Incorporation and metabolism of fatty acids by desaturation and elongation in the nematode, Panagrellus redivivus

Nematology

Volumn 6, Issue 6, 2004, Pages 783-795

  Schlechtriem, Christian ^a   Tocher, Douglas R ^b   Dick, James R ^b   Becker, Klaus ^a  

^a UNIVERSITY OF HOHENHEIM   (Germany)

^b UNIVERSITY OF STIRLING   (United Kingdom)

Author keywords

Aquaculture; Fatty acid metabolism; Live food; Mass produced nematodes

Indexed keywords

NEMATODE;

CRUSTACEA; NEMATODA; PANAGRELLUS REDIVIVUS; SACCHAROMYCES CEREVISIAE;

EID: 23144449346     PISSN: 13885545     EISSN: None     Source Type: Journal    
DOI: 10.1163/1568541044038560     Document Type: Article

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