Anaphylaxis to cow's milk and beef meat proteins

Annals of Allergy, Asthma and Immunology

Volumn 89, Issue 6 SUPPL. 1, 2002, Pages 61-64

  Eigenmann, Philippe A ^a,b  

^a UNIVERSITY OF GENEVA MEDICAL SCHOOL   (Switzerland)

^b GENEVA UNIVERSITY HOSPITALS   (Switzerland)

Author keywords

[No Author keywords available]

Indexed keywords

IMMUNOGLOBULIN E; IMMUNOGLOBULIN E ANTIBODY; PROTEIN;

ANAPHYLAXIS; BEEF CATTLE; DIET RESTRICTION; EPIDEMIOLOGICAL DATA; FOOD ALLERGY; HUMAN; MEAT; MEDICAL LITERATURE; MILK; MILK ALLERGY; PREVALENCE; PRICK TEST; PRIORITY JOURNAL; PROGNOSIS; PUBLICATION; REVIEW; RISK FACTOR;

EID: 0036977328     PISSN: 10811206     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1081-1206(10)62125-4     Document Type: Review

References (35)

1. Collins-Williams C. The incidence of milk allergy in pediatric practice. J Pediatr 1956;48:39-47.
2. Gerrard JW, MacKenzie JW, Goluboff N, et al. Cow's milk allergy: prevalence and manifestations in an unselected series of newborns. Acta Paediatr Scand Suppl 1973;234:1-21.
3. Hide DW, Guyer BM. Cows milk intolerance in Isle of Wight infants. Br J Clin Pract 1983;37:285-287.
4. Host A, Husby S, Osterballe O. A prospective study of cow's milk allergy in exclusively breast-fed infants. Incidence, pathogenetic role of early inadvertent exposure to cow's milk formula, and characterization of bovine milk protein in human milk. Acta Paediatr Scand 1988;77:663-670.
5. Verkasalo M, Kuitunen P, Savilahti E, Tiilikainen A. Changing pattern of cow's milk intolerance: an analysis of the occurrence and clinical course in the 60s and mid-70s. Acta Paediatr Scand 1981;70:289-295.
6. Bock SA. Prospective appraisal of complaints of adverse reactions to foods in children during the first 3 years of life. Pediatrics 1987;79:683-688.
7. Host A, Halken S. A prospective study of cow milk allergy in Danish infants during the first 3 years of life: clinical course in relation to clinical and immunological type of hypersensitivity reaction. Allergy 1990;45:587-596.
8. Fiocchi A, Restani P, Riva E, et al. Meat allergy: I-Specific IgE to BSA and OSA in atopic, beef sensitive children. J Am Coll Nutr 1995;14:239-244.
9. Sampson HA, McCaskill CC. Food hypersensitivity and atopic dermatitis: evaluation of 113 patients. J Pediatr 1985;107: 669-675.
10. Werfel SJ, Cooke SK, Sampson HA. Clinical reactivity to beef in children allergic to cow's milk. J Allergy Clin Immunol 1997;99:293-300.
11. Stewart AG, Ewan PW. The incidence, aetiology and management of anaphylaxis presenting to an accident and emergency department. Q J Med 1996;89:859-864.
12. Yocum MW, Khan DA. Assessment of patients who have experienced anaphylaxis: a 3-year survey. Mayo Clin Proc 1994;69:16-23.
13. Bock SA, Munoz-Furlong A, Sampson HA. Fatalities due to anaphylactic reactions to foods. J Allergy Clin Immunol 2001; 107:191-193.
14. Sampson HA, Mendelson L, Rosen JP. Fatal and near-fatal anaphylactic reactions to food in children and adolescents. N Engl J Med 1992;327:380-384.
15. Eigenmann PA, Pastore FD, Zamora SA. An Internet-based survey of anaphylactic reactions to foods. Allergy 2001;56:540-543.
16. Stoger P, Wuthrich B. Type I allergy to cow milk proteins in adults: a retrospective study of 34 adult milk- and cheeseallergic patients. Int Arch Allergy Immunol 1993;102:399-407.
17. Wal JM. Cow's milk allergens. Allergy 1998;53:1013-1022.
18. Han GD, Matsuno M, Ito G, et al. Meat allergy: investigation of potential allergenic proteins in beef. Biosci Biotechnol Biochem 2000;64:1887-1895.
19. Steinman HA. "Hidden" allergens in foods. J Allergy Clin Immunol 1996;98:241-250.
20. Jones RT, Squillace DL, Yunginger JW. Anaphylaxis in a milkallergic child after ingestion of milk-contaminated kosher-parevelabeled "dairy-free" dessert. Ann Allergy 1992;68:223-227.
21. Laoprasert N, Wallen ND, Jones RT, et al. Anaphylaxis in a milk-allergic child following ingestion of lemon sorbet containing trace quantities of milk. J Food Prot 1998;61:1522-1524.
22. Koppelman SJ, Wensing M, de Jong GA, Knulst AC. Anaphylaxis caused by the unexpected presence of casein in salmon. Lancet 1999;354:2136.
23. Bock SA, Buckley J, Holst A, May CD. Proper use of skin tests with food extracts in diagnosis of hypersensitivity to food in children. Clin Allergy 1977;7:375-383.
24. Eigenmann PA, Sampson HA. Interpreting skin prick tests in the evaluation of food allergy in children. Pediatr Allergy Immunol 1998;9:186-191.
25. Sporik R, Hill DJ, Hosking CS. Specificity of allergen skin testing in predicting positive open food challenges to milk, egg and peanut in children. Clin Exp Allergy 2000;30:1540-1546.
26. Isolauri E, Turjanmaa K. Combined skin prick and patch testing enhances identification of food allergy in infants with atopic dermatitis. J Allergy Clin Immunol 1996;97:9-15.
27. Roehr CC, Reibel S, Ziegert M, et al. Atopy patch tests, together with determination of specific IgE levels, reduce the need for oral food challenges in children with atopic dermatitis. J Allergy Clin Immunol 2001;107:548-553.
28. Saarinen KM, Suomalainen H, Savilahti E. Diagnostic value of skin-prick and patch tests and serum eosinophil cationic protein and cow's milk-specific IgE in infants with cow's milk allergy. Clin Exp Allergy 2001;31:423-429.
29. Sampson HA. Utility of food-specific IgE concentrations in predicting symptomatic food allergy. J Allergy Clin Immunol 2001;107:891-896.
30. Sicherer SH. Food allergy: when and how to perform oral food challenges. Pediatr Allergy Immunol 1999;10:226-234.
31. James JM, Sampson HA. Immunologic changes associated with the development of tolerance in children with cow milk allergy. J Pediatr 1992;121:371-377.
32. Sicherer SH, Sampson HA. Cow's milk protein-specific IgE concentrations in two age groups of milk-allergic children and in children achieving clinical tolerance. Clin Exp Allergy 1999; 29:507-512.
33. Chatchatee P, Jarvinen KM, Bardina L, et al. Identification of IgE- and IgG-binding epitopes on α(s1)-casein: differences in patients with persistent and transient cow's milk allergy. J Allergy Clin Immunol 2001;107:379-383.
34. Li XM, Schofield BH, Huang CK, et al. A murine model of IgE-mediated cow's milk hypersensitivity. J Allergy Clin Immunol 1999;103:206-214.
35. Frossard CP, Hauser C, Eigenmann PA. Oral carrageenan induces antigen-dependent oral tolerance: prevention of anaphylaxis and induction of lymphocyte anergy in a murine model of food allergy. Pediatr Res 2001;49:417-422.