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Volumn 16, Issue 4, 2005, Pages 471-481

Microwave-assisted acid hydrolysis of proteins combined with liquid chromatography MALDI MS/MS for protein identification

Author keywords

[No Author keywords available]

Indexed keywords

CELL CULTURE; DATABASE SYSTEMS; HYDROLYSIS; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; MICROWAVES;

EID: 15744374025     PISSN: 10440305     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jasms.2004.12.017     Document Type: Article
Times cited : (145)

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