopus 로고    scopus 로고
    • Sonneblomolie met giftige stof gekleur 'As olyfolie aan SA publiek verkoop'
    • Johannesburg, 22 October
    • Smith M. (2001). Sonneblomolie met giftige stof gekleur 'As olyfolie aan SA publiek verkoop'. Beeld (Johannesburg), 22 October, 6.
    • (2001) Beeld , pp. 6
    • Smith, M.1
  • 8
    • 0000906478 scopus 로고    scopus 로고
    • Application of NMR to the study of olive oils
    • Vlahov G. (1999). Application of NMR to the study of olive oils. Prog. Nucl. Magn. Reson. Spectrosc. 35, 341-357.
    • (1999) Prog. Nucl. Magn. Reson. Spectrosc. , vol.35 , pp. 341-357
    • Vlahov, G.1
  • 9
    • 0036353231 scopus 로고    scopus 로고
    • High resolution nuclear magnetic resonance: From chemical structure to food authenticity
    • Mannina L. and Segre A. (2002). High resolution nuclear magnetic resonance: from chemical structure to food authenticity. Grains y Aceites. 53, 22-33.
    • (2002) Grains Y Aceites , vol.53 , pp. 22-33
    • Mannina, L.1    Segre, A.2
  • 10
    • 0037589669 scopus 로고    scopus 로고
    • Olive oil as seen by NMR and chemometrics
    • Mannina L., Sobolev A.P. and Segre A. (2003). Olive oil as seen by NMR and chemometrics. Spectosc. Eur. 15, 6-14.
    • (2003) Spectosc. Eur. , vol.15 , pp. 6-14
    • Mannina, L.1    Sobolev, A.P.2    Segre, A.3
  • 14
    • 0003664817 scopus 로고    scopus 로고
    • chap. 2, Blackie Academic & Professional, Glasgow
    • Gunstone F. (1996). In Fatty Acid and Lipid Chemistry, chap. 2, pp. 38, 69. Blackie Academic & Professional, Glasgow.
    • (1996) Fatty Acid and Lipid Chemistry , pp. 38
    • Gunstone, F.1
  • 18
    • 0037227955 scopus 로고    scopus 로고
    • Study of the cultivar-composition relationship in Sicilian olive oils by GC, NMR, and statistical methods
    • Mannina L., Dugo G., Salvo F., Cicero L., Ansanelli G., Calcagni C. and Segre A. (2003). Study of the cultivar-composition relationship in Sicilian olive oils by GC, NMR, and statistical methods. J. Agric. Food Chem. 51, 120-127.
    • (2003) J. Agric. Food Chem. , vol.51 , pp. 120-127
    • Mannina, L.1    Dugo, G.2    Salvo, F.3    Cicero, L.4    Ansanelli, G.5    Calcagni, C.6    Segre, A.7
  • 20
    • 0001306612 scopus 로고    scopus 로고
    • 13C NMR method using the DEPT pulse sequence for the determination of the geographical origin (DOP) of olive oils
    • 13C NMR method using the DEPT pulse sequence for the determination of the geographical origin (DOP) of olive oils. Magn. Reson. Chem. 39, 689-695.
    • (2001) Magn. Reson. Chem. , vol.39 , pp. 689-695
    • Vlahov, G.1    Schiavone, C.2    Simone, N.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.