Contamination of animal feedingstuffs as a cause of residues in food: A review of regulatory aspects, incidence and control

Analytica Chimica Acta

Volumn 473, Issue 1-2, 2002, Pages 3-26

  McEvoy, J D G ^a  

^a AGRI FOOD AND BIOSCIENCES INSTITUTE   (United Kingdom)

Author keywords

Contaminants; Residues; Veterinary medicines; Zootechnical feed additives

Indexed keywords

AMOXICILLIN; APRAMYCIN; CHEMICAL COMPOUND; CHLORTETRACYCLINE; COCCIDIOSTATIC AGENT; DECOQUINATE; DICLAZURIL; HALOFUGINONE; IONOPHORE; LINCOMYCIN; MADURAMICIN; MONENSIN; NEOMYCIN; NICARBAZIN; NITROFURAN DERIVATIVE; NITROIMIDAZOLE; OXOLINIC ACID; OXYTETRACYCLINE; PENICILLIN G; PENICILLIN V; SPECTINOMYCIN; SULFADIAZINE; SULFADIMIDINE; SULFONAMIDE; TETRACYCLINE; TIAMULIN; TILMICOSIN; TRIMETHOPRIM; TYLOSIN; UNINDEXED DRUG;

ANIMAL FOOD; CONFERENCE PAPER; DIET RESTRICTION; FOOD CONTAMINATION; FOOD CONTROL; HUMAN; INCIDENCE; LAW; LITERATURE; NONHUMAN; PRIORITY JOURNAL;

ANIMALIA;

EID: 0037175581     PISSN: 00032670     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0003-2670(02)00751-1     Document Type: Conference Paper

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