Effects of Chaotropic and Kosmotropic Cosolvents on the Pressure-Induced Unfolding and Denaturation of Proteins: An FT-IR Study on Staphylococcal Nuclease

Biochemistry

Volumn 43, Issue 12, 2004, Pages 3336-3345

  Herberhold, Heinz ^a   Royer, Catherine A ^b   Winter, Roland ^a  

^a TU DORTMUND UNIVERSITY   (Germany)

^b CENTRE DE BIOCHIMIE STRUCTURALE   (France)

Author keywords

[No Author keywords available]

Indexed keywords

CALORIMETRY; FOURIER TRANSFORM INFRARED SPECTROSCOPY; GIBBS FREE ENERGY; MOLECULAR STRUCTURE; ORGANIC SOLVENTS; PERTURBATION TECHNIQUES; PROTEINS; THERMODYNAMICS;

COSOLVENTS; DENATURATION;

BIOCHEMISTRY;

BACTERIAL ENZYME; GLYCEROL; NUCLEASE; PROTEIN; SOLVENT; SORBITOL; STAPHYLOCOCCAL NUCLEASE; SUCROSE; UNCLASSIFIED DRUG; UREA;

ARTICLE; CALORIMETRY; CONFORMATIONAL TRANSITION; INFRARED RADIATION; INFRARED SPECTROSCOPY; NONHUMAN; PRESSURE; PRIORITY JOURNAL; PROTEIN CONFORMATION; PROTEIN DENATURATION; PROTEIN SECONDARY STRUCTURE; STAPHYLOCOCCUS; THERMODYNAMICS;

BUFFERS; CALCIUM CHLORIDE; ENZYME STABILITY; GLYCEROL; MICROCOCCAL NUCLEASE; PRESSURE; PROTEIN DENATURATION; PROTEIN FOLDING; SOLVENTS; SORBITOL; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; SUCROSE; SULFATES; SURFACE PROPERTIES; THERMODYNAMICS;

BACTERIA (MICROORGANISMS); STAPHYLOCOCCUS;

EID: 1642409882     PISSN: 00062960     EISSN: None     Source Type: Journal    
DOI: 10.1021/bi036106z     Document Type: Article

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