Antioxidant Properties of Aqueous Extracts from Selected Lamiaceae Species Grown in Turkey

Journal of Agricultural and Food Chemistry

Volumn 52, Issue 4, 2004, Pages 762-770

  Dorman, H J Damien ^a   Bachmayer, Oliver ^a   Kosar, Müberra ^a   Hiltunen, Raimo ^a  

^a UNIVERSITY OF HELSINKI   (Finland)

Author keywords

Antioxidants; Chelation; Composition; DPPH*; High performance liquid chromatography; Hydroxyl radical; Iron reduction; Lamiaceae; Water soluble extracts

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; 2 DEOXYRIBOSE; APIGENIN; CAFFEIC ACID; CORIDOTHYMUS CAPITATUS EXTRACT; COUMARIC ACID; FERRIC ION; FERROUS ASCORBATE; FLAVONOID; FREE RADICAL; HYDROXYBENZOIC ACID; HYDROXYL RADICAL; IRON CHELATE; LUTEOLIN 7 GLUCOSIDE; MAJORANA HORTENSIS EXTRACT; NARINGENIN; ORIGANUM MINUTIFLORUM EXTRACT; ORIGANUM ONITES EXTRACT; ORIGANUM SYRIACUM EXTRACT; PHENOL; PHOSPHOLIPID; PLANT EXTRACT; RADICAL; REAGENT; ROSMARINIC ACID; SATUREJA CUNEIFOLIA EXTRACT; THYMBRA SPICATA EXTRACT; UNCLASSIFIED DRUG;

ANGIOSPERM; ANTIOXIDANT ACTIVITY; ARTICLE; CORIDOTHYMUS CAPITATUS; DRUG SCREENING; HERB; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IRON CHELATION; LIPID PEROXIDATION; MAJORANA HORTENSIS; MEDICINAL PLANT; ORIGANUM MINUTIFLORUM; ORIGANUM ONITES; ORIGANUM SYRIACUM; REDUCTION; SATUREJA CUNEIFOLIA; SAVORY; SOLUBILITY; THYMBRA SPICATA; TURKEY (REPUBLIC);

ANTIOXIDANTS; DEOXYRIBOSE; HYDROXYL RADICAL; IRON; LAMIACEAE; LIPID PEROXIDATION; ORIGANUM; OXIDATION-REDUCTION; PHENOLS; PICRATES; PLANT EXTRACTS; SATUREJA; THYMUS PLANT; TURKEY;

LAMIACEAE; MAGNOLIOPHYTA; MAJORANA HORTENSIS; ORIGANUM; ORIGANUM MAJORANA; ORIGANUM ONITES; ORIGANUM VULGARE; SATUREJA; THYMUS VULGARIS;

EID: 1242269226     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf034908v     Document Type: Article

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