Antiradical and antioxidant activity of total anthocyanins from Perilla pankinensis decne

Journal of Ethnopharmacology

Volumn 101, Issue 1-3, 2005, Pages 287-293

  Gülçin, Ilhami ^a   Berashvili, Dali ^b   Gepdiremen, Akçahan ^c  

^a ATATÜRK UNIVERSITY   (Turkey)

^b TBILISI STATE MEDICAL UNIVERSITY   (Georgia)

^c ONDOKUZ MAYIS UNIVERSITY   (Turkey)

Author keywords

Anthocyanin; Antioxidant activity; Labiatae; Metal chelating; Perilla pankinensis; Radical scavenging

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ALPHA TOCOPHEROL; ANTHOCYANIN; FERROUS ION; HYDROGEN PEROXIDE; LINOLEIC ACID; METAL; METAL CHELATE; PERILLA PANKINENSIS EXTRACT; PLANT EXTRACT; SUPEROXIDE; THIOCYANATE; TROLOX C; UNCLASSIFIED DRUG; WATER;

ANALYTIC METHOD; ANTIOXIDANT ACTIVITY; ARTICLE; CHELATION; DRUG ACTIVITY; EMULSION; LIPID PEROXIDATION; MEASUREMENT; REDUCTION;

ANTHOCYANINS; ANTIOXIDANTS; BIPHENYL COMPOUNDS; FREE RADICAL SCAVENGERS; HYDRAZINES; PERILLA; SUPEROXIDES;

LAMIACEAE; PERILLA;

EID: 24644479264     PISSN: 03788741     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jep.2005.05.006     Document Type: Article

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