Identification of sour-taste receptor genes

Anatomical Science International

Volumn 78, Issue 4, 2003, Pages 205-210

  Ugawa, Shinya ^a  

^a NAGOYA CITY UNIVERSITY GRADUATE SCHOOL OF MEDICAL SCIENCES   (Japan)

Author keywords

Acid sensing ion channel; Ion channel; Molecular cloning; Proton; Sour taste

Indexed keywords

ACETIC ACID; AMILORIDE; COMPLEMENTARY DNA; HYDROCHLORIC ACID; ION CHANNEL; PROTON;

ANIMAL CELL; ANIMAL TISSUE; CELLULAR DISTRIBUTION; CONTROLLED STUDY; DEPOLARIZATION; DNA LIBRARY; ELECTROPHYSIOLOGY; GENE EXPRESSION; GENE IDENTIFICATION; IMMUNOELECTRON MICROSCOPY; IMMUNOHISTOCHEMISTRY; IMMUNOPRECIPITATION; IN SITU HYBRIDIZATION; ION CURRENT; MOLECULAR CLONING; MUCOSA; NEUROTRANSMITTER RELEASE; NONHUMAN; PH; PRIORITY JOURNAL; RAT; RECEPTOR GENE; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; REVIEW; SENSORY NERVE; SEQUENCE HOMOLOGY; SIGNAL TRANSDUCTION; SYNAPSE; TASTE BUD;

EID: 0344308302     PISSN: 14476959     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.0022-7722.2003.00062.x     Document Type: Review

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