Antioxidants in Sicilian wines: Analytic and compositive aspects

Drugs under Experimental and Clinical Research

Volumn 29, Issue 5-6, 2003, Pages 189-202

  Dugo, G ^a   Salvo, F ^a   Dugo, P ^a   La Torre, G L ^a   Mondello, L ^a  

^a UNIVERSITY OF MESSINA   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

ANTHOCYANIN; ANTIOXIDANT; CYANIDIN; DELPHINIDIN; GLUCOSIDE; MALVIDIN CHLORIDE; PELARGONIDIN; PEONIDIN; PETUNIDIN CHLORIDE; PHENOL DERIVATIVE; PICEID; RESVERATROL; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; CIS ISOMER; CONFERENCE PAPER; DRUG DETERMINATION; DRUG STRUCTURE; GRAPE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ITALY; MASS SPECTROMETRY; PROTECTION; RED WINE; TRANS ISOMER; ULTRAVIOLET RADIATION; WINE;

ANTIOXIDANTS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; GLUCOSIDES; MICROSCOPY, ELECTRON; SICILY; STILBENES; WINE;

EID: 2342567079     PISSN: 03786501     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Conference Paper

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