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Volumn 45, Issue 2, 2004, Pages 609-621

Analysis of the amino acid effect on protein folding by atom pair contacts

Author keywords

Atom pair contact; Contact order and total contact distance; Folding rate of protein

Indexed keywords

AMINO ACIDS; HYDROPHILICITY; HYDROPHOBICITY; POLYMERS;

EID: 0346492920     PISSN: 00323861     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.polymer.2003.10.067     Document Type: Article
Times cited : (9)

References (27)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.