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Biochemistry

Volumn 41, Issue 17, 2002, Pages 5493-5504

Dimers to doughnuts: Redox-sensitive oligomerization of 2-cysteine peroxiredoxins

(4) Wood, Zachary A a Poole, Leslie B b Hantgan, Roy R b Karplus, P Andrew a

a OREGON STATE UNIVERSITY (United States)

b WAKE FOREST SCHOOL OF MEDICINE (United States)

Author keywords

[No Author keywords available]

Indexed keywords

APOPTOSIS;

ANTIOXIDANTS; BACTERIA; CELLS; CRYSTAL STRUCTURE; LIGHT SCATTERING; OLIGOMERS; PEROXIDES;

ENZYMES;

CYSTEINE; DIMER; PEROXIREDOXIN;

ARTICLE; CATALYSIS; CONFORMATIONAL TRANSITION; CRYSTAL STRUCTURE; DISULFIDE BOND; ENZYME ACTIVITY; LIGHT SCATTERING; NONHUMAN; OLIGOMERIZATION; OXIDATION REDUCTION REACTION; PRIORITY JOURNAL; SALMONELLA TYPHIMURIUM; SEQUENCE ANALYSIS; ULTRACENTRIFUGATION;

AMINO ACID SEQUENCE; ANTIOXIDANTS; CATALYSIS; COMPUTER SIMULATION; CRYSTALLIZATION; CRYSTALLOGRAPHY, X-RAY; DIMERIZATION; ENZYME ACTIVATION; MODELS, CHEMICAL; MODELS, MOLECULAR; MOLECULAR SEQUENCE DATA; OXIDATION-REDUCTION; PEROXIDASES; PROTEIN STRUCTURE, SECONDARY; SALMONELLA TYPHIMURIUM; ULTRACENTRIFUGATION;

BACTERIA (MICROORGANISMS); NEGIBACTERIA; SALMONELLA TYPHIMURIUM;

EID: 0037197672 PISSN: 00062960 EISSN: None Source Type: Journal
DOI: 10.1021/bi012173m Document Type: Article

Times cited : (312)

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