Metal levels in fodder, milk, dairy products, and tissues sampled in ovine farms of Southern Italy

Environmental Research

Volumn 99, Issue 1, 2005, Pages 48-57

  Caggiano, Rosa ^a   Sabia, Serena ^a   D'Emilio, Mariagrazia ^b   Macchiato, Maria ^b   Anastasio, Aniello ^b   Ragosta, Maria ^c   Paino, Salvatore ^c  

^a CNR   (Italy)

^b UNIVERSITY OF NAPLES FEDERICO II   (Italy)

^c UNIVERSITY OF BASILICATA   (Italy)

Author keywords

Dairy products; Heavy metals; Milk; Ovine; Tissues

Indexed keywords

CADMIUM; CHROMIUM; LEAD; MANGANESE; MERCURY;

DAIRY FARMING; HEAVY METAL; MILK;

ANIMAL FOOD; ANIMAL TISSUE; ARTICLE; CONCENTRATION (PARAMETERS); DAIRY PRODUCT; DAIRYING; FOOD ANALYSIS; FOOD CHAIN; FOOD CONTAMINATION; ITALY; MILK; MULTIVARIATE ANALYSIS; NONHUMAN; PRIORITY JOURNAL; STATISTICAL ANALYSIS; TISSUE LEVEL;

ANIMAL FEED; ANIMAL HUSBANDRY; ANIMALS; DAIRY PRODUCTS; ENVIRONMENTAL POLLUTANTS; FOOD CHAIN; FOOD CONTAMINATION; ITALY; METALS, HEAVY; MILK; SEASONS; SHEEP; TISSUE DISTRIBUTION;

EASTERN HEMISPHERE; EURASIA; EUROPE; ITALY; SOUTHERN EUROPE; WORLD;

OVIS;

EID: 22844437620     PISSN: 00139351     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.envres.2004.11.002     Document Type: Article

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