Fish Oil Affects Pancreatic Fat Storage, Pyruvate Dehydrogenase Complex Activity and Insulin Secretion in Rats Fed a Sucrose-Rich Diet

Journal of Nutrition

Volumn 133, Issue 12, 2003, Pages 4095-4101

  Pighin, Dario ^a   Karabatas, Liliana ^b   Rossi, Andrea ^a   Chicco, Adriana ^a   Basabe, Juan Carlos ^b   Lombardo, Yolanda B ^a  

^a UNIVERSIDAD NACIONAL DEL LITORAL   (Argentina)

^b HOSPITAL DE NIÑOS RICARDO GUTIÉRREZ   (Argentina)

Author keywords

Dyslipemia; Fish oil; Sucrose rich diet; cell function

Indexed keywords

ARGININE; FATTY ACID; FISH OIL; GLUCOSE; INSULIN; PALMITIC ACID; PYRUVATE DEHYDROGENASE COMPLEX; TRIACYLGLYCEROL;

ANIMAL EXPERIMENT; BODY WEIGHT; CALORIC INTAKE; CONFERENCE PAPER; CONTROLLED STUDY; DIETARY INTAKE; ENZYME ACTIVITY; FATTY ACID BLOOD LEVEL; HORMONE RELEASE; HYPERGLYCEMIA; HYPERINSULINEMIA; INSULIN RELEASE; INSULIN RESISTANCE; LIPID STORAGE; MALE; NONHUMAN; PANCREAS ISLET BETA CELL; PANCREAS ISLET CELL FUNCTION; RAT; TRIACYLGLYCEROL BLOOD LEVEL;

ANIMALIA; ZEA MAYS;

EID: 0344738796     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/133.12.4095     Document Type: Conference Paper

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