Effect of flavonoids on responses in myotube cultures

Journal of Agricultural and Food Chemistry

Volumn 52, Issue 23, 2004, Pages 7158-7163

  Young, Jette F ^a   Hansen Møller, Jens ^a   Oksbjerg, Niels ^a  

^a DANISH INSTITUTE OF AGRICULTURAL SCIENCES   (Denmark)

Author keywords

Cell culture; DCFH2; Flavonoids; Leukotriene; Myotubes; Oxidation; Stress; Taurin efflux; Tea

Indexed keywords

ALPHA TOCOPHEROL; CATECHIN; DICHLOROFLUORESCEIN; EPIGALLOCATECHIN GALLATE; FLAVONOID; HYPOTONIC SOLUTION; LEUKOTRIENE; QUERCETIN; REACTIVE OXYGEN METABOLITE; TAURINE; TROLOX C; DRUG DERIVATIVE; POTASSIUM CHLORIDE;

ANIMAL CELL; ARTICLE; CELL CULTURE; CELL SWELLING; CONTROLLED STUDY; CYTOCHEMISTRY; MOUSE; MYOBLAST; MYOTUBE; NONHUMAN; OXIDATION; OXIDATION REDUCTION REACTION; PROSTAGLANDIN SYNTHESIS; STRESS; TEA; ANIMAL; BIOSYNTHESIS; CELL LINE; CELL SIZE; CHEMISTRY; DRUG EFFECT; METABOLISM; MUSCLE CELL;

ANIMALIA;

ANIMALS; CATECHIN; CELL LINE; CELL SIZE; FLAVONOIDS; HYPOTONIC SOLUTIONS; LEUKOTRIENES; MICE; MUSCLE FIBERS; OXIDATION-REDUCTION; POTASSIUM CHLORIDE; REACTIVE OXYGEN SPECIES; STRESS; TAURINE; TEA;

EID: 16544373517     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0492518     Document Type: Article

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